Kaisen Viking Iroha Үндсэн үүрэг: Ресторангийн дотоод засал by Daiki Inoshita is a highly esteemed winner of the very prestigious 2026 A' Design Award Мөнгөн шагнал in Дотоод орон зай ба үзэсгэлэнгийн дизайн Competition Category.
МөнгөнИнтерьер· 2026
Kaisen Viking Iroha Үндсэн үүрэг: Ресторангийн дотоод засал
Client: H.I.S. Co., Ltd.
A' Design Award Мөнгөн шагнал Winner in Интерьер Category
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The Design
About Kaisen Viking Iroha Үндсэн үүрэг: Ресторангийн дотоод засал
Номын текст: Kaisen Viking Iroha нь хооллолтыг орон зайн болон хотын туршлага болгон шинээр тодорхойлдог өндөр багтаамжтай буфет ресторан юм. Төвд байрлуулсан буфет тавиур нь хөдөлгөөнийг тасралтгүй давталт болгон зохион байгуулж, түгжрэлийг бууруулахын зэрэгцээ тодорхой байдлыг сайжруулдаг. Уг дизайн нь Токио Домэ Ситигийн панорамик үзэмжийг дотоод заслын идэвхтэй бүрэлдэхүүн хэсэг болгон нэгтгэж, хотыг эрч хүчтэй арын дэвсгэр болгон хувиргадаг. Байгалийн чулуу болон модны хөндлөн огтлолын гадаргуу нь бат бөх чанар, материалын гүнзгийрлийг нэвтрүүлдэг. Энэ төсөл нь буфет хооллолтыг умбуулах орон зайн систем болгон өргөжүүлдэг.
The Recognition
About the A' Design Award Мөнгөн шагнал
Kaisen Viking Iroha Үндсэн үүрэг: Ресторангийн дотоод засал нь A' Design Award Мөнгөн шагналын ялагч бөгөөд дээд зэргийн, гайхамшигтай, сэтгэл хөдөлгөм загварт олгодог онцгой нэр хүндтэй хүлээн зөвшөөрөлт юм. Мөнгөн ялагчид бол маш гялалзсан, маш бүтээлч ажил бөгөөд зохион бүтээгчдийн гарамгай мэдлэг, авьяас, нарийн мэдрэмжийг харуулдаг. Kaisen Viking Iroha Үндсэн үүрэг: Ресторангийн дотоод засал нь гайхалтай, үлгэр жишээ, маш мэргэжлийн, гүнзгий шинэлэг бүтээл болно гэж хүлээгддэг. Мөнгөн шагнал хүртсэн энэ загвар бол урлаг, шинжлэх ухаан, загвар, технологийн хил хязгаарыг тэлэхэд хувь нэмэр оруулдаг анхаарал татахуйц, биширсэн шинэ бүтээл юм. Kaisen Viking Iroha Үндсэн үүрэг: Ресторангийн дотоод засал бол олон хүний атаархал татдаг бүтээл бөгөөд хүслийг сэргээж, эерэг мэдрэмж авчирч, гайхшрал, биширлийг төрүүлдэг.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Kaisen Viking Iroha reinterprets the conventional buffet by synchronizing spatial composition, circulation, and urban context. A centrally positioned buffet counter organizes movement, while the surrounding panoramic views of Tokyo Dome City establish a continuous dialogue between interior and exterior.
The design shifts the buffet from a purely functional dining system into a layered experience where guests engage with food, space, and city simultaneously. Material selections such as natural stone and end-grain wood reinforce durability while expressing the passage of time, creating a tactile and atmospheric depth rarely achieved in high-turnover dining environments. - Dimensions & Packaging
- Restaurant interior project featuring a centrally positioned buffet counter, fixed seating zones, and integrated bar functions. Materials include natural stone, end-grain wood, metal framing, and indirect lighting systems. The layout was designed to accommodate high guest turnover while maintaining clear circulation and efficient staff access within a large-scale dining environment.
- Tags
- Restaurant Interior, Buffet Restaurant, Japanese Contemporary Design, Interior Architecture, Material Expression, Dining Experience, Spatial Circulation, Urban Dining Experience
- Production Technology
- The interior was realized through close coordination between spatial planning, custom-built buffet counters, and integrated lighting systems. Natural stone surfaces and end-grain wood elements were precisely fabricated to withstand intensive daily use. Layered indirect lighting enhances material depth while supporting operational clarity. The project balances craftsmanship with efficiency through detailed construction management and material selection.
- Design Challenge
- The primary challenge was to integrate high operational efficiency with a meaningful spatial identity that connects the dining experience to its urban surroundings. This required balancing durability, circulation clarity, and visual openness without compromising comfort or atmosphere.
- Research
- Type of Research: Spatial and operational design research.
Research Objectives: To elevate the buffet dining experience through spatial quality.
Methodology: Analysis of circulation, material durability, and user behavior.
Results: Enhanced operational efficiency and a redefined dining experience that integrates urban context as a spatial asset. The project demonstrates that high-turnover restaurants can achieve both performance and experiential depth by aligning circulation, materiality, and environmental integration. - Inspiration
- The project redefines the buffet as an urban dining experience, integrating the surrounding Tokyo Dome Cityscape into the interior as an active spatial component. Inspired by the Japanese concept of borrowed scenery, the design captures the energy, light, and temporal shifts of the city, transforming them into an integral part of the dining experience.
Rather than isolating the interior from its context, the project embraces the city as a dynamic backdrop, allowing guests to experience both the immediacy of food and the evolving presence of the urban environment simultaneously. - Project Duration
- The project was designed and completed in 2025 in Tokyo Dome City, Tokyo, Japan.
- Operation Flow
- Guests enter through a defined entrance sequence and naturally circulate around the central buffet counter. Seating areas offer multiple dining options, while staff workflows are optimized through clear zoning and direct access to service areas.
- Patents
- Copyrights belong to the project owner, 2025.
- Image Credits
- Image #1: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #2: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #3: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #4: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
Image #5: Photographer Satoru Umetsu (Nacása & Partners Inc.), Kaisen Viking Iroha, 2025.
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