Mays Vegetareschen Restaurant Interieur by Ling Chen is a highly esteemed winner of the very prestigious 2021 A' Design Award an Bronze in Inneraum an Ausstellungsdesign Competition Category.
BronzeInterieur· 2021
Mays Vegetareschen Restaurant Interieur
by Ling Chen
Client: YesDesign Studio
A' Design Award an Bronze Winner in Interieur Category
Verified Award Winner
Verify Award Status for #109268The Design
About Mays Vegetareschen Restaurant Interieur
Mays ass en Interieur fir e vegetareschen Restaurant mat enger Fläch vun 152 Quadratmeter. D'Design entfernt sech vun der reliéiser Gestaltung, déi oft a traditionelle vegetaresche Raim benotzt gëtt. Groschwaarze Terrazzo mat blo Kristall- a Pärelpartikelen bedeckt d'Fassad, de Buedem, den Zapp an d'Dëschplacke. Den Terrazzo gouf spezifesch fir dëst Projet ugefäert. Kupferketten un der Decke suggeréieren wéilëgend Hiwwelen. Eng gebogen Metallwand am Empfang bild en Tunnel, deen d'Gäscht Richtung Iesbereich féiert. Metallkanten, déi an de Buedem agelooss sinn, definéieren déi verschidde Beräicher. Grouss Glasfënsteren bréngen Dagesliicht an den Raum.
The Recognition
About the A' Design Award an Bronze
Mays Vegetareschen Restaurant Interieur ass e Gewënner vum A' Design Award an Bronze, enger héich prestigiéiser Unerkennung, déi un erausragend Designe vergi gëtt, déi sech duerch Kreativitéit, Erfindungsgab a Schlauheet ausgezeechnen. Bronze-Gewënner si voll Fäegkeet a opfälleg kreativ Wierker, déi déi grouss Erfahrung, d'Fantasie an d'Ressourceréichtum vun hire Designer bestätegen. Et gëtt erwaart, datt Mays Vegetareschen Restaurant Interieur e héich geschätzt, bewonnert a beléifte Géigestand ass, bemierkenswäert professionell an innovativ. Dëst mam Bronze ausgezeechent Design integréiert déi beschte Praktike vun der Konscht, der Wëssenschaft, vum Design an der Technologie an zeechent sech duerch Opmierksamkeet fir Detailer aus. Mays Vegetareschen Restaurant Interieur erfëllt Bedierfnesser exzellent, beréiert Wënsch, bezauberet Gefiller an erweckt Neigierecht.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The YESDESIGN team has broken the conventional design techniques of traditional vegetarian spaces. They avail themselves of the materials of terrazzo, stainless steel and copper chains, adopt bold design technique to integrate the design concept of "inversed time and space" into the whole space design, in a bid to create a unique and comfortable dining space.
- Dimensions & Packaging
- The area of this project is 152 sqm.
- Tags
- Vegetarian, Restaurant, Nordic, Modernist, Terrazzo
- Production Technology
- The YesDesign project team pays high attention to innovation in materials and structures. The gray black terrazzo facade with blue crystal and pearl particles readily catch the eyes of people. The reception area of metal background is presented in a specially designed arc shape, like a time tunnel, directing consumers to the dining area. Grey terrazzo and metal are organically integrated in vision, well coordinated without losing the sense of details. The abundant light shines through large glass windows into the interior space, while showing a glimpse of the internal layers of space.
- Design Challenge
- In the past, old fashioned vegetarian restaurants were usually associated with the "Buddhist rituals", mostly in the religious realm, but how to combine the brand attitude of a natural space, while subverting people's perceptions and maintaining a sense of space without losing details, was the challenge of this design.
- Research
- A custom version of terrazzo was chosen for this project. The designer searched almost every available flooring material and traveled to the material markets in 2 cities, Wuhan and Guangzhou, and finally found an inkstone manufacturer in Wuhan who was willing to customize the terrazzo for this design.
Since most regular terrazzo is gray cement with black and white stones, and we needed to use blue crystal particles and pearl particles, every single particle in the terrazzo that ended up being used in this project was chosen by the designer himself. - Inspiration
- Vegetarianism is a very healthy lifestyle in modern society, and in Guangdong there are folk customs of vegetarianism on the first and fifteenth day of the lunar calendar, and there are even legends that eating vegetarian food all year round will reverse your growth, which is more useful than using cosmetics. So, the designer thought of creating a space that "inversed time and space", together with the dishes, to make a concept space that breaks the rules.
- Project Duration
- The project started in November 2018 in Wuhan and finished in February 2019 in Wuhan.
- Operation Flow
- The interior space is fully covered with the gray black terrazzo veneers, extending from the ground to the counter and tabletop. The ceiling reinterprets the natural earth. With carefully arranged copper chains, it transforms rolling hills into a scenery with ultimate beautiful visual effects. The ground lines are carefully arranged with metal edges to define the functions of different spaces. The Nordic decorations are visible everywhere, on intimate terms with people.
- Team Members
- Chen Ling
Zhu Jiefeng - Image Credits
- Image #1: Photographer YesDesign, Mays, 2020.
Image #2: Photographer YesDesign, Mays, 2020.
Image #3: Photographer YesDesign, Mays, 2020.
Image #4: Photographer YesDesign, Mays, 2020.
Image #5: Photographer YesDesign, Mays, 2020.
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