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DesignNewswire · COMO, Italy ·

Dissolving Corbin Building Mixed Use by Zihua Mo Is Granted the Silver A' Design Award in Architecture, Building and Structure Design

Zihua Mo honored for architecture, building and structure design by the international grand jury of the 2025 - 2026 A' Design Award & Competition

FOR IMMEDIATE RELEASE

COMO, Italy, October 13, 2025 /DesignNewswire/ Dissolving Corbin Building Mixed Use by Zihua Mo has been granted the Silver A' Design Award in the Architecture, Building and Structure Design category, A' Design Award & Competition has announced. The result belongs to the 2025 - 2026 A' Design Award & Competition and was determined through blind peer review by an international grand jury panel of established academics, design professionals and press members, who scored anonymized entries against predetermined criteria.

The Silver A' Design Award Explained

The Silver A' Design Award celebrates top-tier designs that embody excellence and innovation. This award acknowledges creations that are not only aesthetically pleasing but also highly functional, reflecting the designer's deep understanding and skill. Silver A' Design Award recipients are recognized for their contribution to raising industry standards and advancing the practice of design. Their work often incorporates original innovations and elicits a strong emotional response, making a notable impact on the improvement of everyday life.

Regarding Dissolving Corbin Building Mixed Use

Dissolving Corbin Building is a mixed-use building design based on the adaptive reuse of the historic Corbin Building in Lower Manhattan, New York. The vertical complex rises about 55 metres over 15 floors and combines housing, communal kitchens, a public food court, a food market and vertical farming. A new steel frame carries prefabricated modular units with articulated brick and terracotta cladding. Rooftop gardens and a rooftop bar above the adjacent Fulton Center extend a public route that begins at the subway. Shared cooking and dining are treated as community spaces.

About Zihua Mo

Zihua Mo is an architectural designer based in Philadelphia. He works on healthcare, science, and technology projects at EwingCole and maintains an independent design and visual art practice. His independent work examines the ambiguity between the organic and the constructed, moving across scales from the object to the urban. Mo holds a Master of Architecture from the University of Pennsylvania Weitzman School of Design. His practice spans architecture, urban design, and visual art, with projects recognized through international design awards and featured in design publications and press.

Award Record

Zihua Mo is a winner of 1 A' Design Award, including this recognition.

About the A' Architecture, Building and Structure Design Award

The A' Architecture Design Award is an international architectural design competition recognizing good architectural designs by best architects worldwide. The competition is organized within the A' Design Award & Competition and is open to architectural design studios, building contractors, structural engineering firms and architecture and design consultants from all countries. Entries typically include skyscrapers, museums, residential buildings, commercial complexes, educational institutions and religious structures. Awarded architectural projects are published at https://designers.org/design-category/architecture

About A' Design Award & Competition

A' Design Award & Competition is an international, juried design accolade organized annually since 2008. The competition is open to entries from all countries. The A' Design Award has a philanthropic mission to advance society through good design by recognizing and promoting superior products, projects and services that benefit society, and by creating a global awareness and appreciation for good design practices and principles. Entries are peer reviewed and anonymously evaluated by an international grand jury panel of established academics, design professionals and press members against predetermined criteria such as functionality, ergonomics, engineering, presentation, innovation, usability, sustainability and technology, with score normalization applied to remove biases. Awards are conferred at Platinum, Gold, Silver, Bronze and Iron levels. The A' Design Prize granted to eligible laureates includes the award trophy, the certificate of design excellence, the hardcover yearbook, a lifetime license to use the A' Design Award winner logo, exhibition of awarded works, an invitation to the gala night and award ceremony in Italy, inclusion in the World Design Rankings and Designer Rankings, and public relations and publicity services. Registration, the upload of a work and the preliminary score are free of charge, and Professional and Digital Edition laureates are not contractually obliged to pay further fees to claim the A' Design Prize. Further information is available at https://competition.adesignaward.com

Press Resources

Media Contact

Giulia Ferrari, Press Office
Designers.Org
Via Leone Leoni 32, 22100 Como, Italy
press@designers.org
+39 031 4491953

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Fact Sheet

The Work

Project
Dissolving Corbin Building Mixed Use
Function
Mixed Use
Category
Architecture, Building and Structure Design
Discipline
Spatial Design
Industry
Architecture
Colors
Black, Dark Slate Gray, Dark Olive Green, Saddle Brown and Sienna
Images
5

The Recognition

Laureate
Zihua Mo
Country
United States of America
Recognition
Silver A' Design Award
Edition
2025 - 2026
Design ID
#177108

Design Details

Unique Properties
The project dissolves the historic Corbin Building into a vertical ecosystem where housing, communal kitchens, and a public food court intertwine. Solid walls transform into porous layers that blur domestic and urban scales, while a design language of dissolution mediates between ornate historic façades and contemporary simplicity. More than housing, it becomes an urban catalyst that nourishes community, fosters continuity across the city, and reframes everyday rituals as cultural infrastructure.
Inspiration
The project is inspired by the challenge of renewing a historic building once valued only for its façade, giving it a second life through functional transformation and a dialogue between classical ornament and contemporary simplicity. At the urban scale, it seeks to dissolve boundaries, weaving architecture into the flows of transit and everyday life. Against a backdrop of global unrest and retreating cosmopolitanism, the design turns to food as a universal language, using shared rituals of cooking
Research
This conceptual design research explored adaptive reuse of historic buildings and the role of food culture in urban life. The aim was to test how dissolving boundaries between private and public could foster community. Methods included studies of natural morphologies, urban context analysis, and digital modeling. Simulations examined flows of residents and visitors. Results showed that shared kitchens, vertical farms, and food markets can reframe eating as cultural infrastructure with impacts on business vitality, social cohesion, and urban design practice.
Challenge
The hardest challenge was breathing new life into a landmark once valued only for its façade. Balancing historic ornament with contemporary simplicity demanded a design language of dissolving. Socially, the project sought to counter fragmentation with food as a universal connector, while technically it explored how modular construction could realize intricate brick and terracotta forms.
Realization and Technology
The design was informed by studies of natural morphologies and part-to-whole relationships, which shaped a methodology of 'dissolving'. To realize this vision, the historic masonry is reinterpreted through a new steel structural framework combined with factory-prefabricated modular units. These modules enable the complex articulation of brick and terracotta surfaces, assembled on site with precision. Digital modeling and parametric simulations guided iterations, while renderings tested spatial integration with the city.
Operation and Interaction
For the public, the building is entered through a food market and court linked to the subway, offering a place for gathering, dining, or simply passing through. A rooftop bar atop Fulton Center extends the experience to the city skyline, attracting visitors and workers nearby. For residents, daily life unfolds in porous clusters with shared kitchens, terraces, and corridors lined with vertical farms that provide food and greenery. Both flows converge in rooftop gardens, where living and visiting overlap as shared community rituals.
Project Duration and Location
The project was initially conceived between September and December 2022 in Philadelphia, United States, as an early conceptual study. It was further developed and deeply refined from January to September 2025, focusing on the adaptive reuse of the historic Corbin Building in Lower Manhattan, New York, and its integration with the adjacent Fulton Center. The design has been prepared for international design award submissions and exhibitions, presenting both architectural innovation and cultural discourse at a global stage.
Specifications
The project envisions a vertical mixed-use complex with an approximate height of 55m and 15 floors, integrating housing, communal kitchens, a public food court, a food market, and vertical farming. A rooftop bar is added atop the adjacent Fulton Center, while rooftop gardens extend from the historic Corbin Building. A new steel frame hosts prefabricated modular units with articulated brick and terracotta cladding, with strategies emphasizing porosity, modular assembly, adaptability, and sustainable urban integration.
Keywords
Adaptive Reuse, Mixed-use Building, Communal Living, Food Culture, Urban Catalyst, Historic Preservation, Vertical Farming, Public Food Court, Rooftop Bar, Community Architecture

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