Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha nke Katsunori Nagai

Ihe emepụtara bụ Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha nke Katsunori Nagai bụ onye meriri a na-asọpụrụ nke ukwuu nke 2025 Ihe Nrite A' Design Award nke Bronz na Udi Asọmpi Nhazi Ime Ụlọ na Ngosipụta.

BronzIme Ụlọ· 2025

Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha

nke Katsunori Nagai

Onye Ahịa: Nagisa Bakery

Onye Meriri Ihe Nrite A' Design Award nke Bronz na Udi Ime Ụlọ

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Onye Meriri Onyinye A Kwadoro

Nyochaa Ọnọdụ Onyinye maka #170623

Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha

Ederede Akwụkwọ: Nagisa Bakery bụ ime ụlọ achịcha dị na Osaka, Japan. Nhazi oghere ahụ na-egosipụta isiokwu banyere ọnụ mmiri na oke osimiri site na nhazi na agba ndị na-emesi ahịrị ike. A na-egosipụta achịcha baguette dị ka bọọdụ mgba mmiri, ka ọ na-adabere na slate nwere ebumnobi, ihe a na-ejikarị arụ elu ụlọ nta ndị dị n'akụkụ osimiri. A na-etinye agba blu asatọ n'elu ụlọ ka ọ mepụta mmetụta yiri louvers. E jirikwa akụrụngwa na ngwaọrụ ndị dị adị mee ihe ọzọ, nke belatara mkpofu na ọnụ ahịa iwuli ụlọ. Ọdịiche dị n'ihe eji arụ ihe na-eme ka mpaghara ngosipụta pụta ìhè ma dọta uche gaa n'ihe ndị ahụ a na-ere.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Bronz

Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha meriri A' Design Award nke Bronz, nnabata dị oke ugwu e nyere design ndị pụtara ìhè nke a ma ama maka nzụlite ihe, ọgụgụ isi na nghọta. Ndị meriri na Bronz bụ ihe e mere nke ndị nwere nka nke ukwuu ma dị mma n'imepụta nke na-egosi ahụmahụ buru ibu, echiche na ọgụgụ isi nke ndị designer ha. A na-atụ anya na Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha ga-abụ ihe a na-asọpụrụ nke ukwuu, a na-eto na a hụrụ n'anya, nke dị oke ọrụ ma dị ọhụrụ. Design a meriri A' Design Award nke Bronz na-agụnye ụzọ kacha mma n'ime nka, sayensị, design na teknụzụ, ma dị mma nke ukwuu maka nlebara anya ya n'obere ihe. Nagisa Bakery Ọrụ Isi: Nhazi Ime Ụlọ Achịcha na-emezu mkpa nke ọma, na-emetụ ọchịchọ aka, na-adọrọ mmetụta obi ma na-adọta ọchịchọ ịmara.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: The spatial composition expresses the elements of "Shore" and "Sea" with designs and colors that emphasize lines.
It proposed displaying the baguette bread like surfboards against corrugated slate, the type of slate used for the roofs of beach huts.
Eight shades of blue louvers are planned for the ceiling.
In terms of color and pitch, we expressed the beat of the chorus part with intervals and the scale with colors to give form to the melody of "Nagisa Hotel",one of the component parts.
Nha & Mkpuchi: Room dimensions w6000mm x d12000mm x h2700mm
Mkpado: Interior Space, Space Design, Architecture, Store Design, Interior, interior design, bakery shop, bakery, japan
Teknụzụ Mmepụta: The owner is an insurance agent who has a philosophy of being "the most energetic insurance agent in japan," and he opened a bakery out of his strong desire to bring a source of energy to the local community. Therefore, he decided to reconstruct the space of the store by using the source of energy of the owner as the spatial components (the beach, the beach house, the ingredients of , surfing, his favorite music), and to reflect the added value of the space as a new attraction.
Ịma Aka Imepụta: The most difficult part was to fulfill the client's wishes to the maximum extent possible within the limited budget. nevertheless, in order to realize the client's wishes, we painted eight different shades of blue paint on the inexpensive ceiling undercoat, which was a must-have item, to create the effect of louvers. we also rationalized costs by using mass-produced and inexpensive corrugated slate roofing material for the corrugated sheets on which the baguette bread are displayed.
Nchọpụta: Prior to designing the interior space, a review of the local situation was conducted. The existing establishment was a butcher shop, and the specifications required for operating a bakery presented no issues. Furthermore, due to the usability of much of the existing equipment and fixtures, a decision was made to repurpose them in a new configuration. This reuse allowed for a reduction in waste and a decrease in construction costs.
Mkpali: This is a bakery in Osaka.
The owner has a strong desire to bring energy to his local area, and said he wanted to open a bakery where he could bake bread every morning and have people feel energized by eating it.
The owner loves surfing and the song "Nagisa Hotel" by the Japanese band Southern All Stars.
In order to bring energy to his customers, he wanted to create a place that he loves, a place that makes him feel energized, so he named it "Nagisa Bakery".
Oge Ọrụ: The project began in August 2024, and it was decided that the store would open in a commercial facility called Sunpia Komyoike in Sakai city, Osaka prefecture. It is scheduled to open on November 23, 2024.
Usoro Ọrụ: Creative measures were taken to heighten customer curiosity. Large, eye-catching fixtures were placed in the center of the sales floor, and the flagship product, baguette bread, was displayed as surfboards, propped up against corrugated slate, the material commonly used for beach hut roofs. Eight shades of blue louvers were planned for installation on the ceiling. By separating the display area from the rest of the store with distinct materials, the intent was to draw greater attention to the products.
Asụsụ Foto: All photos copyright : Photographer Junichi Usui