Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ by Material Matters

Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ by Material Matters is a highly esteemed winner of the very prestigious 2022 Ihe Nrite A' Design Award nke Bronz in Nhazi Ime Ụlọ na Ngosipụta Competition Category.

BronzIme Ụlọ· 2022

Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ

by Material Matters

Client: Material Matters

Ihe Nrite A' Design Award nke Bronz Winner in Ime Ụlọ Category

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The Design

About Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ

Mixc Food Hall bụ ihe owuwu nri ime ụlọ dị na Ningbo, China. Nhazi a na-emepụta ebe iri nri jikọtara ọnụ nke mepere emepe nye ụdị ndị iri nri niile. A na-ejikọta omenala nri obodo na isiokwu iri nri n'oge kwesịrị ekwesị. Ụzọ mmemme na-agbaso ọdịdị ọwa mmiri, ebe ngosi nọ n'akụkụ abụọ na-emepụta mmetụta ahịa, na-echetara mmụọ ndụ ọdụ ụgbọ mmiri ochie. Ihe eji akpa ọla site n'ala ruo n'elu na akụkụ nke ụrụrụ efe-efe sitere na ihe oyiyi oge a. Ihe osise mgbidi na-akọ akụkọ ịkụ azụ nke obodo ọdụ ụgbọ mmiri site n'oge dị iche iche nke afọ.

The Recognition

About the Ihe Nrite A' Design Award nke Bronz

Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ meriri A' Design Award nke Bronz, nnabata dị oke ugwu e nyere design ndị pụtara ìhè nke a ma ama maka nzụlite ihe, ọgụgụ isi na nghọta. Ndị meriri na Bronz bụ ihe e mere nke ndị nwere nka nke ukwuu ma dị mma n'imepụta nke na-egosi ahụmahụ buru ibu, echiche na ọgụgụ isi nke ndị designer ha. A na-atụ anya na Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ ga-abụ ihe a na-asọpụrụ nke ukwuu, a na-eto na a hụrụ n'anya, nke dị oke ọrụ ma dị ọhụrụ. Design a meriri A' Design Award nke Bronz na-agụnye ụzọ kacha mma n'ime nka, sayensị, design na teknụzụ, ma dị mma nke ukwuu maka nlebara anya ya n'obere ihe. Mixc Food Hall Ihe Owuwu Nri Ime Ụlọ na-emezu mkpa nke ọma, na-emetụ ọchịchọ aka, na-adọrọ mmetụta obi ma na-adọta ọchịchọ ịmara.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The project aims to create an integrated one-stop dining place, opening to all kinds of diners. It integrates the local food culture and conforms to the trend culture of "eating at the right time".
Dimensions & Packaging: In order to create the same lively atmosphere of Ningbo Confraternity in the old port market, the project uses the traffic line to transform the shape of the canal, and the showcases on both sides create a sense of the market. The signboard, door head, and the logo are unified with the overall space style, and the mural interprets the cultural story of the port city fishing at different times of the year.
Tags: interior design, retail, commercial, installation, shopping
Production Technology: Under the limitation of the Class A fireproof materials, common materials are used through unique technology so that it can achieve batch and modularization in the project. The colorful embellishments in the scene echo the exotic customs of people have gone to sea at the Ningbo port since ancient times.
Design Challenge: The challenge is the abstraction of the butterfly and how to find the right angle of embellishment to highlight the breathing and artistic sense so that the butterfly can avoid the slightly vulgar impression in the past.
Research: The project uses modern design techniques to highlight the current theme of "eating at the right time" in the food hall, creating a lively dining atmosphere.
Inspiration: The overall design is inspired by the local fishing culture in Ningbo, while the floor-to-ceiling metal mesh and butterfly embellishment are inspired by the sculpture "Cocoon", whose author was Zhou Li, a contemporary artist.
Project Duration: The project was designed from December 2018 to May 2021, and it finished in May 2021 in Ningbo, China.
Operation Flow: Although the cost is moderate, it brings great difficulty for the bi-curved hollow metal mesh on construction technology and engineering nodes. Inspired by Zhou Li's sculpture, the design concept is realized through hand drawing and 3D models. After further calculating the quotation and confirming with the construction firm, we split the installation into a size that can be installed and transported, and finally, it can be completed.
Team Members: Eric Yang
Kun Chen
Zhenxi Fang
Xin Jing
Xiaoxiao Liu
Bowen Tang
Shuo Sun
Ziqiong Shen