Howard's Gourmet Ресторан by Monique Lee

Howard's Gourmet Ресторан by Monique Lee is a highly esteemed winner of the very prestigious 2019 Бронзена награда A' Design Award in Дизајн на внатрешен простор и изложби Competition Category.

БронзенаЕнтериер· 2019

Howard's Gourmet Ресторан

by Monique Lee

Client: Howard's Gourmet

Бронзена награда A' Design Award Winner in Ентериер Category

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Verified Award Winner

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Откријте сега Visit Site View at A' Design Award Press Release Award Badge

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The Design

About Howard's Gourmet Ресторан

Концептот за дизајн на гастроном на Хауард комбинира класични кинески архитектонски елементи со современи материјали и концепти за дизајн за нов визуелен градиент. Распоредот на ресторанот се состои од приватни трпезарии и се заснова на стариот концепт Siheyuan. Со масовна употреба на злато во современи форми, се создава современа палатилна величественост. Античките погледи за формирање на Небото и Земјата, 5-те елементи на Космологијата се главни форми и облици што се користат за украсување на ентериерот на трпезариите. Облечена со богати бои, цветни и геометриски ткаенини, околината е збогатена со весела трема.

The Recognition

About the Бронзена награда A' Design Award

Howard's Gourmet Ресторан е добитник на Бронзената награда A' Design Award, високо престижно признание што се доделува на извонредни дизајни што се одликуваат со креативност, генијалност и лукавост. Бронзените добитници се доволно вешти и воодушевувачки креативни творби што го потврдуваат огромното искуство, имагинација и снаодливост на нивните дизајнери. Се очекува Howard's Gourmet Ресторан да биде високо ценет, восхитуван и сакан предмет, значајно професионален и иновативен. Овој дизајн со Бронзена награда ги вклучува најдобрите практики во уметноста, науката, дизајнот и технологијата и се одликува со внимание кон деталите. Howard's Gourmet Ресторан одлично ги задоволува потребите, ги допира желбите, ги маѓепсува чувствата и ја буди љубопитноста.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Antique Chinese culture is presented in a modern style. Entrance is classic lattice pattern made in steel. Massive use of gold offers a modern palatial grandeur. The layout of dining rooms surrounding a wine cellar follows the old Siheyuan concept while interior of rooms is formed with Circle and Square symbolic of Sky and Earth. Decorations are a mix and match of ancient Cosmology of the 5 elements of gold, wood, water, fire, earth with cheerful matt fabric in floral and geometric patterns.
Dimensions & Packaging: The site area is 767.5 sq.m
Tags: Classical Chinese style, Fine Dining, Siheyuan, Modern Chinese style, The 5 elements of gold, wood, water, fire, earth.
Production Technology: The Siheyuan layout is designed to offer high level of privacy for restaurant’s celebrity guests. Flexible panels are installed for partitioning interior of rooms for smaller gatherings. To sustain big seasonal temperature differences, wooden materials are minimized while stainless steel, fabric and marble stones are adopted as major materials. With special arrangement of colors and shapes, it offers a vivid visual gradient.
Design Challenge: Since the design consists of high privacy VIP rooms, each room is well-equipped with independent facilities. To build washroom facility in each room required a full scale re-construction of drainage system which was only possible after a lengthy approval process by the mall management and relevant governmental departments. Progress was further delayed by drastic weather conditions.
Inspiration: Design is inspired by restaurant founder Mr. Howard Cai's culinary philosophy. Classical Chinese ingredients combine Western chemistry to reconstruct and create contemporary tastes based on essential Chinese flavors. Located in the modern landmark mall WF Central overlooking China’s cultural heritage of the Forbidden City, the design is a Modern Chinese style with essential Chinese elements presented in contemporary style.
Project Duration: The restaurant is located in Beijing, Capital of China. The location was picked by restaurant founder Mr. Howard Cai and is situated in the landmark mall WF Central with a panoramic view of the Forbidden City.The project started in April 2017 and finished in October 2017.
Patents: Copyrights belong to Monique Lee, 2017.
Team Members: Monique Lee "Design Director"
Image Credits: Image #1: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #2: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #3: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #4: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #5: Photographer Xiao Song , Howard Gourmet BJ, 2018.