Dabpa-Shatin 레스토랑 인테리어 디자인 by Minus Workshop

Dabpa-Shatin 레스토랑 인테리어 디자인 by Minus Workshop is a highly esteemed winner of the very prestigious 2021 A' Design Award 동상 in 인테리어 공간 및 전시 디자인 Competition Category.

동인테리어· 2021

Dabpa-Shatin 레스토랑 인테리어 디자인

by Minus Workshop

Client: Taste • Gourmet Group Limited

A' Design Award 동상 Winner in 인테리어 Category

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The Design

About Dabpa-Shatin 레스토랑 인테리어 디자인

답파-샤틴(Dabpa-Shatin)은 홍콩의 한 쇼핑몰 지상층에 위치한 레스토랑 인테리어이다. 평면은 360도 동선이 가능한 세포 형태를 따르고 있어, 직원이 주방에서 모든 테이블에 손쉽게 접근할 수 있다. 다이닝 공간의 면적은 2,233제곱피트이다. 각 부스형 좌석은 분재 조경이 놓인 대형 창가 풍경 옆에 배치되어, 이용객에게 프라이버시와 개인적인 조망을 제공한다. 표면 곳곳에는 이끼 패널이 상감 기법으로 삽입되어 있다. 이 디자인은 실내와 실외 공간을 연결하여 상업 공간이라기보다 하나의 정원으로 읽히도록 한다.

The Recognition

About the A' Design Award 동상

Dabpa-Shatin 레스토랑 인테리어 디자인, 이 작품은 A' Design Award 동상 수상작으로, 창의성, 독창성, 영민함으로 돋보이는 뛰어난 디자인에 수여되는 높은 권위의 인정입니다. 동상 수상작은 충분히 숙련되고 인상적으로 창의적인 작품으로, 디자이너의 폭넓은 경험, 상상력, 기지를 입증합니다. Dabpa-Shatin 레스토랑 인테리어 디자인, 이 작품은 높이 평가받고 감탄과 사랑을 받는 사물로서 두드러지게 전문적이고 혁신적일 것으로 기대됩니다. 이 동상 수상 디자인은 예술, 과학, 디자인, 기술의 모범 사례를 담고 있으며 세부에 대한 주의로 훌륭합니다. Dabpa-Shatin 레스토랑 인테리어 디자인, 이 작품은 필요를 훌륭하게 충족하고 욕망에 닿으며 감정을 매료하고 호기심을 불러일으킵니다.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The shop is shaped like a cell form and it’s located at the ground floor, an unbright corner of the mall. However, owning the special characteristic that sited near the communal passage with a blast of daylight and garden decor. This makes Kevin Yiu – founder of Minus Workshop to brought up the concept story of “a surprise journey to the oriental garden”, targeted to create interconnectivity between the outdoor and indoor, style it to look like a garden from the outside rather than a shop from the inside. Approached to let the passersby to discover surprises under a sense of understated timelessness.
Dimensions & Packaging: The shop area is shaped like a cell form with a 360 traffic circulation and the area size is 2233sq.ft.
Tags: minusworkshop, hkinteriordesigner, restaurantinterior, interiordesign, greenery, moss, botanicunion
Production Technology: each set of the banquette seater is designed next to a large window scene with a unique piece of potted landscape to provide extra privacy to customers. So people are able to enjoy their own piece of landscape while enjoying their dining. Additionally, each piece of the moss plate you found in the design were inlays and they were installed base on our design intuition, we first worked out certain modules of the mosses to create more than 100 foam plates and test fitted each of them on site for best visuality combination.
Design Challenge: The project required to provide a welcoming restaurant design that is attractive to the passersby inside this busy mall. Client wanted it all age orientated to make the stereotyped Sichuan cuisine more hospitable. Privacy was one great concern too, client wanted an unconventional space that able to encourage private conversation, so small groups of customers from the hustle city can liberate there longer. Occasional private event was also another guideline.
Research: The shop name "Dapab" is named after a beautiful scenic area in Chengdu, China. We studied the geographical character of the location first and begin to draw conceptual story out of it.
Inspiration: Dab-pa is named after a beautiful scenic area in Chengdu. this restaurant is missioned to land on the busiest (statistic-wise) shopping arcade in Hong Kong- New Town Plaza, intended to provide their unique recipe of Sichuan cuisine to its customer. Designed by Minus Workshop, their concept story leads this quiet corner of the mall to become a popular topic of the town.
Project Duration: The shop is located in the busiest (statistic-wise) shopping arcade in Hong Kong- New Town Plaza. The project started on June 2020 and ended on December, 2020
Operation Flow: Their signature hot dish serves in a large pot for this shop, that’s why the space is planned in a 360 circulation, staffs can access the traffic from the kitchen to all tables effortlessly. Each set of the banquette seater is designed next to a large window scene with a unique piece of potted landscape to provide unique dining experience to customers.
Team Members: Dan Wong
Image Credits: #1-5: Photographer Edmon Leong Photography, Variations, 2021