Hik 9 Veitingastaður by Jeffrey Zee is a highly esteemed winner of the very prestigious 2021 A' Design Award í gulli in Innanhúss- og sýningarhönnun Competition Category.

GullInnanhúss· 2021

Hik 9 Veitingastaður

by Jeffrey Zee

Client: Jeffrey Zee

A' Design Award í gulli Winner in Innanhúss Category

26,287

Verified Award Winner

Verify Award Status for #119209

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Hik 9 Veitingastaður

Þetta verkefni er staðsett í Shanghai. Veitingastaðurinn er með þurrþroskunarrými úr Himalaja saltsteini, opið matvælageymslusvæði og faglegan vínkjallara sem gefur beina yfirsýn og val á hráefnum. Auk þess gerir opin eldhús gestum kleift að njóta sýningar á ýmsum matreiðslutækni, sem skapar heilbrigt andrúmsloft gagnkvæms trausts og fjölnotarými til veitinga þar sem tilfinningar fólks og stíll rýmisins eru tjáð að fullu.

The Recognition

About the A' Design Award í gulli

Hik 9 Veitingastaður vann A' Design Award í gulli, óendanlega virta viðurkenningu sem veitt er fyrsta flokks, dásamlegum og framúrskarandi hönnunarverkum. Sigurvegarar í gulli eru afar nýstárleg, framsýn og töfrandi glæsileg sköpunarverk sem endurspegla snilld, visku og hæfni hönnuða sinna. Þess er vænst að Hik 9 Veitingastaður sé mjög lofuð, brautryðjandi og stórfengleg uppfinning sem skilar fordæmislausu virði. Þetta hönnunarverk sem vann A' Design Award í gulli er stórbrotið, virt verkefni sem gagnast mörkum listar, vísinda, hönnunar og tækni mjög vel og færir þau fram á við. Hik 9 Veitingastaður skapar sterkar þráartilfinningar, vekur ástríðu, hvetur til sköpunar og heillar okkur.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The project is a private kitchen of a Black Pearl restaurant on the list. It is designed to customize private banquet for important guests of the restaurant, creating a private place for them to enjoy food and communicate with family and friends.
Dimensions & Packaging: The project covers a total of 160 square meters.
Tags: Interior, Restaurant, Fashion, Modern, Classic
Production Technology: For the materials, we chose bronze and black walnut to match the floodlit lighting to give people a warm and natural feeling.The fair-faced concrete wall highlights the architectural essence, while the white oak is used in the wine cellar to create a professional wine cabinet for storing high-end wine.
Design Challenge: In addition to using bicycles from the original building to transform the ramps into wine cellars, the designer also layered the sloping upper part of the terrace space, using the second floor as another storage and display space for food and wine.
So that the original small area, low utilization of space limitations have become HIK9 can be displayed in all aspects of the advantage.
Research: The owners of the restaurant and designers at JFR Studio have agreed to provide friends and regulars with an intimate and comfortable place to enjoy food in this rapid iteration of the stresses of urban life.
Inspiration: The original building was a bicycle parking garage for the building, which was cleverly divided into two parts: a parking deck that now serves as a dining area and starting kitchen;The ramps are designed as wine cellars.
Project Duration: The project began in Shanghai in October 2020 and be completed in Shanghai in December 2020.
Operation Flow: Compared to a normal restaurant, Hik9's dry-aged room, open storage area and professional wine cellar allow you to visually appreciate and select ingredients.The open kitchen allows guests to enjoy the display of different cooking techniques and creates an atmosphere of health and trust.
Patents: Copyrights belong to Jeffrey Zee, 2020.
Team Members: Jeffrey Zee
Image Credits: Image #1: Photographer Zhuhai, HIK 9, 2020.
Image #2: Photographer Zhuhai, HIK 9, 2020.
Image #3: Photographer Zhuhai, HIK 9, 2020.
Image #4: Photographer Zhuhai, HIK 9, 2020.
Image #5: Photographer Zhuhai, HIK 9, 2020.