Casa Teppanyaki Primary Function: Desain Interior Restoran dek Minyi Zhang

Casa Teppanyaki Primary Function: Desain Interior Restoran dek Minyi Zhang adolah pamenang nan sangaik tahormat dari A' Design Award Perak 2020 nan sangaik prestigius dalam Kategori Kompetisi Interior.

PerakInterior· 2020

Casa Teppanyaki Primary Function: Desain Interior Restoran

dek Minyi Zhang

Klien: Qianzhiyu teppanyaki restauarnt

Pamenang A' Design Award Perak dalam Kategori Interior

19,059

Pamenang Pangharogaan Taverifikasi

Verifikasi Status Pangharogaan untuak #95737

Caliak di A' Design Award Siaran Pers Lencana Penghargaan

Warno

Desain

Tantang Casa Teppanyaki Primary Function: Desain Interior Restoran

Casa Teppanyaki adolah restoran teppanyaki Jepang nan talatak di Suzhou, Cina. Aria komersialnyo mancakah 220 meter pasagi sarato tabagi ka limo meja teppanyaki jo ciek ruang makan pribadi. Langik-langiknyo mancapai limo meter tingginyo, sarato sabuah skylight mambaok cahayo siang masuak jauah ka dalam ruangan. Pelat masak basi dibantuak satangah bulek untuak mangurangi bobot visual dari alaik-e. Bahan nan dipakai tamasuak ubin lantai baefek marmer putiah, struktur rangko baja, sarato marmer kalabu. Finishing dindiang nan disemprot jo garih-garih kayu manambah suasano hangaik ka dalam ruangan.

Pangakuan

Tantang A' Design Award Perak

Casa Teppanyaki Primary Function: Desain Interior Restoran adolah pamenang A' Design Award Perak, sabuah pangakuan nan luar biaso bapresti nan dibarikan ka rancangan tingkaik tatinggi, elok jo mangesankan. Pamenang Perak adolah karya nan sangaik cemerlang jo sangaik kreatif nan mamparlihatkan kapakaran, bakaik jo katajaman pikiran parancangnyo. Casa Teppanyaki Primary Function: Desain Interior Restoran dipaokan manjadi karya nan mangaguikan, contoh tauladan, sangaik profesional jo inovatif sacaro dalam. Rancangan nan manang Perak iko adolah panemuan nan nampak jo dikagumi nan mambari sumbangan untuak maluaskan batas seni, ilimu, rancangan jo teknologi. Casa Teppanyaki Primary Function: Desain Interior Restoran adolah ciptaan nan dicamburui banyak urang, nan mambangkikkan karinduan, mambaok parasaan positif jo malahiakan karagumon jo kakaguman.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik: The ceiling of this case is 5 meters high, so in the original concept, the designer figured out how to highlight the height advantage. In addition, the equipment of teppanyaki restaurant is more structured, so she made the iron plate into a semicircle, which weakens the sense of huge volume.
Dimensi & Kemasan: The project is a Japanese teppanyaki restaurant with a commercial area of 220 square meters. The whole space is divided into 5 teppanyaki tables and a VIP dining room.
Tag: Authentic experience, Japanese, teppanyaki , leisure, party, restaurant
Teknologi Produksi: The teppanyaki table of iron plate eat is relative more than other dining-room, the designer chooses materials is clean as far as possible convenient material: imitate white marble floor tile of fish belly, steel frame structure, ancient castle gray marble. The designer avoid the feeling of the space is too cold, metope used spray, log line.
Tantangan Desain: Floral and ceiling patios were key design elements. "Courtyard"; is the special element of traditional Chinese style old house. It makes the space form the first highlighted space, light and shadow create dreamlike visual effects. In the light of the sky, the space appears infinite magnification, as if the customer place oneself in the old old house, cause the kind of love that her external mother-in-law.
Penelitian: The design environment of high-end catering projects should be pure and simple. However, at present most restaurants are complex and ordinary. In the face of this situation, the designer adhere to the restraint, mature, simple, practical design principles. This project design fully embodies the enterprise's spiritual strength, aesthetic value and business philosophy.
Inspirasi: Home - is the design of the case. The restaurant's business philosophy is to create a personal personal chef, the core of the service is the freshness of the ingredients, the purpose of service is to provide each customer with healthy and fresh dishes. Therefore, the concept came into being. Home is bright, quiet, private, warm; With high ceilings, pitched roofs and bright skylights, the designer recalls the days when she lived with her grandmother as a child and cooked delicious meals with her.
Durasi Proyek: The project started in July 2018 in Suzhou of China and finished in December 2018 in Suzhou, and open.
Alua Operasi: The restaurant has good views and light. Concrete walls and wooden tables set the tone for the rural setting. The light above the table is adjusted to soften any harsh shadows. All Spaces are carefully considered for vegetation and outdoor landscape. The warm color dominates the space, and the comfortable feeling is fixed by the fireplace in the middle.
Anggota Tim: Minyi Zhang
Wing Sun
Kredit Gambar: Image #1: Photographer Minyi Zhang, 2018.
Image #2: Photographer Minyi Zhang, 2018.
Image #3: Photographer Minyi Zhang, 2018.
Image #4: Photographer Minyi Zhang, 2018.
Image #5: Photographer Minyi Zhang, 2018.