Flavor Pinching-out Sósuflaska by YingLu Kong is a highly esteemed winner of the very prestigious 2021 A' Design Award í járni in Hönnun bakkelsis-, borð-, drykkjar- og eldunarbúnaðar Competition Category.
JárnEldhúsvörur· 2021
Flavor Pinching-out Sósuflaska
by YingLu Kong
Client: The Guangzhou Academy Of Fine Arts
A' Design Award í járni Winner in Eldhúsvörur Category
Verified Award Winner
Verify Award Status for #107361The Design
About Flavor Pinching-out Sósuflaska
Bragðklípa er sósuflaska sem er hönnuð til að gera notandanum kleift að greina innihaldið með lykt. Flöskubolurinn er úr glansandi keramik og tappinn er úr sílikoni með litlum loftgötum. Form bolsins hvetur fólk til að klípa í mjúka tappan þegar flöskan er tekin upp. Með því að kreista tappann losnar lyktin af sósunni út um loftgötin, þannig að innihaldið er auðgreinanlegt án þess að þurfa að þefa af flöskuopinu. Flaskan mælist 9 x 9 x 12 sentimetrar. Einfaldar, fyrirliggjandi framleiðsluaðferðir eru notaðar.
The Recognition
About the A' Design Award í járni
Flavor Pinching-out Sósuflaska vann A' Design Award í járni, virta viðurkenningu sem veitt er góðum hönnunarverkum sem uppfylla þær faglegu og iðnaðarlegu kröfur sem gerðar eru til vel hannaðra sköpunarverka. Sigurvegarar í járni sýna mikla færni, mikla sérhæfingu, sérfræðiskilning og skapandi getu höfunda sinna. Þess er vænst að Flavor Pinching-out Sósuflaska sé mjög metið, dáð og elskað sköpunarverk sem er hagnýtt og nýstárlegt. Þetta hönnunarverk sem vann A' Design Award í járni sameinar bestu starfsvenjur greinarinnar og hefur hæfa tæknilega eiginleika tengda þekkingu og hæfileikum. Flavor Pinching-out Sósuflaska er virt fyrir nákvæmni sína og er hannað til að veita lífsgæðabætur sem hjálpa til við að gera heiminn að betri stað.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- We usually pick up sauce bottle and smell its flavor to identify what sauces when using.This feels a little embarrassing.Flavor pinching-out Sauce Bottle'ssoft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can naturally smell to identify what
- Dimensions & Packaging
- Small size;9cm*9cm*12cm;The packaging is thick carton
- Tags
- Kitchen supplies
- Production Technology
- Using existing processing technology, the processing procedure is simple and easy to produce.Bottle cap: Silicone Bottle body: Glossy ceramic
- Design Challenge
- With it people smell flavor from the cap instead of its bottle mouth, creating a completely new experience. The proportion of the two materials used in the product is the most difficult part of this design
- Research
- During discussions with teachers and classmates, I found that many products in the market today are redesigned by adding new symbol elements to the original product design. In such a design, the added symbols may be incompatible with the original product. So my classmates and I collected many designer works for research and discussion. After analysis, we think that design based on user behavior will be more touching. Then I studied many excellent design works on the market based on user behavior, and got some experience, so I tried to make the "Flavor pinching-out Sauce Bottle".
- Inspiration
- Flavor pinching-out Sauce Bottle is based on the function of the product, and is redesigned within the shape and structure of the sauce and vinegar bottle. On the basis of people's cognition of the use of ordinary sauce and vinegar bottles, they change the shape of their materials, break people's inherent recognition of sauce and vinegar bottles, and make people use the sauce and vinegar bottles more interesting
- Project Duration
- January-February 2020, Guangzhou City, Guangdong Province, China
- Operation Flow
- Its soft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can identify what is inside the sauce bottle.
- Patents
- No patent pending
- Team Members
- Yinglu Kong
- Image Credits
- 01~04:Photographer:Weijun Kong
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