Pearl River Howard Plaza Interior Restoran dening Cheung Chiu Hung

Karya Pearl River Howard Plaza Interior Restoran dening Cheung Chiu Hung minangka pemenang sing diajeni banget saka A' Design Award Perunggu 2020 sing bergengsi ing Kategori Kompetisi Desain Ruang Njero lan Pameran.

PerungguNjero Griya· 2020

Pearl River Howard Plaza Interior Restoran

dening Cheung Chiu Hung

Klien: OD Studio

Pemenang A' Design Award Perunggu ing Kategori Njero Griya

9,066

Pemenang Penghargaan Terverifikasi

Verifikasi Status Penghargaan kanggo #97842

Kunjungi Situs Deleng ing A' Design Award Siaran Pers Lencana Penghargaan

Warna

Desaine

Babagan Pearl River Howard Plaza Interior Restoran

Pearl River minangka interior restoran Kanton sing jembare 495 meter persegi, dumunung ing salebeting hotel ing Kaohsiung, Taiwan. Desain iki nyingkiri swasana surem lan gaya sing kebangeten mewah kaya sing lumrah katon ing ruang mangan Kanton tradisional. Wates-wates spasial dadi pambagi denah dadi sawetara zona, lan saben zona nduweni papan lungguh kanthi gaya sing beda kanggo nyocogake kelompok pelanggan sing beda-beda. Tembok kaca gedhe nggawa cahya alami menyang kursi bunder lan mbingkai kekijoan ing njaba. Marmer lan garis-garis ukiran kayu nambahi kedalaman. Area teh ngladeni tamu sing mung kepengin ngunjuk teh.

Pangakuan

Babagan A' Design Award Perunggu

Pearl River Howard Plaza Interior Restoran menang A' Design Award Perunggu, pangenalan sing prestisius banget sing diparingake marang desain sing luar biasa sing dicirikake dening kreativitas, kapinteran lan kaweruh sing landhep. Pemenang Perunggu iku artefak sing trampil banget lan kreatif banget sing mbuktekake pengalaman sing jembar, imajinasi lan kapinteran para desainer. Pearl River Howard Plaza Interior Restoran dikarepake dadi barang sing dihargai banget, dikagumi lan ditresnani, profesional lan inovatif banget. Desain sing menang A' Design Award Perunggu iki ngemot praktik sing paling apik ing seni, sains, desain lan teknologi, lan apik banget ing perhatiane marang rincian. Pearl River Howard Plaza Interior Restoran nyukupi kabutuhan kanthi apik, nutul kekarepan, ngaya rasa lan narik rasa pengin weruh.

Ing Mburi Desain

Kit Pers

Kredit, anggota tim lan detail teknis sing diwenehake dening desainer.

Sifat Unik: What does a Cantonese style restaurant look like in your heart
This design project escapes from the stereotypical and existing spatial ambience of traditional Cantonese cuisines, eliminating the commonly seen presentations of Chinese ancient dimness or excessively extravagant style, as we hope to design a space that is capable of maintaining the aesthetic sentiment of Chinese style with elegance and comfort.
Ukuran & Kemasan: The restaurant is 495 square meters.
Tag: Interior, Restaurant, Space, Chinese, Open-style
Teknologi Produksi: The original space features dim lighting, which is gloomy without vitality, therefore, we have specially designed an entire piece of large glass, allowing natural light to shine upon the circular seats, in the day, copious natural light shines indoor, guiding the green prosperity from outside, at dusk, lights are ingeniously applied to create a romantic ambience, allowing the users to relax the heart and soul while indulging in it.
Tantangan Desain: What is worth mentioning is that we have designed a tea savoring area, providing teas for customers who only want to drink tea, as thinking ahead for the customers is the sweet thoughtfulness from us.
The human oriented core principle is combined with spatial design, so as to rethink the value considerations for quality life, and to restore the close relations or mutual trust between people.
Riset: The open style booths are presented using wallpapers with Chinese images, embellishing space with aesthetic sentiment, while the carpet is presented via the Chinese ink painting techniques, which resemble exquisite paintings, such that sophistication is replaced by small details, offering the everlasting extraordinary art experience that allows customers to indulge in the space with leisure and comfort.
Inspirasi: Cantonese restaurants, in general, are presented with large round tables with crowded people and busy waiters, however, we have ingeniously applied the borders of space to segment the various spatial areas, and further arranged seats with different styles in the various spatial areas, thereby solving the hotel proprietors needs towards encountered customer groups.
Durasi Proyek: The project finished in April 2019, locates in Howard Plaza Hotel, Kaohsiung, Taiwan.
Alur Operasi: Moreover, elements including marbles and wood carving lines are adopted for the space to enhance the spatial layers while increasing the quality.
Anggota Tim: Director: Cheung Chiu Hung, Huang Chung Jen
Designer: Lin Liang Ting, Wang Chun Yu