Tarentum Restorāna un bāra interjers — Bin Liu

Darbs Tarentum Restorāna un bāra interjers, kura autors ir Bin Liu, ir augsti novērtēts un ļoti prestižās 2023 Sudraba balva A' Design Award ieguvējs kategorijā Interjera, tirdzniecības un izstāžu dizains.

SudrabaInterjers· 2023

Tarentum Restorāna un bāra interjers

Autors: Bin Liu

Klients: Rbd Design Box

Sudraba balva A' Design Award ieguvējs kategorijā Interjers

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Dizains

Par Tarentum Restorāna un bāra interjers

Tarentum ir grieķu tematikas restorāna un bāra interjers Uhaņā, Ķīnā. Dizains aptver 386 kvadrātmetrus iekštelpu un āra telpu, tostarp 276 kvadrātmetru lielu apmeklētāju zonu, 20 kvadrātmetru bāru un 40 kvadrātmetru virtuvi. Iekštelpās izvietoti 36 galdi un 104 sēdvietas, bet āra zonā — 6 galdi un 24 sēdvietas. Galvenā tēma smelta no Mikonas karsta alām. Mākslīgās alas veidotas uz tērauda karkasiem, kas pārklāti ar audumu, putuplastu un betonu, pēc tam apsmidzināti ar baltu cementu. Telpu papildina mikrocements, flīzes un marmors.

Atzinība

Par Sudraba balva A' Design Award

Tarentum Restorāna un bāra interjers ir Sudraba balvas A' Design Award ieguvējs, ārkārtīgi prestiža atzinība, ko piešķir augstākās klases, krāšņiem un iespaidīgiem dizainiem. Sudraba ieguvēji ir ārkārtīgi spožas un ļoti radošas izpausmes, kas parāda to dizaineru izcilo kompetenci, talantu un asredzību. Sagaidāms, ka Tarentum Restorāna un bāra interjers būs lielisks, paraugdarbs, ļoti profesionāls un dziļi inovatīvs. Šis ar Sudraba balvu apbalvotais dizains ir ievērojams, apbrīnots izgudrojums, kas palīdz paplašināt mākslas, zinātnes, dizaina un tehnoloģiju robežas. Tarentum Restorāna un bāra interjers ir radījums, kam daudzi apskauž, kas modina vēlmes, rada pozitīvas izjūtas un raisa izbrīnu un apbrīnu.

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Preses materiāli

Dizainera sniegtie autori, komandas dalībnieki un tehniskie dati.

Unikālās īpašības: Tarentum, a brand of Greek-themed restaurant chain from Shenzhen, recently opened its first store in Wuhan. The brand delivers the Mediterranean ocean style to the city streets of Wuhan, which brings a day-and-night lifestyle. The intention is to create the ultimate space of immersive cultural experience, which help customers enjoy an exotic style and taste the delicate and elegant Greek cultural style in a panoramic way, from the whole to the details and from the structure to the furnishings.
Izmēri un iepakojums: The whole area for design is three hundred and eighty-six square meters, including indoor space and outdoor space. Indoor space is made up of the customer area of 276 square meters, the bar of 20 square meters and the kitchen of 40 square meters. The dining-tables are different in shape and size so that they can satisfy various needs. The amount of dining-tables in the interior space is 36, which could hold 104 customers. The number of dining-tables in the outside area is 6, which has 24 seats.
Birkas: Karst Cave, Greek , Innovation, Romantic, Comfortable, Dream, Harmony
Ražošanas tehnoloģija: I Design materials: micro-cement / mattile / marble / Xintong lighting.
II Technology: cave production
1. Building foundation: steel skeleton with steel and wire
2. Fix flexible fabric, foam plastic and plate on the steel skeleton
3. Concrete over the foundation skeleton, so that it constitutes the three-dimensional artificial cave of natural image of karst cave.
4. Colouring: spray the white cement slurry on the surface of the artificial karst cave.
Dizaina izaicinājums: The Greek culture is colorful, but it is not easy to find and conceive the materials needed to create the artistic conception, and it is also difficult to conduct spatial interpretation. On the other hand, cultural differences may pose a certain challenge for designer to pursue that the Greek-themed catering space can be widely recognized and loved.
Pētījums: Through the investigation and interview, information about Wuhan regional cultural characteristics, catering consumption habits and aesthetic preferences is collected by using Internet and other technology methods. On the basis of accurate regional people's consumption characteristics, the innovative space design realizes the fusion of brand and consumer culture ,improves the cognitive acceptance of brand and provides people with a leisure space to understand and experience exotic food.
Iedvesma: Mykonos, an Island lying in the southeast of Athens, is unique among many Aegean islands with its special dreamy temperament. The innovation inspiration of the design is from the natural karst cave of Mikonos Island. As the theme element, the island cave could foil the unique Greek cultural and highlight the cultural gene of brand.
Projekta ilgums: The project started in February 2022 in Wuhan and finished in May 2022 in Wuhan.
Darbības plūsma: Exploration-Space Analysis-Conception-Design Draft-Design Modification-plane graph-impression drawing- Feedback-Design Finalization-Construction Drawing-Construction-Soft decoration-Inspection-Completion
Attēlu autori: Photographer Ben FoTo, 2021