Flavor Pinching-out Padažo Buteliukas by YingLu Kong

Flavor Pinching-out Padažo Buteliukas by YingLu Kong is a highly esteemed winner of the very prestigious 2021 Geležinis apdovanojimas A' Design Award in Kepimo, stalo, gėrimų ir virimo indų dizainas Competition Category.

GeležinisVirtuvės reikmenys· 2021

Flavor Pinching-out Padažo Buteliukas

by YingLu Kong

Client: The Guangzhou Academy Of Fine Arts

Geležinis apdovanojimas A' Design Award Winner in Virtuvės reikmenys Category

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Colors

The Design

About Flavor Pinching-out Padažo Buteliukas

Knygos Tekstas: „Flavor Pinching-out“ yra padažo buteliukas, sukurtas taip, kad jo turinį būtų galima atpažinti pagal kvapą. Buteliuko korpusas pagamintas iš blizgios keramikos, o dangtelis – iš silikono su mažomis oro angelėmis. Korpuso forma paskatina žmones suspausti minkštą dangtelį, kai buteliukas paimamas į rankas. Spaudžiant dangtelį, per oro angeles išsiskiria padažo kvapas, todėl turinį galima atpažinti neuodžiant buteliuko kaklelio. Buteliuko matmenys – 9 x 9 x 12 centimetrų. Naudojami paprasti, jau egzistuojantys gamybos metodai.

The Recognition

About the Geležinis apdovanojimas A' Design Award

Flavor Pinching-out Padažo Buteliukas laimėjo Geležinį apdovanojimą A' Design Award, prestižinį pripažinimą, skiriamą geriems dizainams, atitinkantiems profesinius ir pramoninius reikalavimus, kurių tikimasi iš gerai suprojektuotų kūrinių. Geležies laureatai rodo didelius kūrėjų įgūdžius, aukštą specializaciją, ekspertinį supratimą ir kūrybinį gebėjimą. Tikimasi, kad Flavor Pinching-out Padažo Buteliukas bus aukštai vertinamas, žavimas ir brangus kūrinys, praktiškas ir novatoriškas. Šis Geležiniu apdovanojimu įvertintas dizainas integruoja geriausias pramonės praktikas ir turi kompetentingas technines savybes, susietas su patirtimi ir talentu. Flavor Pinching-out Padažo Buteliukas gerbiamas už kruopštumą ir sukurtas taip, kad gerintų gyvenimo kokybę ir padėtų padaryti pasaulį geresne vieta.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: We usually pick up sauce bottle and smell its flavor to identify what sauces when using.This feels a little embarrassing.Flavor pinching-out Sauce Bottle'ssoft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can naturally smell to identify what
Dimensions & Packaging: Small size；9cm*9cm*12cm;The packaging is thick carton
Tags: Kitchen supplies
Production Technology: Using existing processing technology, the processing procedure is simple and easy to produce.Bottle cap: Silicone Bottle body: Glossy ceramic
Design Challenge: With it people smell flavor from the cap instead of its bottle mouth, creating a completely new experience. The proportion of the two materials used in the product is the most difficult part of this design
Research: During discussions with teachers and classmates, I found that many products in the market today are redesigned by adding new symbol elements to the original product design. In such a design, the added symbols may be incompatible with the original product. So my classmates and I collected many designer works for research and discussion. After analysis, we think that design based on user behavior will be more touching. Then I studied many excellent design works on the market based on user behavior, and got some experience, so I tried to make the "Flavor pinching-out Sauce Bottle".
Inspiration: Flavor pinching-out Sauce Bottle is based on the function of the product, and is redesigned within the shape and structure of the sauce and vinegar bottle. On the basis of people's cognition of the use of ordinary sauce and vinegar bottles, they change the shape of their materials, break people's inherent recognition of sauce and vinegar bottles, and make people use the sauce and vinegar bottles more interesting
Project Duration: January-February 2020, Guangzhou City, Guangdong Province, China
Operation Flow: Its soft cap has airholes and its body shape makes people unconsciously pinch the soft cap when picking up.After squeezing the soft cap, flavor will be emitted, by which people can identify what is inside the sauce bottle.
Patents: No patent pending
Team Members: Yinglu Kong
Image Credits: 01~04:Photographer：Weijun Kong