ຂ້າಮໄປຫາເນື້ອຫາ
Takeen Omakase Bar ໂດຍ Ode Sdn Bhd

ຜົນງານ Takeen Omakase Bar ໂດຍ Ode Sdn Bhd ເປັນຜູ້ຊະນະທີ່ໄດ້ຮັບຄວາມນັບຖືສູງຂອງລາງວັນ 2023 A' Design Award ລະດັບເງິນ ອັນຊົງກຽດໃນໝວດການແຂ່ງຂັນ ການອອກແບບພື້ນທີ່ພາຍໃນ ແລະ ນິທັດສະການ.


ເງິນພາຍໃນ· 2023

Takeen Omakase Bar

ໂດຍ Ode Sdn Bhd

ລູກຄ້າ: Ode

ຜູ້ຊະນະ A' Design Award ລະດັບເງິນ ໃນໝວດ ພາຍໃນ

15,991

ຜູ້ຊະນະລາງວັນທີ່ຢັ້ງຢືນແລ້ວ

ຢັ້ງຢືນສະຖານະລາງວັນສຳລັບ #148820

ສີ

ການອອກແບບ

ກ່ຽວກັບ Takeen Omakase Bar

ການອອກແບບຂອງ Takeen ໄດ້ຮັບການດົນໃຈຈາກທໍາມະຊາດທີ່ອ້ອມຮອບດ້ວຍໄມ້ໄຜ່. ການອອກແບບນີ້ປະສົມປະສານລັກສະນະພືດພັນ, ໂດຍສະເພາະແມ່ນໄມ້ໄຜ່, ກັບຂໍ້ກໍານົດທີ່ເປັນປະໂຫຍດເພື່ອສ້າງພື້ນທີ່ປອດສານພິດທີ່ຍືນຍົງ, ສໍາລັບການພັກຜ່ອນຈາກເມືອງກົວລາລໍາເປີທີ່ວຸ້ນວາຍ. ການ​ອອກ​ແບບ​ທາງ​ຊີວະ​ພາບ​ເກີດ​ຂຶ້ນ​ຈາກ​ການ​ຕີ​ລາ​ຄາ​ທາງ​ຄະ​ນິດ​ສາດ​ຂອງ​ຮູບ​ແບບ​ໃບ​ແລະ​ງ່າ​ທີ່​ພົບ​ເຫັນ​ຢູ່​ໃນ​ພືດ​. ໃນຂະນະທີ່ທາງເຂົ້າ, ແຖບ, ແລະຝາເຮືອນຄົວຄ່ອຍໆບິດເບືອນແລະ converge, ແສງສະຫວ່າງ cascades ລົງໃນຮູບແບບ sinuous ຂອງຕົນ, ການຜະລິດປະສົບການຂອງທໍາມະຊາດພາຍໃນໄມ້ໄຜ່ທີ່ເປັນເອກະລັກຂອງ Takeen.

ການຮັບຮູ້

ກ່ຽວກັບ A' Design Award ລະດັບເງິນ

Takeen Omakase Bar ແມ່ນຜູ້ຊະນະ A' Design Award ລະດັບເງິນ ເຊິ່ງເປັນການຍອມຮັບທີ່ມີກຽດສູງເປັນພິເສດສຳລັບການອອກແບບຊັ້ນສູງ ທີ່ງົດງາມ ແລະ ປະທັບໃຈ. ຜູ້ຊະນະລະດັບເງິນແມ່ນຜົນງານທີ່ເຈີດຈ້າ ແລະ ສ້າງສັນຫຼາຍ ທີ່ສະແດງເຖິງຄວາມຊຳນານ ພອນສະຫວັນ ແລະ ຄວາມຄົມຄາຍຂອງຜູ້ອອກແບບ. Takeen Omakase Bar ຖືກຄາດວ່າຈະເປັນຜົນງານແບບຢ່າງ ທີ່ເປັນມືອາຊີບຢ່າງຍິ່ງ ແລະ ມີນະວັດຕະກຳທີ່ເລິກເຊິ່ງ. ການອອກແບບທີ່ຊະນະລະດັບເງິນນີ້ແມ່ນການປະດິດທີ່ໂດດເດັ່ນ ແລະ ໄດ້ຮັບການຍົກຍ້ອງ ທີ່ປະກອບສ່ວນຂະຫຍາຍຂອບເຂດຂອງສິລະປະ ວິທະຍາສາດ ການອອກແບບ ແລະ ເຕັກໂນໂລຊີ. Takeen Omakase Bar ເປັນຜົນງານທີ່ຫຼາຍຄົນອິດສາ ປຸກຄວາມປາດຖະໜາ ນຳຄວາມຮູ້ສຶກທາງບວກ ແລະ ກໍ່ໃຫ້ເກີດຄວາມອັດສະຈັນໃຈ.

ເບື້ອງຫຼັງການອອກແບບ

ຊຸດຂ່າວ

ຂໍ້ມູນ, ສະມາຊິກທີມ ແລະ ລາຍລະອຽດທາງເຕັກນິກທີ່ສະໜອງໂດຍນັກອອກແບບ.

ຄຸນສົມບັດພິເສດ
This design integrates plant morphology, particularly bamboo, with the functional requirements of the brief, creating a dichotomy between the bar and its neighbors. Diverging from the existing array of rectangular concrete forms, the fluid, biomimetic design of Takeen emerged from the mathematical interpretation of leaf and branching patterns found in plants. As the entrance, bar, and kitchen walls slowly bifurcate and converge, it creates an organic continuation of space that is in harmony with nature.
ຂະໜາດ ແລະ ບັນຈຸພັນ
Takeen offsets the total carbon emitted from the use of lightweight concrete blocks and tiles through bamboo materials. The total amount of carbon stored by using 25mm wide x 15mm thick and 5mm wide x 25mm thick strips of bamboo and timber is 20.31 tons. In comparison, the total amount of carbon emitted from the use of lightweight concrete blocks and tiles is 1.538 tons. By using bamboo and a timber structure, our project stores 18.77 tons more carbon than it emits.
ແທັກ
Interior, Sustainability, Bamboo, Biomimicry, Bar, Organic, Nature, Restaurant
ເຕັກໂນໂລຊີການຜະລິດ
The organic design began with organizing the programmatic requirements of the omakase bar and kitchen in relation to site constraints. Limitations in the depth of the existing space generated a residual area that became the starting point of the plant based growth patterns throughout the design. The result provides 37 percent more storage space than what was originally required, eliminating the sight of glassware, servingware, containers, etc. to maximize the experience of bamboo.
ສິ່ງທ້າທາຍດ້ານການອອກແບບ
One of the main challenges was to create an omakase bar that appears minimalist and natural, expressing the beauty of bamboo. To seamlessly construct the curved bamboo walls with the shelves, countertops, and cabinets, each having different radii, the entire space had to be customized. The omakase bar counter tops were prefabricated into various sized panels using 5mm wide strips of bamboo and installed on site first. Then, thin strips of bamboo were installed individually to create continuity between the different curved surfaces.
ການຄົ້ນຄວ້າ
The arrangement of leaves on a stem, also known as phyllotaxis, have a common divergence angle that is related to the Fibonacci sequence, which is 0, 1, 1, 2, 3, 5, 8, 13, etc., where the division of two successive numbers approximates the golden ratio: 1.618, or its inverse 0.618. The golden ratio has also been found in the bifurcation angles of bamboo, 34.4 degrees, the inverse of the golden ratio of 90 degrees or 0.618. These growth patterns and ratios were used as design parameters of Takeen.
ແຮງບັນດານໃຈ
The design of Takeen is inspired by its natural surroundings. Existing bamboo trees nearby led to the vision of a sustainable, organic enclave that forms a connection between the interior space and the flora around it. Bamboo, or take in Japanese, transforms the bar into a tranquil space for eating, drinking, and resting, freeing patrons from the congestion of the bustling city.
ໄລຍະເວລາໂຄງການ
The project started in March 2022 and finished in Jan 2023
ຂັ້ນຕອນການດຳເນີນງານ
Bamboo is experienced as a material, system, and immaterial space. The natural smell and touch of bamboo combined with the geometrical translation of its growth patterns into space and form, enlightens the senses. As light cascades down its undulating forms, an amalgamation of shadow, material, and organic space is experienced. From the existing corridor, the entrance branches off into the space, creating a natural flow between inside and outside. Internally, the walls, cabinets, counter tops, and shelves seamlessly flow into one another through a discrete set of curved geometry, creating a working area that is easy to operate and an experience of bamboos intrinsic nature that is unique to Takeen.
ສະມາຊິກທີມ
Dr. Kody Kato
Jean Kian Soon
ເຄຣດິດຮູບພາບ
Main image by Lin Ho
Optional Image 01 by Lin Ho
Optional Image 02 by Lin Ho
Optional Image 03 by David Yeow
Optional Image 04 by David Yeow

ໂຄສະນາ

ສຳຫຼວດນອກເໜືອຈາກ Designers.org

ຄົ້ນພົບຜະລິດຕະພັນ, ບໍລິການ ແລະ ໂອກາດຈາກຄູ່ຮ່ວມໂຄສະນາຂອງພວກເຮົາ.

ສຳຫຼວດເພີ່ມເຕີມ

ການອອກແບບທີ່ກ່ຽວຂ້ອງ

ສຳຫຼວດການອອກແບບທີ່ໄດ້ຮັບລາງວັນເພີ່ມເຕີມຈາກໝວດໝູ່ດຽວກັນ, ຄັດເລືອກຕາມຄຸນນະພາບ.

ການອອກແບບດີສົມຄວນໄດ້ຮັບການຍອมຮັບອັນຍິ່ງໃຫຍ່

A' Design Award ເປັນລາງວັນສາກົນທີ່ຖືກຕັດສິນໂດຍຄະນະກຳມະການສຳລັບການອອກແບບທີ່ດີ. ເຂົ້າຮ່ວມ A' Design Award ເພື່ອໂອກາດໄດ້ຮັບການຍອมຮັບຢ່າງມີຄຸນສົມບັດ, ສ້າງຊື່ສຽງ, ກຽດຕິຍົດ ແລະ ການເຜີຍແຜ່ສຳລັບຜົນງານຂອງທ່ານ. ສະເໜີຜົນງານຂອງທ່ານເຂົ້າ A' Design Award ແລະ ແຂ່ງຂັນເພື່ອລາງວັນ A' Design Prize ອັນເປັນທີ່ປາຖະໜາ.

ສະເໜີຊື່