D'Wierk Xie Ben Qian Restaurant Interieursdesign vum Designer Linghai Design ass en héich geschätzten Gewënner vum prestigiéisen 2025 A' Design Award an Gold an der Wettbewerbskategorie Inneraum an Ausstellungsdesign.
GoldInterieur· 2025
Xie Ben Qian Restaurant Interieursdesign
vum Linghai Design
Client: Linghai Design
A' Design Award an Gold Gewënner an der Kategorie Interieur
Verifizéierte Präisgewënner
Präisstatus fir #169951 verifizéierenDen Design
Iwwer Xie Ben Qian Restaurant Interieursdesign
Xie Ben Qian ass en Interieursdesign fir e Restaurant mat enger Fläch vun 1200 Quadratmeter a China. Den Design verbënnt natierlech Formen mat moderner Ästhetik. Waasserfäll, Canyonen a Fielsblöck ginn an de Raum erabruecht, woubäi eng rau Textur mat rafinéierten Detailer kombinéiert gëtt. D'Haaptmaterialien si Steen, Metall, Holz, Glas, Konschtfaarf, matt Acryl a Keramikplättercher. D'Beliichtung gëtt als narratiivt Mëttel benotzt, an d'Stäerkt an d'Positioun vun all Liichtquell gi sou ugepasst, datt se zum Iessen, zum Empfänke vu Gäscht, zum Sangen an zum sozialen Zesummesinn passen. De Waasserfall-Effekt gouf duerch méi wéi zwanzeg Tester verfeinert.
D'Unerkennung
Iwwer den A' Design Award an Gold
Xie Ben Qian Restaurant Interieursdesign ass e Gewënner vum A' Design Award an Gold, enger héich prestigiéiser Unerkennung, déi un éischtklassesch, wonnerbar an erausragend Designe vergi gëtt. Gold-Gewënner si ganz innovativ, visionär a blendend glänzend Kreatiounen, déi d'Talent, d'Wäisheet an d'Fäegkeete vun hire Designer reflektéieren. Et gëtt erwaart, datt Xie Ben Qian Restaurant Interieursdesign eng héich gelueften, trendsetzend a monumental Erfindung ass, déi beispillosen Wäert liwwert. Dëst mam Gold ausgezeechent Design ass e spektakuläert, respektéiert Projet, dat d'Grenze vun der Konscht, der Wëssenschaft, vum Design an der Technologie erweidert. Xie Ben Qian Restaurant Interieursdesign erzeegt intensiv Wënsch, erweckt Leidenschaft, encouragéiert Kreativitéit a faszinéiert eis.
Hannert dem Design
Press Kit
Credits, Teammemberen an technesch Detailer vum Designer zur Verfügung gestallt.
- Eenzegaarteg Eegeschaften
- The most important thing in catering design is to empower both the brand and the restaurant, the significance of design lies in breaking through the ceiling of customers' imagination, surpassing their expectations, and making every customer sincerely admire. The project combines the primitive power of wild nature with avant-garde fashion aesthetics, creating a visual and spatial experience that combines rough texture and exquisite luxury on the natural landscape.
- Dimensiounen & Verpackung
- The project covers a total of 1200 square meters.
- Tags
- Interior, Restaurant, Nature, Fantastic, Wilderness, Artistic, Fashion
- Produktiounstechnologie
- The main materials in this project are stone, metal, wood, glass, art paint, matte acrylic, ceramic tiles, etc. Lighting is also a narrative technique in restaurant spaces. In the lighting design in this case, the designers adjust the strength and position of the light source to create different atmospheres, making it suitable for different scenes such as dining, entertaining guests, singing, and socializing.
- Design Erausfuerderung
- Only by maximizing cost savings without compromising design quality can achieve a win-win situation between design and business. This requires a detailed budget and evaluation for each implementation plan, ultimately achieving mutual empowerment between the design and brand parties, and implementing the project in a win-win manner. Commercial design must serve both business and operations.
- Fuerschung
- Some projects have achieved success for designers, but not for brands. Good commercial design should be mutually beneficial. In just three months since its opening, the restaurant has continued to dominate the rankings, winning first place on the Shanghai Dianping brand environment list, taste list, and service list. Despite the current downturn in the entire catering market, it has created impressive performance.
- Inspiratioun
- Before the completion of the project, the brand had already shown its ambition: to become the ceiling of Shanghai's business banquets and create an ultimate wild luxury restaurant environment. So, in the brand new wild luxury realm of this case, the boundary between city and nature is deconstructed and reshaped, breaking free from constraints and turning into infinite creative possibilities. Natural elements such as waterfalls, canyons, and boulders flood into the space.
- Projetdauer
- The project started in April 2024 in China and finished in October 2024 in China.
- Operatiounsablaf
- In order to make the waterfall effect vivid, the designers conducted more than 20 experiments and adjustments. From the form and angle of water flow, to the selection and layout of stones, to the delicate expression of water flow velocity and water splashes, all details are gradually completed through repeated refinement and improvement.
- Patenten
- Copyrights belong to Linghai Design, 2024
- Teammemberen
- Chief Designer: Zhang Qun
- Bildnoweis
- Image #1: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #2: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #3: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #4: Photographer Fan'er Culture, Xie Ben Qian, 2024.
Image #5: Photographer Fan'er Culture, Xie Ben Qian, 2024.
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