Love Veggie Reka Bentuk Dalaman Restoran by Ting Fai Chu is a highly esteemed winner of the very prestigious 2022 A' Design Award Perak in Reka Bentuk Ruang Dalaman dan Pameran Competition Category.
PerakDalaman· 2022
Love Veggie Reka Bentuk Dalaman Restoran
by Ting Fai Chu
Client: Chu Ting Fai
A' Design Award Perak Winner in Dalaman Category
Verified Award Winner
Verify Award Status for #132310The Design
About Love Veggie Reka Bentuk Dalaman Restoran
Love Veggie ialah reka bentuk dalaman restoran vegetarian yang terletak di Macau, meliputi kawasan kira-kira 350 meter persegi. Reka bentuk ini membawa tradisi tempatan yang terkenal ke dalam suasana kontemporari. Konsepnya berasaskan bunga teratai, satu bentuk yang berkait rapat dengan agama Buddha. Imej teratai diterjemahkan ke dalam bahan, corak dan bentuk. Logam berwarna emas yang dipotong laser menghasilkan corak teratai, manakala pelapik biru yang licin dan venir kayu menambah watak semula jadi dan anggun. Lampu istimewa yang dibuat khas membentuk elemen utama ruang tersebut. Reka bentuk dalaman ini bertujuan untuk mewujudkan suasana yang tenang.
The Recognition
About the A' Design Award Perak
Love Veggie Reka Bentuk Dalaman Restoran ialah pemenang A' Design Award Perak, pengiktirafan yang sangat berprestij yang dianugerahkan kepada reka bentuk bertaraf tinggi, indah dan mengagumkan. Pemenang Perak ialah karya yang amat cemerlang dan sangat kreatif yang menggambarkan kepakaran, bakat dan ketajaman fikiran yang luar biasa pereka bentuknya. Love Veggie Reka Bentuk Dalaman Restoran diharapkan menjadi karya yang menakjubkan, contoh teladan, sangat profesional dan sangat inovatif. Reka bentuk pemenang A' Design Award Perak ini ialah ciptaan yang sangat ketara dan dikagumi yang memberi manfaat kepada dan memajukan batas seni, sains, reka bentuk dan teknologi. Love Veggie Reka Bentuk Dalaman Restoran ialah ciptaan yang sangat dicemburui yang membangkitkan keinginan, membawa perasaan positif dan mencetuskan rasa hairan serta kagum.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Bringing a Macau well known tradition veggie restaurant into 21st century, this new branch restaurant is designed to provoke the senses through a series of lotus form. From this inspiration, the design team converted lotus image to the materials, patterns and forms.
- Dimensions & Packaging
- The site is approx. 350 square meters.
- Tags
- veggie, restaurant, lotus, calm, blue
- Production Technology
- Laser cut gold color metal, blue upholstery, Wood veneer
- Design Challenge
- The main featured lighting is the most challenge, especially the custom made procedure of fabrication and installation. Also need to be resolved the weight of the featured lighting during installation.
- Research
- This new branch restaurant is designed to provoke the senses through a series of lotus form. From this inspiration, the design team converted lotus image to the materials, patterns and forms. What is more, by enhancing the details of the lotus, which is deeply related to the Buddhism, the design team have generated an extraordinary calm atmosphere of the restaurant.
- Inspiration
- What is more, by enhancing the details of the lotus, which is deeply related to the Buddhism, the design team have generated an extraordinary calm atmosphere of the restaurant. Laser cut metal lotus pattern and smooth blue upholstery create an organic, natural elegance.
- Project Duration
- The project started in November 2020 in Macau and finished in October 2021.
- Operation Flow
- To provoke the senses through a series of lotus form. From this inspiration, the design team converted lotus image to the materials, patterns and forms, to suit client requirement.
- Patents
- none
- Team Members
- Ao Yeung Lai I
- Image Credits
- none
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