Portobella Symphony Fungsi Utama: Restoran dening Aysel Mahmudlu

Karya Portobella Symphony Fungsi Utama: Restoran dening Aysel Mahmudlu minangka pemenang sing diajeni banget saka A' Design Award Perak 2026 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

PerakNjero Griya· 2026

Portobella Symphony Fungsi Utama: Restoran

dening Aysel Mahmudlu

Klien: Restaurant Project-Portobella

Pemenang A' Design Award Perak ing Kategori Njero Griya

17,775

Pemenang Penghargaan Terverifikasi

Verifikasi Status Penghargaan kanggo #176781

Kunjungi Situs Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

Warna

Desaine

Babagan Portobella Symphony Fungsi Utama: Restoran

Teks Buku: Proyek iki nampilaké kombinasi langka antaraning langit-langit stuko gawéan tangan sing nutupi kabèh ruang lan konsèp pawon kabuka sing nggawa transparansi lan swasana téater ing pangalaman mangan. Saben ornamèn langit-langit lan detail pilar dipahat déning para pengrajin, mènèhi restoran iki nuansa kaya museum. Digabung karo lampu gantung kristal, témbok warna pastèl, lan perabot gawéan khusus, désain iki nyawijèkaké keagungan klasik karo keramahan modhèren, nyiptakaké swasana sing éndah nanging tetep ramah lan aweh sambutan.

Pangakuan

Babagan A' Design Award Perak

Portobella Symphony Fungsi Utama: Restoran menang A' Design Award Perak, pangenalan sing prestisius banget sing diparingake marang desain tingkat dhuwur, endah lan nggumunake. Pemenang Perak iku karya sing sumunar banget lan kreatif banget sing nggambarake kaprigelan, bakat lan kaweruh para desainer. Portobella Symphony Fungsi Utama: Restoran dikarepake dadi karya sing nggumunake, conto teladan, profesional banget lan inovatif banget. Desain sing menang A' Design Award Perak iki iku panemuan sing luar biasa banget lan dikagumi sing paring manfaat lan nyurung maju wates seni, sains, desain lan teknologi. Portobella Symphony Fungsi Utama: Restoran iku ciptaan sing akeh sing ngirenake sing nggugah kekarepan, nggawa perasaan positif lan nuwuhake gumun lan kagum.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: The project combines hand-crafted stucco ceilings extending across the entire space with an open kitchen concept that introduces transparency and a sense of performance. Each ceiling ornament and column detail was sculpted by artisans, highlighting cultural heritage. Crystal chandeliers, pastel-toned walls, and custom-made furniture establish a dialogue between classical references and contemporary hospitality, resulting in a refined environment with a welcoming character.
Ukuran & Kemasan: The restaurant covers 800 sq. meters with a ceiling height of 7.5 meters. Floors feature wood-imitation ceramic tiles, complemented by hand-crafted stucco moldings and a custom staircase with brass accents. An open kitchen fosters transparency, while acoustic adjustments ensure comfort in the double-height space.
Tag: Luxury Restaurant Interior, Handcrafted Stucco Ceiling, Bespoke chandeliers, open kitchen dining, European elegance, cultural heritage design, contemporary luxury, architectural molding, fine dining experience, Baku design landmark,Azerbaijan restaurant
Teknologi Produksi: The project features hand-crafted stucco moldings for ceilings and columns, decorative plaster wall finishes, and ceramic tiles imitating wood for durability in a high-traffic space. Marble-effect porcelain defines key surfaces, while bespoke metalwork with brass accents shapes staircases and railings. Custom lighting fixtures highlight details and enhance atmosphere.
Tantangan Desain: The main challenge was to reinterpret traditional stucco and molding techniques within a contemporary restaurant setting, balancing artisanal craftsmanship with modern construction standards for durability, acoustics, and functionality. Another difficulty involved integrating an open kitchen into a refined dining hall while coordinating large-scale custom ceilings executed entirely by hand.
Riset: The project draws on research into European palatial interiors and the tradition of handcrafted stucco. Historical molding techniques were reinterpreted with modern materials to ensure durability while retaining artisanal character. The design integrates cultural heritage with contemporary hospitality, creating a multisensory environment where tradition meets modernlifestyle.
Inspirasi: The design draws inspiration from European palaces and the tradition of artisan craftsmanship. It revives hand-crafted stucco work within a contemporary restaurant setting, while incorporating an open kitchen to emphasize transparency and interaction between chef and guest. The project aims to create a cultural dining space where heritage and modern lifestyle converge.
Durasi Proyek: The project was conceived in 2021 and completed in 2022 in Baku, Azerbaijan, establishing a restaurant that blends European influences with the city’s dining culture.
Alur Operasi: The open kitchen reveals the cooking process, reinforcing transparency and trust. The layout supports smooth circulation, while coordinated colors, textures, and lighting guide guests intuitively through the space. The design balances hospitality and efficiency to enhance interaction.
Anggota Tim: Aysel Mahmudlu, Lead Designer and Creative Director, Azul Bureau
Kredit Gambar: Photographer: Akbarov Eldar
Interior Design: Azul Bureau, Aysel Mahmudlu
Project Direction: Aysel Mahmudlu