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The Kungfu Froggy 레스토랑 인테리어 by Xiaoguo Rui

The Kungfu Froggy 레스토랑 인테리어 by Xiaoguo Rui is a highly esteemed winner of the very prestigious 2021 A' Design Award 은상 in 인테리어 공간 및 전시 디자인 Competition Category.


은인테리어· 2021

The Kungfu Froggy 레스토랑 인테리어

by Xiaoguo Rui

Client: Hangzhou Ruichen Design

A' Design Award 은상 Winner in 인테리어 Category

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Verified Award Winner

Verify Award Status for #116398

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The Design

About The Kungfu Froggy 레스토랑 인테리어

쿵푸 프로기(Kungfu Froggy)는 300제곱미터 규모의 레스토랑 인테리어이다. 디자인은 전통 정원의 개념을 바탕으로 한다. 대나무와 돌이 유리, 테라조, 크롬 도금 스테인리스 스틸과 같은 현대적 소재와 결합된다. 바닥에서 천장까지 이어지는 대형 유리 패널이 공간을 구획하고, 그 사이에 금속 요소들이 배치된다. 입구 근처의 파티션은 물고기 비늘을 연상시키는 질감의 광택 있는 표면으로 마감되었다. 개구리 형상이 입구를 표시하며 브랜드 이미지를 뒷받침한다. 부드럽게 이어지는 동선이 각 식사 공간을 연결하며 다양한 식사 요구에 대응한다.

The Recognition

About the A' Design Award 은상

The Kungfu Froggy 레스토랑 인테리어, 이 작품은 A' Design Award 은상 수상작으로, 최상급이며 아름답고 인상적인 디자인에 수여되는 비범하게 권위 있는 인정입니다. 은상 수상작은 대단히 뛰어나고 매우 창의적인 작품으로, 디자이너의 탁월한 전문 지식, 재능, 통찰력을 보여 줍니다. The Kungfu Froggy 레스토랑 인테리어, 이 작품은 훌륭한 대표작으로서 매우 전문적이고 깊이 있게 혁신적일 것으로 기대됩니다. 이 은상 수상 디자인은 예술, 과학, 디자인, 기술의 경계를 넓히는 데 이바지하는 주목할 만하고 찬사를 받는 발명품입니다. The Kungfu Froggy 레스토랑 인테리어, 이 작품은 모두가 부러워하는 창작물로서 욕망을 일깨우고 긍정적인 감정을 불러오며 경탄과 경이로움을 불러일으킵니다.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The artistic structure is also the focus of the design and planning of this project. At the same time, as the actual use intention of the restaurant, the far-reaching significance of its comfort and experience in the project is self-evident. The dining area uses the smooth moving line and functions between the spaces to provide enough choice space for the diversified dining needs of diners, which not only effectively improves the utilization rate of the space and maximizes the value.
Dimensions & Packaging
The project covers a total of 300 square meters.
Tags
Interior, Commercial, Restaurant, Kung Fu, Garden, Elegant, Natural
Production Technology
Tracing back to the origin of the project, the designer annotates the artistic context of architecture with a sequential viewing rhythm. The intervention of large-scale floor-to-ceiling glass makes the space get a good division. At the same time, it is interspersed with metal elements, which not only has the traditional aesthetic feeling, but also has the flavor of fashion.
Design Challenge
The core of this case design is how to carry out brand differentiation positioning and create a unique brand image through the cross-border integration of IP and space.
Research
The garden space emphasizes precise visual axis direction and proportional control, providing people with different perspectives and constantly changing and continuing mobility perspectives. Starting from the entrance of the space, the glossy and modern partitions look like fish scales texture, giving full play to the dialogue between the building and the space.
Inspiration
The concept of "garden" is used in this case, which uses a more diversified design language to transform abstract artistic expression into perceptible spatial images, and integrates traditional elements such as bamboo and stone, as well as modern materials such as glass, terrazzo, and stainless steel chrome plates to fully interpret the beauty of harmony through ancient and modern times.
Project Duration
The project started in June 2019 in Nanning and finished in October 2019 in Nanning.
Operation Flow
The transition of landscape and materials interprets the collision between man-made and nature, with the frog shape at the door head, it can not only satisfy the freshness and value of the novelty seeking experience of diners, but also represent the spiritual orientation and aesthetic taste of modern people.
Patents
Copyrights belong to Erqing Li, 2019.
Team Members
Xiaoguo Rui
Bin Shen
Pengfei Zheng
Zhen Fang
Image Credits
Image #1: Photographer Erqing Li, Variations, 2019.
Image #2: Photographer Erqing Li, Variations, 2019.
Image #3: Photographer Erqing Li, Variations, 2019.
Image #4: Photographer Erqing Li, Variations, 2019.
Image #5: Photographer Erqing Li, Variations, 2019.

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