Yu Sir 디저트 숍 인테리어 by Jerry Tsao is a highly esteemed winner of the very prestigious 2024 A' Design Award 동상 in 인테리어 공간 및 전시 디자인 Competition Category.

동인테리어· 2024

Yu Sir 디저트 숍 인테리어

by Jerry Tsao

Client: Initialday Interior Design

A' Design Award 동상 Winner in 인테리어 Category

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Verified Award Winner

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Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Yu Sir 디저트 숍 인테리어

Yu Sir는 타이완 먀오리시에 위치한 아이스크림·디저트 숍 인테리어입니다. 디자인은 도시의 차분한 속도감과 어우러지는 담백한 일본식 스타일을 따릅니다. 개방형 레이아웃은 불필요한 칸막이를 배제하여 자연광이 공간 전체를 자유롭게 흐르도록 합니다. 리브드 글라스(줄무늬 유리)는 영역을 구분하면서도 투명한 느낌을 유지합니다. 남양 소나무와 식물, 무독성 도료가 따뜻하고 신선한 분위기를 형성합니다. 반개방형 조리 공간은 고객이 음식이 만들어지는 과정을 직접 볼 수 있게 합니다. 주요 공용 공간의 면적은 84제곱미터입니다.

The Recognition

About the A' Design Award 동상

Yu Sir 디저트 숍 인테리어, 이 작품은 A' Design Award 동상 수상작으로, 창의성, 독창성, 영민함으로 돋보이는 뛰어난 디자인에 수여되는 높은 권위의 인정입니다. 동상 수상작은 충분히 숙련되고 인상적으로 창의적인 작품으로, 디자이너의 폭넓은 경험, 상상력, 기지를 입증합니다. Yu Sir 디저트 숍 인테리어, 이 작품은 높이 평가받고 감탄과 사랑을 받는 사물로서 두드러지게 전문적이고 혁신적일 것으로 기대됩니다. 이 동상 수상 디자인은 예술, 과학, 디자인, 기술의 모범 사례를 담고 있으며 세부에 대한 주의로 훌륭합니다. Yu Sir 디저트 숍 인테리어, 이 작품은 필요를 훌륭하게 충족하고 욕망에 닿으며 감정을 매료하고 호기심을 불러일으킵니다.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: As an ice cream and dessert shop in the town, the shop echoes the slow and simple vibe of the township with the mildness and simplicity of Japanese style. Without complicated arrangements and redundant partitions, the open and unobstructed layout with a warm wood base creates a wandering path of light throughout the space. The translucent glass delineates the space to deeply immerse it in natural elements.
Dimensions & Packaging: Main public space is 84 square meters, excluding restroom, outdoor and office.
Tags: Japanese style, Warm wood, Dessert shop, Natural elements, Non-toxic building materials
Production Technology: High Pressure Laminate, Southern pine, Reeded glass, iron parts, Faux Paint, Dulux paint
Design Challenge: To design with sustainability in mind, wood is extensively used in the space. Wood generates less carbon emissions than other building materials, making it an ideal building material. By opting for green and non-toxic building materials, we ensure
better indoor air quality and a space that is free of hazardous substances. Besides, the number of windows has been greatly increased to maintain good ventilation and air flow.
Research: The half-open food preparation area shows customers the transparent process of food preparation. It not only allows staff to provide safe, good quality food but also enhances the interaction between the staff and customers. Instead of rigid boundaries, a strong sense of humanity fills the space. The spacious seating area provides ample space for dining comfort and ensures a smooth flow.
Inspiration: It is no secret that ice creams and desserts make people happy. Therefore, the shop is considered as a transit station of life. Natural wood, plants and paints create a harmonious, fresh and stress-free space. Mellow white daylight follows the deconstructed volume in the open layout, providing customers with a sense of belonging in peace and tranquility away from the hustle and bustle of the neon city.
Project Duration: The project is finished in June 2023 in Miaoli City, Taiwan.
Operation Flow: The door is made of wood and glass, giving customers a warm welcome. Instead of typical double doors, the sliding doors break away from the commercial interior design. Meanwhile, windows on both sides are enlarged. The combination of the grille and the waiting area delineates the boundaries of the space and maintains the sense of transparency. Strato cement texture paint on the extensive wall pairing with wood structures and plants can highlight the feature wall. The orderly arrangement of wood decorative strips contrasts with the hand-painted wall that seems random and spontaneous, creating a strong visual contrast among different materials.
Team Members: Chun Wei Tsao
Image Credits: Initialday Interior Design