Casa Teppanyaki Primärfunktioun: Restaurant Interieurdesign by Minyi Zhang is a highly esteemed winner of the very prestigious 2020 A' Design Award an Sëlwer in Inneraum an Ausstellungsdesign Competition Category.
SëlwerInterieur· 2020
Casa Teppanyaki Primärfunktioun: Restaurant Interieurdesign
by Minyi Zhang
Client: Qianzhiyu teppanyaki restauarnt
A' Design Award an Sëlwer Winner in Interieur Category
Verified Award Winner
Verify Award Status for #95737The Design
About Casa Teppanyaki Primärfunktioun: Restaurant Interieurdesign
Casa Teppanyaki ass e japanescht Teppanyaki-Restaurant zu Suzhou a China. De kommerzielle Beräich ëmfaasst 220 Quadratmeter an ass an fënnef Teppanyaki-Dëscher an ee privaten Iessraum agedeelt. D'Plafong erreecht eng Héicht vu fënnef Meter, an eng Dachfënster bréngt Dagesliicht déif an den Interieur eran. D'Kachplack aus Eisen ass an der Form vun engem Hallefkrees geformt fir de visuelle Gewiicht vun der Ausrüstung ze reduzéieren. D'Materialien enthalen Buedemfliesen mat wäisser Marmoreffekt, eng Stolkonstruktioun a gro Marmor. Gesprëtzte Mauerfinishen an Holzlinnen bréngen Wärmt an de Raum.
The Recognition
About the A' Design Award an Sëlwer
Casa Teppanyaki Primärfunktioun: Restaurant Interieurdesign ass e Gewënner vum A' Design Award an Sëlwer, enger aussergewéinlech prestigiéiser Unerkennung, déi un Designe vun der héchster Qualitéit, prächteg a beandrockend vergi gëtt. Sëlwer-Gewënner si bemierkenswäert brillant a ganz kreativ Wierker, déi d'erausragend Expertise, d'Talent an d'Schaarfsënnegkeet vun hire Designer weisen. Et gëtt erwaart, datt Casa Teppanyaki Primärfunktioun: Restaurant Interieurdesign e wonnerbart, mustergëlteg, bemierkenswäert professionellt an déif innovatiivt Wierk ass. Dëst mam Sëlwer ausgezeechent Design ass eng bemierkenswäert, bewonnert Erfindung, déi dozou bäidréit, d'Grenze vun der Konscht, der Wëssenschaft, vum Design an der Technologie ze erweideren. Casa Teppanyaki Primärfunktioun: Restaurant Interieurdesign ass eng Kreatioun, op déi vill neidesch sinn, déi Wënsch erweckt, positiv Gefiller bréngt an Erstaunen a Wonner erweckt.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- The ceiling of this case is 5 meters high, so in the original concept, the designer figured out how to highlight the height advantage. In addition, the equipment of teppanyaki restaurant is more structured, so she made the iron plate into a semicircle, which weakens the sense of huge volume.
- Dimensions & Packaging
- The project is a Japanese teppanyaki restaurant with a commercial area of 220 square meters. The whole space is divided into 5 teppanyaki tables and a VIP dining room.
- Tags
- Authentic experience, Japanese, teppanyaki , leisure, party, restaurant
- Production Technology
- The teppanyaki table of iron plate eat is relative more than other dining-room, the designer chooses materials is clean as far as possible convenient material: imitate white marble floor tile of fish belly, steel frame structure, ancient castle gray marble. The designer avoid the feeling of the space is too cold, metope used spray, log line.
- Design Challenge
- Floral and ceiling patios were key design elements. "Courtyard"; is the special element of traditional Chinese style old house. It makes the space form the first highlighted space, light and shadow create dreamlike visual effects. In the light of the sky, the space appears infinite magnification, as if the customer place oneself in the old old house, cause the kind of love that her external mother-in-law.
- Research
- The design environment of high-end catering projects should be pure and simple. However, at present most restaurants are complex and ordinary. In the face of this situation, the designer adhere to the restraint, mature, simple, practical design principles. This project design fully embodies the enterprise's spiritual strength, aesthetic value and business philosophy.
- Inspiration
- Home - is the design of the case. The restaurant's business philosophy is to create a personal personal chef, the core of the service is the freshness of the ingredients, the purpose of service is to provide each customer with healthy and fresh dishes. Therefore, the concept came into being. Home is bright, quiet, private, warm; With high ceilings, pitched roofs and bright skylights, the designer recalls the days when she lived with her grandmother as a child and cooked delicious meals with her.
- Project Duration
- The project started in July 2018 in Suzhou of China and finished in December 2018 in Suzhou, and open.
- Operation Flow
- The restaurant has good views and light. Concrete walls and wooden tables set the tone for the rural setting. The light above the table is adjusted to soften any harsh shadows. All Spaces are carefully considered for vegetation and outdoor landscape. The warm color dominates the space, and the comfortable feeling is fixed by the fireplace in the middle.
- Team Members
- Minyi Zhang
Wing Sun - Image Credits
- Image #1: Photographer Minyi Zhang, 2018.
Image #2: Photographer Minyi Zhang, 2018.
Image #3: Photographer Minyi Zhang, 2018.
Image #4: Photographer Minyi Zhang, 2018.
Image #5: Photographer Minyi Zhang, 2018.
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