Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe nke Wei Zhang and Kesuo Wu - gad

Ihe emepụtara bụ Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe nke Wei Zhang and Kesuo Wu - gad bụ onye meriri a na-asọpụrụ nke ukwuu nke 2022 Ihe Nrite A' Design Award nke Ọlaọcha na Udi Asọmpi Nhazi Ụlọ Owu, Ụlọ na Ihe Owuwu.

ỌlaọchaỤlọ Owu· 2022

Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe

nke Wei Zhang and Kesuo Wu - gad

Onye Ahịa: Gad

Onye Meriri Ihe Nrite A' Design Award nke Ọlaọcha na Udi Ụlọ Owu

25,734

Onye Meriri Onyinye A Kwadoro

Nyochaa Ọnọdụ Onyinye maka #134980

Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe

Ọnụ Ụlọ Nnabata Obodo Mmanya Osikapa bụ ụlọ nwere okpukpu atọ dị na Shaoxing, China, wuru na ebe ụlọ ọrụ mmanya osikapa mbụ dịbu. A na-echekwa uzuoku aja uhie mbụ ahụ. Otu modul nwere akụkụ anọ nke 4.8 site na 4.8 site na 4.8 mita na-edozi atụmatụ na ihu ụlọ ahụ, ya mere ime ụlọ ahụ nwere ike ijere ozi dị ka ụlọ ngosi na ihe ahụmịhe mmanya osikapa, ụlọ ahịa akwụkwọ na mgbe e mesịrị dị ka ụlọ nri. A họọrọ ihe owuwu ọkpọ igwe maka ọsọ na ike ndidi. E ji achara emegharịrị agharị nke a kpụrụ ka ọ bụrụ akụkụ nwere ọdịdị mkpụrụedemede L n'ụlọ ọrụ chọọ ihu ụlọ ahụ mma. Olu ndị a na-akwụ akwụ na-etolite ọdụ elu ụlọ na-eche osimiri Dashu ihu.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Ọlaọcha

Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe meriri A' Design Award nke Ọlaọcha, nnabata dị oke ugwu e nyere design ndị dị n'ọkwa kachasị elu, mara mma ma na-eju anya. Ndị meriri na Ọlaọcha bụ ọrụ na-egbu maramara nke ukwuu ma dị oke nzụlite nke na-egosi ọmarịcha ihe ọmụma, talent na nghọta nke ndị designer ha. A na-atụ anya na Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe ga-abụ ọrụ dị ịtụnanya, ihe nlereanya, nke dị oke ọrụ ma dị omimi n'ihe ọhụrụ. Design a meriri A' Design Award nke Ọlaọcha bụ ihe e mepụtara dị oke ịrịba ama, nke a na-eto nke na-erite uru ma na-ebuga oke nka, sayensị, design na teknụzụ n'ihu. Rice Wine Town Reception Room Ọrụ Mbụ: Ụlọ Ngosi Ihe bụ ihe e kere eke ọtụtụ ndị na-ekwo ekworo ya nke na-akpali ọchịchọ, na-eweta mmetụta ọma ma na-akpali ịtụnanya.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: The original site was a workshop for producing rice wine, now its red brick chimney is preserved. In the early stage of the project, it will be used as Shaoxing Yellow Rice Wine Exhibition and Experience Hall, including yellow rice wine cultural experience exhibition, bookstore, flower shop and other functions. Later, it will be converted into a waterfront commercial building containing three restaurants and a bookstore.
Nha & Mkpuchi: This basic modular unit is completely mapped to the form and facade of the building, and the repeated modular units form a unique architectural temperament. Adding another frame to the outer wall of the building allows the interior solid space to retreat and form a deep and layered facade. The awning, which refers to the removable Windows of Jiangnan folk houses, further increases the depth and layers of the facade.

Due to the functional transformation in different periods and the avoidance of large-scale civil construction, the division of architectural space must be flexible. Drawing on the strong functional adaptability of traditional wooden frame architecture and Domino architecture system, the scheme decided to take 4.8mx4.8mx4.8m cubic square as the basic module of the building. This module can simultaneously adapt to the plane and floor height requirements of basic space such as exhibition, shop, restaurant, toilet, elevator room, etc. A smaller span can also achieve higher indoor net height, and meet the requirements of exhibition experience and commercial operation.
Mkpado: Rice Wine Town, Exhibition, Experience Hall, Waterfront Commercial
Teknụzụ Mmepụta: Through the investigation and comparison of various materials, the facade decoration is made of recycled bamboo as the main material of the exterior wall: The recycled bamboo is made from original bamboo, which has the advantages of convenient materials, simple processing technology and environmental protection. The bamboo planks are preprocessed into L-shaped members in the factory, which reduces the on-site assembling workload and joint treatment, and improves the construction speed and the accuracy of on-site installation.
Ịma Aka Imepụta: The original plan was to adopt a wooden structure. In consideration of the tight cycle of the project and the fire prevention standards of large-scale wooden structure buildings, as well as the rainy climate in Jiangnan, the poor durability of wooden structure and high maintenance requirements in the later period, the wooden structure form was finally abandoned and the steel frame structure form was adopted which was more fast and controllable.
Nchọpụta: Modular space and modular form are highly unified, bringing the maximum degree of rapid prefabrication and installation, but also fit the actual requirements of rapid construction and cost control. The original plan was to adopt a wooden structure. In consideration of the tight cycle of the project and the fire prevention standards of large-scale wooden structure buildings, as well as the rainy climate in Jiangnan, the poor durability of wooden structure and high maintenance requirements in the later period, the wooden structure form was finally abandoned and the steel frame structure form was adopted which was more fast and controllable.
Mkpali: The design makes full use of the landscape advantages of the site, the three-story building volume is stacked and retreated back from south to north, forming a number of roof terraces overlooking the Dashu River, creating more possibilities for the later use of the restaurant.
Drawing on the strong functional adaptability of traditional wooden frame architecture and Domino architecture system, the scheme decided to take 4.8mx4.8mx4.8m cubic square as the basic module of the building.
Oge Ọrụ: The project started in 12. 2020 in Shaoxing Of Zhejiang and finished in 09. 2021.
Usoro Ọrụ: The site is surrounded by a dense water network. In ancient times, it was the waterway of Shaoxing Grain transport, facing the Dashu River in the east, with good landscape conditions. The design makes full use of this advantage, the three-story building volume is stacked and retreated back from south to north, forming a number of roof terraces overlooking the Dashu River, creating more possibilities for the later use of the restaurant. On one side of the river, the ground floor exits to form a gray space facing the landscape. As the extension and transition of the interior space, the boundary between interior and exterior is blurred and softened, forming a direct connection with the water surface.
Ndị Otu: Project Director: Wei Zhang
Project Creative: Kesuo Wu
Other Team Members: Yiran Wang
Xiaoyu Sun
Chenglong Ma
Hengyi Cai
Fangyuan Yang
Yuxin An
Structure: Dianyu Sun
Water Supply/ Drainage: Lian Zhang
Qi Huang
HVAC: Fangfang Li
Electrical: Guoping Chen
Interior: Interior Architecture Studio
Landscape: Guangzhou Guanji Landscape Co., Ltd.
Construction Drawing: gad
Curtain Wall: CLASSICAL DECORATION
Floodlight: bpi
Photography: Li Yao Studio
Asụsụ Foto: Image #1: Photographer Li Yao, main image, 2021.
Image #2: Photographer Li Yao, The bird view, 2021.
Image #3: Photographer Li Yao, The portion of architectural facade, 2021.
Image #4: Photographer Li Yao, The view accross the river, 2021.
Image #5: Photographer Li Yao, Perspective view of the building entrance, 2021.