Alp Bakery Interior Toko Roti dek Piu Interiors adolah pamenang nan sangaik tahormat dari A' Design Award Perak 2026 nan sangaik prestigius dalam Kategori Kompetisi Interior.
PerakInterior· 2026
Alp Bakery Interior Toko Roti
dek Piu Interiors
Klien: Piu Interiors
Pamenang A' Design Award Perak dalam Kategori Interior
Pamenang Pangharogaan Taverifikasi
Verifikasi Status Pangharogaan untuak #177042Desain
Tantang Alp Bakery Interior Toko Roti
Alp Bakery adolah interior kafe skala ketek nan talatak di Gokturk, Istanbul. Proyek ko maubah kafe buku nan lah ado manjadi toko roti jo organisasi ruang nan jaleh sarato alua palayanan nan efisien. Rancangan ko mancakup area tampek duduak jo palayanan di tingkek jalan nan didukuang dek dapua sarato ruang panyimpanan di lantai bawah. Bahan-bahan saroman panel kayu, lantai keramik, jo elemen logam nan dicat digunoan untuak mambantuak interior. Tata letaknyo mandukuang panggunoan bawa pulang sarato tampek duduak jangko pendek sambia manjago sirkulasi nan taruih manaruih dalam ruang nan kompak.
Pangakuan
Tantang A' Design Award Perak
Alp Bakery Interior Toko Roti adolah pamenang A' Design Award Perak, sabuah pangakuan nan luar biaso bapresti nan dibarikan ka rancangan tingkaik tatinggi, elok jo mangesankan. Pamenang Perak adolah karya nan sangaik cemerlang jo sangaik kreatif nan mamparlihatkan kapakaran, bakaik jo katajaman pikiran parancangnyo. Alp Bakery Interior Toko Roti dipaokan manjadi karya nan mangaguikan, contoh tauladan, sangaik profesional jo inovatif sacaro dalam. Rancangan nan manang Perak iko adolah panemuan nan nampak jo dikagumi nan mambari sumbangan untuak maluaskan batas seni, ilimu, rancangan jo teknologi. Alp Bakery Interior Toko Roti adolah ciptaan nan dicamburui banyak urang, nan mambangkikkan karinduan, mambaok parasaan positif jo malahiakan karagumon jo kakaguman.
Di Baliak Desain
Kit Pers
Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.
- Sifat Unik
- Alp Bakery in Istanbul brings the spirit of a French patisserie into a contemporary urban setting. The design highlights a striking deep blue facade with classic awnings, oak wood paneling, brass accents, and mosaic flooring that recall timeless European cafes. Inside, soft lighting and carefully selected furnishings create a welcoming yet sophisticated atmosphere. The project balances artisanal charm with modern hospitality design, offering both comfort and elegance.
- Dimensi & Kemasan
- The bakery includes a 60 m2 street level seating and service area with direct access to outdoor seating. A 40 m2 lower floor contains the main kitchen, storage and wc facilities. The layout supports takeaway service, short stay seating and continuous customer circulation. Materials include ceramic mosaic flooring, wood wall paneling, painted metal elements and stone countertops. Lighting combines recessed spots and integrated LED strips. Climate control and ventilation systems support daily operation.
- Tag
- Parisian bakery, neighborhood cafe, bakery interior, small scale retail, adaptive reuse, fast track renovation, wood and tile interior, urban cafe design, Gokturk Istanbul, hospitality interior
- Teknologi Produksi
- The project was realized through a fast track construction process with on site coordination and custom fabrication. Wood paneling, service counters, shelving systems and metal details were produced off site and assembled on location. Durable ceramic flooring and painted finishes were selected for intensive daily use. Lighting includes recessed spots, linear LED strips and integrated fixtures. A lower floor kitchen and service areas were planned to support efficient food preparation and staff circulation.
- Tantangan Desain
- The main challenge was transforming a long established local cafe into a new bakery concept with a different spatial identity and atmosphere, while still welcoming existing customers. The design needed to create a fresh experience without losing the familiarity of the location. Another key constraint was time, as the commercial space required a fast turnaround. Design development, fabrication and construction were completed within a tight schedule to enable early reopening.
- Penelitian
- Practice based design research. The objective was to transform an existing cafe into a bakery with efficient service flow and a renewed spatial identity. Site analysis, user observation and layout studies guided the methodology. Data was gathered through measurements, circulation mapping and material testing. The process involved designers, craftsmen and the client. The result is a compact layout supporting fast service and short stays. The project shows how adaptive reuse can improve daily business performance and neighborhood engagement.
- Inspirasi
- The inspiration for Alp Bakery came from the refined elegance of French patisseries and the warmth of European cafe culture. The design aimed to reinterpret this atmosphere within the dynamic context of Istanbul, blending traditional charm with contemporary sensibilities. Deep blue facades, oak wood finishes, and brass details were chosen to reflect both authenticity and modern sophistication, creating a space where artisanal flavors meet refined hospitality.
- Durasi Proyek
- The project started in February 2023 in Gokturk, Istanbul and was completed in March 2023. The space previously operated as an industrial style book cafe with a different layout. The transformation included a one month design development phase followed by one month of construction and on site implementation.
- Alua Operasi
- Visitors enter from the street into a compact seating area that connects directly to the service counter. The layout allows quick takeaway orders while also supporting short and long stays. Seating along the windows and walls keeps circulation clear during busy hours. Staff movement is supported by a lower floor kitchen and storage area, allowing efficient preparation and service without interrupting the customer experience. The space encourages both quick visits and relaxed use.
- Anggota Tim
- Pinar Unalan
Cihan Unalan - Kredit Gambar
- Photographer Sinan Çırak
Disponsori
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