Mays Interior Restoran Vegetarian by Ling Chen

Mays Interior Restoran Vegetarian by Ling Chen is a highly esteemed winner of the very prestigious 2021 A' Design Award Perunggu in Desain Ruang Njero lan Pameran Competition Category.

PerungguNjero Griya· 2021

Mays Interior Restoran Vegetarian

by Ling Chen

Client: YesDesign Studio

A' Design Award Perunggu Winner in Njero Griya Category

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Verified Award Winner

Verify Award Status for #109268

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Mays Interior Restoran Vegetarian

Mays minangka interior restoran vegetarian kanthi total wilayah 152 meter persegi. Desain iki nyingkur saka gaya religius sing asring digunakake ing papan vegetarian tradisional. Terrazzo werna abu-abu ireng kanthi partikel kristal biru lan mutiara nutupi fasad, lantai, meja counter, lan tabel-tabel. Terrazzo iki digawe khusus kanggo proyek iki. Rantai tembaga ing plafon nggambarake pasuketan gunung sing mlengkung. Tembok resepsionis logam sing mlengkung mbentuk terowongan sing nuntun tamu menyang area dahar. Pinggiran logam sing dipasang ing lantai nemtokake area-area sing beda. Jendhela kaca gedhe nggawa cahya srengenge mlebu ing njero.

The Recognition

About the A' Design Award Perunggu

Mays Interior Restoran Vegetarian menang A' Design Award Perunggu, pangenalan sing prestisius banget sing diparingake marang desain sing luar biasa sing dicirikake dening kreativitas, kapinteran lan kaweruh sing landhep. Pemenang Perunggu iku artefak sing trampil banget lan kreatif banget sing mbuktekake pengalaman sing jembar, imajinasi lan kapinteran para desainer. Mays Interior Restoran Vegetarian dikarepake dadi barang sing dihargai banget, dikagumi lan ditresnani, profesional lan inovatif banget. Desain sing menang A' Design Award Perunggu iki ngemot praktik sing paling apik ing seni, sains, desain lan teknologi, lan apik banget ing perhatiane marang rincian. Mays Interior Restoran Vegetarian nyukupi kabutuhan kanthi apik, nutul kekarepan, ngaya rasa lan narik rasa pengin weruh.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The YESDESIGN team has broken the conventional design techniques of traditional vegetarian spaces. They avail themselves of the materials of terrazzo, stainless steel and copper chains, adopt bold design technique to integrate the design concept of "inversed time and space" into the whole space design, in a bid to create a unique and comfortable dining space.
Dimensions & Packaging: The area of this project is 152 sqm.
Tags: Vegetarian, Restaurant, Nordic, Modernist, Terrazzo
Production Technology: The YesDesign project team pays high attention to innovation in materials and structures. The gray black terrazzo facade with blue crystal and pearl particles readily catch the eyes of people. The reception area of metal background is presented in a specially designed arc shape, like a time tunnel, directing consumers to the dining area. Grey terrazzo and metal are organically integrated in vision, well coordinated without losing the sense of details. The abundant light shines through large glass windows into the interior space, while showing a glimpse of the internal layers of space.
Design Challenge: In the past, old fashioned vegetarian restaurants were usually associated with the "Buddhist rituals", mostly in the religious realm, but how to combine the brand attitude of a natural space, while subverting people's perceptions and maintaining a sense of space without losing details, was the challenge of this design.
Research: A custom version of terrazzo was chosen for this project. The designer searched almost every available flooring material and traveled to the material markets in 2 cities, Wuhan and Guangzhou, and finally found an inkstone manufacturer in Wuhan who was willing to customize the terrazzo for this design.
Since most regular terrazzo is gray cement with black and white stones, and we needed to use blue crystal particles and pearl particles, every single particle in the terrazzo that ended up being used in this project was chosen by the designer himself.
Inspiration: Vegetarianism is a very healthy lifestyle in modern society, and in Guangdong there are folk customs of vegetarianism on the first and fifteenth day of the lunar calendar, and there are even legends that eating vegetarian food all year round will reverse your growth, which is more useful than using cosmetics. So, the designer thought of creating a space that "inversed time and space", together with the dishes, to make a concept space that breaks the rules.
Project Duration: The project started in November 2018 in Wuhan and finished in February 2019 in Wuhan.
Operation Flow: The interior space is fully covered with the gray black terrazzo veneers, extending from the ground to the counter and tabletop. The ceiling reinterprets the natural earth. With carefully arranged copper chains, it transforms rolling hills into a scenery with ultimate beautiful visual effects. The ground lines are carefully arranged with metal edges to define the functions of different spaces. The Nordic decorations are visible everywhere, on intimate terms with people.
Team Members: Chen Ling
Zhu Jiefeng
Image Credits: Image #1: Photographer YesDesign, Mays, 2020.
Image #2: Photographer YesDesign, Mays, 2020.
Image #3: Photographer YesDesign, Mays, 2020.
Image #4: Photographer YesDesign, Mays, 2020.
Image #5: Photographer YesDesign, Mays, 2020.