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Warm Hot Pot Design d'Interni per Ristorante by Chung Chun Huang
Warm Hot Pot Design d'Interni per Ristorante by Chung Chun Huang
Warm Hot Pot Design d'Interni per Ristorante by Chung Chun Huang
Warm Hot Pot Design d'Interni per Ristorante by Chung Chun Huang
Warm Hot Pot Design d'Interni per Ristorante by Chung Chun Huang

Argento Interni · 2020

Warm Hot Pot Design d'Interni per Ristorante

by Chung Chun Huang

  • A' Design Award d'Argento 2020 in Interni
  • CLIENT: Unique Design
  • Estimated Number of Design Views: 19,369
  • Verification code 4E0AE80297 · Verify this award
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Colors

About Warm Hot Pot Design d'Interni per Ristorante

Warm Hot Pot è l'interior design di un ristorante di hot pot a base di pesce situato a Keelung, Taiwan. Il caldo giallo albicocca interpreta il nome del marchio, mentre il nero costituisce uno dei colori principali del flagship store. Sul soffitto, tende gialle di forma arcuata reinterpretano l'immagine delle onde dell'oceano. Piastrelle in ceramica spagnola sono posate in linea retta dall'ingresso fino alla sala da pranzo, così da guidare il flusso degli ospiti. Un giardino verticale sulla parete della sala da pranzo aggiunge un'atmosfera naturale e richiama le verdure fresche servite. Gli interni collegano lo spazio alla cultura portuale locale.

About the A' Design Award d'Argento

Warm Hot Pot Design d'Interni per Ristorante ha vinto l'A' Design Award d'Argento, un riconoscimento enormemente prestigioso conferito a design di fascia alta, splendidi e impressionanti. I vincitori d'Argento sono opere tremendamente brillanti ed estremamente creative che illustrano l'eccezionale competenza, il talento e l'acume dei loro designer. Ci si aspetta che Warm Hot Pot Design d'Interni per Ristorante sia un'opera meravigliosa, una vetrina di eccellenza, notevolmente professionale e profondamente innovativa. Questo design vincitore dell'A' Design Award d'Argento è un'invenzione molto notevole e ammirata che giova ai confini dell'arte, della scienza, del design e della tecnologia e li fa avanzare. Warm Hot Pot Design d'Interni per Ristorante è una creazione molto invidiata che evoca desideri, porta sentimenti positivi e accende meraviglia e stupore.

Press Kit

Unique Properties
As the ocean image always reminds people of the color blue, the designer adopts the warm apricot yellow to interpret the warm color tone based on the name of the seafood hot pot store Warm Hot Pot. At the same time, also set up the unique character of the restaurant space and the separation from the market. On the other hand, according to the scientific theory of color psychology, both red and yellow can stimulate appetite.
Tags
Interior, Design, restaurant, taiwan
Production Technology
The hot pot flagship store features the local seafood of Keelung. Therefore, the designer deconstructs the image of waves and represent it with the warm yellow curtain in the arc style on the ceiling. It serves as not only a deep connection to the memory of harbor and ocean but also a brand new aesthetic interpretation and withdrawal. It attempts to twist the impression of white spray and blue waves at the harbor and add the brand identity to the commercial space. At the same time, the space records the cityscape of Keelung as the largest harbor in northern Taiwan.
Design Challenge
The hot pot store is located in the northernmost city in Taiwan, Keelung, a harbor city full of ocean culture and rich seafood. Many restaurants here emphasize the freshness of the seafood in dishes. Therefore, how to highlight the flagship store and assist the branding of the store through interior design is a great challenge. Finally, the designer chooses the dark and black colors and support them with the warm yellow and the natural images such as ocean waves, wood patterns, and green plants to shape the style space of both the modern urban and Japanese humanistic situations and at the same time to meet the two major needs of the brand uniqueness and warm comfortable dining atmosphere.
Research
For a hot pot store, vegetables are also one of the major dishes. Therefore, the vertical garden on the wall of the dining area serves as extension of the visual feast and natural atmosphere. The lush green vertical garden echoes with fresh green vegetables. The diverse plant species also reflect the biodiversity in Taiwan.
Inspiration
The store is a hot pot flagship store in Keelung as the client expands his business. Compared with his former Taiwanese hot pot store, the client hopes this store to be a totally different experience of interior space where the consumers can feel the image concept of the seafood hot pot brand. Therefore, the design adopts black as one of the major colors in the space to build the grandness of the flagship store.
Project Duration
The project started in Aug. 2019 and finished in Sep. 2019 in Taiwan.
Operation Flow
From the entrance to the dining area, the floor is paved with the Spanish ceramic tiles in a straight line to guide the flow. The visual extension will lead the customers to walk inward. At the same time, the Spanish ceramic tiles with the splendid totem also suggests the Spanish colonial period of Keelung in the 17th century. Today on Heping Island northeast to Keelung Harbor, there is still the historic building, Fort San Salvador. The modern design smartly combines the time trace of local history. It is not only an interaction in the space flow but also the close connection between the local people and the past history.

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