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Dongli Primärfunktioun: Restaurant-Inneraussestattung by Xiaobing Yao

Dongli Primärfunktioun: Restaurant-Inneraussestattung by Xiaobing Yao is a highly esteemed winner of the very prestigious 2021 A' Design Award an Sëlwer in Inneraum an Ausstellungsdesign Competition Category.


SëlwerInterieur· 2021

Dongli Primärfunktioun: Restaurant-Inneraussestattung

by Xiaobing Yao

Client: Yao Xiaobing Space Design Studio

A' Design Award an Sëlwer Winner in Interieur Category

Colors

The Design

About Dongli Primärfunktioun: Restaurant-Inneraussestattung

Dongli ass eng Restaurant-Inneraussestattung an engem kommerzielle Komplex zu Chongqing a China. D'Projet erstreckt sech iwwer 1270 Quadratmeter op zwee Stäck. Geometresch Formen an e minimalistesche Usaz gi genotzt, fir un d'Bierger an d'Flëss vun der ëmléiender Regioun ze erënneren. Eng skulpturell Wendeltrap steigt vun engem erhéichten Deel vum Äerdgeschoss op a verbënnt déi zwee Niveauen. E Korridor iwwer zwee Stäck ass ëm en zentrale Bannenhaff arrangéiert, sou datt d'Vue tëschent de Stäck oppe bleift. D'Haaptmaterialien si schwaarze a grénge Marmer, wäisse kënschtleche Steen, Holzbuedem, Sëlwerspigel an Edelstol.

The Recognition

About the A' Design Award an Sëlwer

Dongli Primärfunktioun: Restaurant-Inneraussestattung ass e Gewënner vum A' Design Award an Sëlwer, enger aussergewéinlech prestigiéiser Unerkennung, déi un Designe vun der héchster Qualitéit, prächteg a beandrockend vergi gëtt. Sëlwer-Gewënner si bemierkenswäert brillant a ganz kreativ Wierker, déi d'erausragend Expertise, d'Talent an d'Schaarfsënnegkeet vun hire Designer weisen. Et gëtt erwaart, datt Dongli Primärfunktioun: Restaurant-Inneraussestattung e wonnerbart, mustergëlteg, bemierkenswäert professionellt an déif innovatiivt Wierk ass. Dëst mam Sëlwer ausgezeechent Design ass eng bemierkenswäert, bewonnert Erfindung, déi dozou bäidréit, d'Grenze vun der Konscht, der Wëssenschaft, vum Design an der Technologie ze erweideren. Dongli Primärfunktioun: Restaurant-Inneraussestattung ass eng Kreatioun, op déi vill neidesch sinn, déi Wënsch erweckt, positiv Gefiller bréngt an Erstaunen a Wonner erweckt.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Through the exploration and expression of geometric modeling architectural sense and minimalist aesthetics, the designer transforms it into indoor and outdoor artistic scenes with interesting thinking, and then interprets the resonance in vision, touch and spirit, and reproduces the humanistic landscape pattern of "The length of Wushan mountain is 700 meters, and the current of Bashui is winding and tortuous" in Bayu region.
Dimensions & Packaging
The project covers a total of 1270 square meters.
Tags
Interior, Commercial, Restaurant, Artistic Sense, Mountain, Water, Exquisite
Production Technology
The main materials in this project are Black Galaxy marble, green marble, white artificial stone, wood floor, silver mirror, corrugated stainless steel, copper plated stainless steel, PU foam stone skin and customized wall cloth.
Design Challenge
In order to make the first floor and the second floor interrelated, the designer lifts up a part of the floor surface, and a sculptural spiral staircase rises from the ground, carrying the space sense of ascending and extending. The dynamic rhythm reveals the feeling of temperature in a quiet picture. The newly built two-story corridor takes the middle courtyard as the center body, and the unobstructed view makes the interaction between the upstairs and downstairs smooth and harmonious.
Research
With the gradual maturity of public aesthetics and the innovation of new people, people's pursuit of dining space is no longer a simple temptation of taste buds, but also a longing for food culture and the spiritual space formed by its extension. Stepping into the first floor hall, subverting the conventional space structure, bold and distinct color layout, and the combination of rigid and flexible materials, all of these let people seek a surreal balance in the cold.
Inspiration
Dongli restaurant is located between a high-end commercial complex in Chongqing. Chongqing, an ancient civilized city, which has been pregnant with Tongliang culture for thousands of years, is known as the "Land of Abundance". Therefore, according to the regional characteristics, under the dominant atmosphere of modernism, the designer integrates the local culture and historical context.
Project Duration
The project started in September 2019 in Chongqing and finished in October 2019 in Chongqing.
Operation Flow
Each private room on the second floor is wrapped in low-key luxury. The smooth lines are combined with the modern art track, supplemented by low-saturation and elegant color matching. In this unintentionally created space, diners can feel the elegance of mountains and rivers everywhere.
Patents
Copyrights belong to Qiang Dou, 2019.
Team Members
Xiaobing Yao
Baoan Luo
Image Credits
Image #1: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #2: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #3: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #4: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #5: Photographer Qiang Dou, Dongli Restaurant, 2019.

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