Grand Gate Hiroshima Rancangan Interior Aula Makanan dek Keiichi Ito and Ryo Okada - Uds Ltd.

Grand Gate Hiroshima Rancangan Interior Aula Makanan dek Keiichi Ito and Ryo Okada - Uds Ltd. adolah pamenang nan sangaik tahormat dari A' Design Award Ameh 2026 nan sangaik prestigius dalam Kategori Kompetisi Interior.

AmehInterior· 2026

Grand Gate Hiroshima Rancangan Interior Aula Makanan

dek Keiichi Ito and Ryo Okada - Uds Ltd.

Klien: UDS Ltd.

Pamenang A' Design Award Ameh dalam Kategori Interior

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Tantang Grand Gate Hiroshima Rancangan Interior Aula Makanan

Grand Gate Hiroshima adolah aula makanan nan talatak di lantai duo Gedung JP Hiroshima dan tahubuang jo jalan pejalan kaki ka stasiun Hiroshima. Ruang saluas 660 meter persegi ko barisi anam kadai nan tasusun dalam tujuah area jo konsep tabuka sarato saketek sekat. Satiok kadai punyo karakter surang-surang, tapi kasadonyo mambantuak komposisi nan manyatu. Tata letaknyo maikuti bantuak delta Sungai Ota dan mambimbiang pangunjuang malalui zona-zona ritel. Bahan-bahan bakcando terrazzo, resin, jo karang mangingekkan ka batu karikia, sungai, sarato lauik di daerah tu.

Pangakuan

Tantang A' Design Award Ameh

Grand Gate Hiroshima Rancangan Interior Aula Makanan adolah pamenang A' Design Award Ameh, sabuah pangakuan nan sangaik bapresti nan dibarikan ka rancangan kelas partamo, mangaguikan jo cumelang. Pamenang Ameh adolah ciptaan nan sangaik inovatif, bapandangan jauah jo baka-kilauan mamikaik nan mancaminkan bakaik, kabijaksanaan jo kahebatan parancangnyo. Grand Gate Hiroshima Rancangan Interior Aula Makanan dipaokan manjadi panemuan nan sangaik dipuji, panetap kacenderungan jo monumental nan mambari nilai nan alun pernah ado. Rancangan nan manang Ameh iko adolah proyek nan mangaguikan jo dihargai nan maluaskan batas seni, ilimu, rancangan jo teknologi. Grand Gate Hiroshima Rancangan Interior Aula Makanan malahiakan karinduan nan kuek, mambangkikkan gairah, mandorong kreativitas jo mamikaik kito.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik: Directly connected by pedestrian walkways to Hiroshima station (In Japan), this Food Hall consists of 6 Stores, spread over 660sq.m. The space is separated into 7 areas with an open concept. Each shop and space are designed with a unique character but regardless, the whole space is an unified harmony mimicking that of the city of Hiroshima.
Dimensi & Kemasan: The unity of the 660sq.m. Space was created by an open concept with the least number of partitions possible. The 6 stores and 7 sections were separated via shelfing and other furniture like counters. Bakery and merchandise were placed at the beginning of the Hall to ease the entrance of the customers, while the VIP zone and more relaxed spaces were placed at the back.
Tag: Restaurant, Foodhall, Hiroshima, Bakery, Shop, beer brewery, All day dining, Niku Kappou
Teknologi Produksi: The materials used in each shop and every piece of furniture were selected with the specific purpose to reflect and resemble the essence of Hiroshima city. The Terrazzo used for the countertop of the bakery at the entrance mirror the pebbles of the creeks found in the Hiroshima mountains. The resin used in the craft beer store is meant to remind one of the shimmers of the rivers and sea. The use of shells in the counter of the Chefs table are expression of the nature of Hiroshima etc.
Tantangan Desain: The client request included not only story and concept design, but enhanced value and uniqueness of the Hall. We had to create not just a Food Hall, but something unprecedented. The result was a special and unique composition of fine dining, new operation style and enhanced experience which includes even a DJ booth.
Penelitian: The research was focused on luxury restaurants and popular evening places mainly in Tokyo. The idea was to bring to Hiroshima a unique and unprecedented experience in the form of this Food Hall. In addition to the above, we also focused on the history of Hiroshima since its foundation and its culture since the postwar period to the present day. All of this was used as motifs for the design, creating a blueprint unique to Hiroshima.
Inspirasi: The cityscape of Hiroshima is shaped largely by the Ota River that has flown through it since antient times. The concept of the river delta was therefore our main inspiration. The goal of the layout and shape of the space was to imitate the delta, naturally drawing customers to the retail zones like the flow of the river.
Durasi Proyek: Design work began in October 2022, while construction began in March 2023 in Hiroshima city. The Hall is located on the second floor of Hiroshima JP Building which was finally connected (in 2025) by a deck to Hiroshima station.
Alua Operasi: The whole space is built to respect and connect with the nature and history of the city. The interior finishes include Stone, shells, and many other materials reminiscent of the local nature and charm and create a calming atmosphere. The concept of the food hall is that the customers can enjoy the variety of all the restaurants without changing places. The merchandising area includes not only local goods and products, but from all around Japan, so local customers can enjoy and feel the variety.
Anggota Tim: Designer: Keiichi Ito
Designer: Ryo Okada
Kredit Gambar: Image #1: Photographer Shinsui Ohara 2023
Optional Image #1: Photographer Shinsui Ohara 2023
Optional Image #2: Photographer Shinsui Ohara 2023
Optional Image #3: Photographer Shinsui Ohara 2023
Optional Image #4: Photographer Shinsui Ohara 2023