Golden Hill Delicates 레스토랑 인테리어 디자인 by Wang Zheng

Golden Hill Delicates 레스토랑 인테리어 디자인 by Wang Zheng is a highly esteemed winner of the very prestigious 2022 A' Design Award 동상 in 인테리어 공간 및 전시 디자인 Competition Category.

동인테리어· 2022

Golden Hill Delicates 레스토랑 인테리어 디자인

by Wang Zheng

Client: Seek Design

A' Design Award 동상 Winner in 인테리어 Category

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Verified Award Winner

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View at A' Design Award Press Release Award Badge

Colors

The Design

About Golden Hill Delicates 레스토랑 인테리어 디자인

골든 힐 델리케이트(Golden Hill Delicates)는 베이징 도심에 위치한 연면적 12,000제곱미터 규모의 레스토랑 인테리어이다. 디자인은 중국 전통 정원과 '도화원(무릉도원)'이라는 주제에서 영감을 얻었으며, 이는 벽면에 인쇄된 장식이 아니라 공간 자체에 구현되었다. 산, 돌, 대나무와 같은 자연 요소가 걸음마다 새로운 경관을 만들어낸다. 서예, 회화, 도자기, 장식품, 전돌 조각은 현대적인 기법으로 재해석되었다. 계단과 조망 잔디밭이 다채로운 공간들을 서로 연결한다.

The Recognition

About the A' Design Award 동상

Golden Hill Delicates 레스토랑 인테리어 디자인, 이 작품은 A' Design Award 동상 수상작으로, 창의성, 독창성, 영민함으로 돋보이는 뛰어난 디자인에 수여되는 높은 권위의 인정입니다. 동상 수상작은 충분히 숙련되고 인상적으로 창의적인 작품으로, 디자이너의 폭넓은 경험, 상상력, 기지를 입증합니다. Golden Hill Delicates 레스토랑 인테리어 디자인, 이 작품은 높이 평가받고 감탄과 사랑을 받는 사물로서 두드러지게 전문적이고 혁신적일 것으로 기대됩니다. 이 동상 수상 디자인은 예술, 과학, 디자인, 기술의 모범 사례를 담고 있으며 세부에 대한 주의로 훌륭합니다. Golden Hill Delicates 레스토랑 인테리어 디자인, 이 작품은 필요를 훌륭하게 충족하고 욕망에 닿으며 감정을 매료하고 호기심을 불러일으킵니다.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The project is a 12,000 square metre restaurant located in downtown Beijing. Just like the scene depicted in Tao Yuanming's prose masterpiece Peach Blossom Spring, Golden Hill Delicates is like a secluded peach blossom garden, a secret garden hidden away in the busy city, as if in a painting.
Dimensions & Packaging: The area is 12,000 square metres.
Tags: Traditional, Chinese, Restaurant, Dinning, High-end
Production Technology: The designer has used natural elements such as mountains, stones and bamboos to give the space a view every step of the way, achieving the effect of shifting the scenery; he has used calligraphy, paintings, porcelain, ornaments and brick carvings to re-frame and integrate them, reflecting the traditional cultural flavour with modern decorative techniques.
Design Challenge: The design is based on the elements of Suzhou and Yangzhou gardens, with reference to the essence of the paintings of the Four Masters of Ming (Shen Zhou, Wen Zhengming, Tang Yin and Qiu Ying), and expresses a rustic classical flavour through modern design techniques. The traditional elements are consciously refined, processed, abstracted, deformed, simplified and recombined, and innovative changes are made in the inheritance.
Research: The design reflects the "Peach Blossom Spring" that the designer had in mind - elegant but not extravagant, simple but not ugly, and distinctive. The modern design approach is a new interpretation of ancient charm and modern aesthetics, allowing diners to feel the rhyme and the meaning.
Inspiration: The designer drew inspiration from Wen Zhengming's painting Peach Blossom Spring and Tang Yin's painting Fishermen in Reclusion among Mountains and Streams. The designer wanted each private room to reflect its own individuality. Unlike other dining spaces, Golden Hill Delicates incorporates the "Peach Blossom Spring" into the space, rather than simply printing it on the wall.
Project Duration: The project started in May 2019 in Shenzhen and finished in September 2020 in Beijing.
Operation Flow: The design of this case draws on the design of the Master of the Nets Garden, making full use of the complex and varied characteristics of the space, turning the difficulties into advantages, using stairs and viewing lawns to link and connect the various spaces, adopting a combination of reality and imagination.