Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme nke Rong Chen and Artgital

Ihe emepụtara bụ Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme nke Rong Chen and Artgital bụ onye meriri a na-asọpụrụ nke ukwuu nke 2020 Ihe Nrite A' Design Award nke Bronz na Udi Asọmpi Nhazi Mmemme na Ihe Omume.

BronzMmemme· 2020

Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme

nke Rong Chen and Artgital

Onye Ahịa: Asia Design Interior Renovation Co.ltd

Onye Meriri Ihe Nrite A' Design Award nke Bronz na Udi Mmemme

20,200

Onye Meriri Onyinye A Kwadoro

Nyochaa Ọnọdụ Onyinye maka #99371

Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme

Ederede Akwụkwọ: Oriri Uto Ise bụ nhazi oghere mmemme e mepụtara maka ememme detu whisky na Taipei, Taiwan. Nhazi a na-egosi ihe ise bụ isi ewubere maka mmekọrịta ndị ọbịa na ụlọ mmanya. Ihuenyo mmetụ aka nke a na-ahụ anya na karama nwere lita atọ na-egosipụta ka esi esike ya. Ọkụ ọdịyo na-elekwasị anya na nnukwu ihuenyo mmetụ aka na-eduzi ndị ọbịa gafere ọdịyo na ihe a na-ahụ anya. Silk n'ezie, jikọtara ya na ụda egwu, na-emeputa ka whisky si erughariri n'ime karama. Ihe ngosi ọkụ mmekọrịta na-eji karama whisky echeta ka ọ na-etoju n'ime karama mmanya sherry. Ebumnobi ya bụ ka njem detu ahụ bụrụ nke na-arụ ọrụ na nke na-eduba ndị ọbịa n'ime ya kpamkpam.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Bronz

Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme meriri A' Design Award nke Bronz, nnabata dị oke ugwu e nyere design ndị pụtara ìhè nke a ma ama maka nzụlite ihe, ọgụgụ isi na nghọta. Ndị meriri na Bronz bụ ihe e mere nke ndị nwere nka nke ukwuu ma dị mma n'imepụta nke na-egosi ahụmahụ buru ibu, echiche na ọgụgụ isi nke ndị designer ha. A na-atụ anya na Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme ga-abụ ihe a na-asọpụrụ nke ukwuu, a na-eto na a hụrụ n'anya, nke dị oke ọrụ ma dị ọhụrụ. Design a meriri A' Design Award nke Bronz na-agụnye ụzọ kacha mma n'ime nka, sayensị, design na teknụzụ, ma dị mma nke ukwuu maka nlebara anya ya n'obere ihe. Five Senses Feast Ọrụ Bụ Isi: Nhazi Oghere Mmemme na-emezu mkpa nke ọma, na-emetụ ọchịchọ aka, na-adọrọ mmetụta obi ma na-adọta ọchịchọ ịmara.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: To make Glenmorangie New Lasanta stand out in the competition among the numerous whisky producers eyeing Taiwan as an important market and to bring a brand-new experience in whisky tasting have been the primary goal of Glenmorangie WhiskyFest in Taipei.
Mkpado: Even Space Design, Glenmorangie WhiskyFest,
Ịma Aka Imepụta: The whisky tasting began with appreciating the colors of the whisky. The showroom displayed an interactive lighting show using whisky bottles. The amber glow of New Lasanta ‘s body color was simulated using the infused flows of light and shadow, recounting the story of how the whisky matures for two years in sherry casks and thus immersing visitors in the sunshine of southern Spain.
Nchọpụta: New Lasanta’s soft, smooth mouth feel and rich flavor were ingeniously conveyed to visitors by means of innovative interactive devices. Starting from the eyes, the nose, to the fingertips and the tip of the tongue, sensual experiences were combined and transformed, engrossing visitors in this whisky-tasting feast.
Mkpali: Unlike the singularity and one-directionality of other wine tasting and displaying events, Glenmorangie WhiskyFest in Taipei organized five main interactive installations and a tasting bar, enabling visitors to do more than experience passively - their visit was transformed into a distinctive journey by appealing to the five senses of sight, smell, taste, hearing and touch. With proactive feedbacks, they could enjoy an immersive, real-time simulation that touched the heart.
Oge Ọrụ: Taipei, Taiwan
Usoro Ọrụ: By means of a transparent touch screen and a real three-liter bottle of New Lasanta, the unique brewing process and superb craftsmanship were visualized. Through such interactive devices as an audio spotlight and a huge touch-screen panel, visitors went on a visual, acoustic and historic journey throughout the world. When one’s fingers touched the real silk, the swaying of the smooth silk, together with sound effects, simulated the swirling and whirling of whisky. The after taste of whisky in the mouth lingered. Besides, by swiping the touch-screen panel, there emerged floating particles on the screen, highlighting the warm fragrance of New Lasanta merged with that of chocolate, creaming toffee, and honey dates.
Patentị: Trademark belong to Glenmorangie
Video copyrights belong to Artgital Interactive Solutions
Ndị Otu: Rong Chen
Artgital Interactive Solutions
Asụsụ Foto: IP, Glenmorangie
Video, Artgital Interactive Solutioins
Photo, Wei-Zhi Hong