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Wagyu Let’s Shabu 레스토랑 인테리어 by Hao Ching Shen

Wagyu Let’s Shabu 레스토랑 인테리어 by Hao Ching Shen is a highly esteemed winner of the very prestigious 2021 A' Design Award 동상 in 인테리어 공간 및 전시 디자인 Competition Category.


동인테리어· 2021

Wagyu Let’s Shabu 레스토랑 인테리어

by Hao Ching Shen

Client: Wowprime Corporation

A' Design Award 동상 Winner in 인테리어 Category

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Verified Award Winner

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Colors

The Design

About Wagyu Let’s Shabu 레스토랑 인테리어

와규 렛츠 샤부(Wagyu Let's Shabu)는 타이난에 위치한 훠궈(핫팟) 레스토랑 인테리어입니다. 이 디자인은 전통 일본 목공 기법과 현대적인 일본식 연출을 결합했습니다. 백색 사각 조명이 아케이드, 입구, 대기 공간을 식사 공간과 연결합니다. 목재 격자와 일본 부채 문양이 좌석 공간을 구획합니다. 셀프 서비스 바에는 전통 목구조와 새로운 일본풍 조명이 적용되었습니다. 특징적인 벽면에는 일본 무사의 형상으로 표현된 브랜드 캐릭터들이 등장하며, 각 캐릭터는 하나의 음식 종류를 상징합니다.

The Recognition

About the A' Design Award 동상

Wagyu Let’s Shabu 레스토랑 인테리어, 이 작품은 A' Design Award 동상 수상작으로, 창의성, 독창성, 영민함으로 돋보이는 뛰어난 디자인에 수여되는 높은 권위의 인정입니다. 동상 수상작은 충분히 숙련되고 인상적으로 창의적인 작품으로, 디자이너의 폭넓은 경험, 상상력, 기지를 입증합니다. Wagyu Let’s Shabu 레스토랑 인테리어, 이 작품은 높이 평가받고 감탄과 사랑을 받는 사물로서 두드러지게 전문적이고 혁신적일 것으로 기대됩니다. 이 동상 수상 디자인은 예술, 과학, 디자인, 기술의 모범 사례를 담고 있으며 세부에 대한 주의로 훌륭합니다. Wagyu Let’s Shabu 레스토랑 인테리어, 이 작품은 필요를 훌륭하게 충족하고 욕망에 닿으며 감정을 매료하고 호기심을 불러일으킵니다.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
The space design of this project combines traditional Japanese techniques with novel Japanese presentation, fusing historical and cultural features of the old city with the vitality of the new space, inspires the sparkle between traditional and modern Japanese representations, and creates different experiences and imaginations from different viewing directions.
Dimensions & Packaging
Seating area 392.06788 sq. meter/ Kitchen 86.28138 sq. meter/ Toilet 21.81828 sq. meter/ Others 15.86784 sq. meter
Tags
Wagyu, Japanese Warriors, Japanese Symbol
Production Technology
Carpenter Work/ Vinyl Tile/ Decorative Lighting
Design Challenge
1. As the base is darker, in order to build up the eye-catching level, we use the Japanese-style white square lights as the designing strategy to link the arcade, the entrance and the front desk counter area.
2. The brand image is a big lantern. The thinking behind this is to create an overall visual impression through the combination of the transformed lines and shapes inspired by Japanese grille and lantern.
3. In response to the expectation of the new Japanese style, we proposed to connect the waiting area and the guest seating area with the Japanese-style white square lights, aiming to create a lively Japanese atmosphere between different areas in the restaurant.
Research
In the arcade and indoor waiting area, we use wooden grille and square lamp shades to emphasize the overall brand recognition. The two main visual focuses, one is the wooden circular interweaving grille and the brand image- the big lantern, and the other is the rough diatomite background with the Japanese-style large sign curtain, are designed to emphasize the brand power - Japanese beef prepared in 3 ways while demonstrating the contemporary Japanese elements.

In the restaurant, wooden grille and white square lights matched with Japanese fan pattern were used to divide the spaces, and to connect with the next key space-self-service BAR: using traditional Japanese wooden structure and the new Japanese style lights with the brand’s Japanese symbol as the focus of this area. The wall demonstrating the core spirits of the brand- a squad of Japanese warriors, each symbolizes a type of food. These brand image characters were made vividly by light differences. Small spaces are decorated with large-scale fan-shaped iron pieces and ocean wave decorations, which creates scenes in the space, representing the overall rhythm and imagination of a story.

In the back area, the giant Japanese-style wooden lamp descend from above, forming the two layer spatial effects under the lamp- giving continuity of the light spot to surround the brand character in this area-Commander Wagyu and the core spirit wall symbols. The visual depth of this area is produced by stacked layers extended to the ceiling.
Inspiration
We uses white square lights to connect spaces within the restaurant. Introduction (white color), continue with (Japanese fan pattern), transition (Bar- white color+ pattern) and summing up (light spots).
Project Duration
The project started in December 2020 and finished in March 2021 in Tainan.
Operation Flow
In the restaurant, wooden grille and white square lights matched with Japanese fan pattern were used to divide the spaces, and to connect with the next key space-self-service BAR: using traditional Japanese wooden structure and the new Japanese style lights with the brand’s Japanese symbol as the focus of this area. The wall demonstrating the core spirits of the brand- a squad of Japanese warriors, each symbolizes a type of food. These brand image characters were made vividly by light differences. Small spaces are decorated with large-scale fan-shaped iron pieces and ocean wave decorations, which creates scenes in the space, representing the overall rhythm and imagination of a story.
Team Members
Designed by Hao Ching Shan/ FK Create Space Design Decoration Company

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