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Flavor Pinching-out Botol Saos dening YingLu Kong

Karya Flavor Pinching-out Botol Saos dening YingLu Kong minangka pemenang sing diajeni banget saka A' Design Award Wesi 2021 sing bergengsi ing Kategori Kompetisi Desain Piranti Panggang, Piranti Meja, Piranti Unjukan lan Piranti Pawon.


WesiPiranti Pawon· 2021

Flavor Pinching-out Botol Saos

dening YingLu Kong

Klien: The Guangzhou Academy Of Fine Arts

Pemenang A' Design Award Wesi ing Kategori Piranti Pawon

9,317

Pemenang Penghargaan Terverifikasi

Verifikasi Status Penghargaan kanggo #107361

Warna

Desaine

Babagan Flavor Pinching-out Botol Saos

Flavor Pinching-out yaiku botol saos sing dirancang supaya isine bisa dikenali liwat ambune. Awak botol digawe saka keramik kinclong, lan tutupe digawe saka silikon kanthi bolongan hawa cilik-cilik. Wangun awake nggiring wong kanggo mencet tutup sing empuk nalika botol dijupuk. Merem tutup bakal ngetokake ambu saos liwat bolongan hawa, saengga isine bisa dikenali tanpa kudu ngambu cangkeme botol. Botol iki ukurane 9 kali 9 kali 12 sentimeter. Cara produksi sing digunakake iku prasaja lan wis ana.

Pangakuan

Babagan A' Design Award Wesi

Flavor Pinching-out Botol Saos menang A' Design Award Wesi, pangenalan sing prestisius sing diparingake marang desain sing apik sing nyukupi kabutuhan profesional lan industri sing dikarepake saka ciptaan sing dirancang kanthi apik. Pemenang Wesi nuduhake katrampilan sing gedhe, spesialisasi sing dhuwur, pangerten ahli lan kapasitas kreatif para penciptane. Flavor Pinching-out Botol Saos dikarepake dadi ciptaan sing dihargai banget, dikagumi lan ditresnani sing praktis lan inovatif. Desain sing menang A' Design Award Wesi iki nggabungake praktik industri sing paling apik lan nduweni ciri teknis sing kompeten sing disambung karo kawruh lan bakat. Flavor Pinching-out Botol Saos diajeni amarga ketelitiane lan dirancang kanggo nyedhiyakake paningkatan kualitas urip sing mbiyantu ndadekake donya panggonan sing luwih apik.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik
We usually pick up sauce bottle and smell its flavor to identify what sauces when using.This feels a little embarrassing.Flavor pinching-out Sauce Bottle'ssoft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can naturally smell to identify what
Ukuran & Kemasan
Small size;9cm*9cm*12cm;The packaging is thick carton
Tag
Kitchen supplies
Teknologi Produksi
Using existing processing technology, the processing procedure is simple and easy to produce.Bottle cap: Silicone Bottle body: Glossy ceramic
Tantangan Desain
With it people smell flavor from the cap instead of its bottle mouth, creating a completely new experience. The proportion of the two materials used in the product is the most difficult part of this design
Riset
During discussions with teachers and classmates, I found that many products in the market today are redesigned by adding new symbol elements to the original product design. In such a design, the added symbols may be incompatible with the original product. So my classmates and I collected many designer works for research and discussion. After analysis, we think that design based on user behavior will be more touching. Then I studied many excellent design works on the market based on user behavior, and got some experience, so I tried to make the "Flavor pinching-out Sauce Bottle".
Inspirasi
Flavor pinching-out Sauce Bottle is based on the function of the product, and is redesigned within the shape and structure of the sauce and vinegar bottle. On the basis of people's cognition of the use of ordinary sauce and vinegar bottles, they change the shape of their materials, break people's inherent recognition of sauce and vinegar bottles, and make people use the sauce and vinegar bottles more interesting
Durasi Proyek
January-February 2020, Guangzhou City, Guangdong Province, China
Alur Operasi
Its soft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can identify what is inside the sauce bottle.
Paten
No patent pending
Anggota Tim
Yinglu Kong
Kredit Gambar
01~04:Photographer:Weijun Kong

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