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Iedde Pisau Kupang by Giuliano Ricciardi
Iedde Pisau Kupang by Giuliano Ricciardi
Iedde Pisau Kupang by Giuliano Ricciardi
Iedde Pisau Kupang by Giuliano Ricciardi
Iedde Pisau Kupang by Giuliano Ricciardi

Emas Peralatan Dapur · 2023

Iedde Pisau Kupang

by Giuliano Ricciardi

  • A' Design Award Emas 2023 in Peralatan Dapur
  • CLIENT: Iedde
  • Estimated Number of Design Views: 715,861
  • Verification code 058E5F007F · Verify this award
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About Iedde Pisau Kupang

Iedde ialah pisau kupang yang dibuat untuk mengopek kupang. Reka bentuk ini merupakan reka bentuk semula grammella, iaitu alat tradisional dari Taranto, Itali. Pemegangnya dibentuk untuk bersandar di dalam tapak tangan. Bilahnya mengikuti lengkungan pemegang dan bercantum dengan pangkalnya. Bentuk melengkung ini memegang alat pada kedudukan yang betul, jadi tangan tidak perlu disengetkan. Bilahnya dipotong secara laser daripada kepingan keluli tahan karat dan dikeraskan dalam ketuhar. Pemegangnya diperbuat daripada kayu zaitun. Bilah dan pemegang dicantumkan dengan dua pin.

About the A' Design Award Emas

Iedde Pisau Kupang ialah pemenang A' Design Award Emas, pengiktirafan yang amat berprestij yang dianugerahkan kepada reka bentuk kelas pertama, menakjubkan dan cemerlang. Pemenang Emas ialah ciptaan yang sangat inovatif, berwawasan dan berkilau memukau yang mencerminkan kegeniusan, kebijaksanaan dan kepakaran pereka bentuknya. Iedde Pisau Kupang diharapkan menjadi ciptaan yang sangat dipuji, perintis aliran dan monumental yang memberikan nilai tanpa tandingan. Reka bentuk pemenang A' Design Award Emas ini ialah projek yang menakjubkan dan disegani yang memberi manfaat besar kepada dan memajukan batas seni, sains, reka bentuk dan teknologi. Iedde Pisau Kupang mencetuskan perasaan keinginan yang kuat, membangkitkan semangat, menggalakkan kreativiti dan memukau kita.

Press Kit

Unique Properties
The Grammella, a typical object of Taranto (Italy), is a tool used to shell mussels. Iedde is the result of a redesign operation focused on the analysis of the traditional grammella, its use, the geographical context and the mussel. The ergonomics of the tool, oriented towards a shape easy to handle, derives from the handle, whose shapes lend themselves to being received in the palm and from the blade that arises spontaneously following the curve of the grip, to connect harmoniously to the base
Dimensions & Packaging
Width mm 125 x Depth mm 36 x Height mm 25
Tags
knife, mussels knife, kitchen tool, handmade, handcrafted, traditional, wood, iron, professional, mussel
Production Technology
The blades, in ma5mv stainless steel, were obtained from a 2 mm sheet metal with laser cutting technology, and hardened with heat treatment in the oven. The olive wood handle was made with a cnc machine. The components, blade and handle, were then assembled in a sandwich structure with 2 through pins and finally everything was finished with manual and bench equipment. Each piece was then branded and numbered with laser engraving
Design Challenge
The redesign of a traditional and authorless object, born from a necessity and not from a project, always represents an exciting challenge full of pitfalls because, overcoming simplicity and economy isn't never so simple. The main obstacle was that of the diffidence of sector operators in testing the prototypes. Mussel farmers and restaurateurs, accustomed to the use of traditional grammella, appreciated the qualities of Iedde only after assessing the effectiveness of the innovations introduced.
Research
Historical research has been oriented towards territorial uses and traditions, thus identifying the traditional grammella as the representative instrument of the maritime culture of Taranto. Interviews with mussel farmers and restaurateurs highlighted the weak points of the traditional grammella, once they were resolved, study sketches were made and then some prototypes to refine the instrument's characteristics. The result is Iedde destined to become a modern gift for the city of Taranto
Inspiration
The Taranto black mussel was recognized as Slow Food Presidium and in honor of this it was decided to make a re-edition of the traditional grammella. The mussel inspired the shape of the handle from which the whole instrument derives. A current image has been given to an anonymous design object born from necessity and not from a project. Iedde, with its shape, function and materials, isn't just a grammella, but an iconic object that refers to traditions and territory; a tangible visual message
Project Duration
The project started in April 2022 in Taranto and finished in September 2022 in Taranto. The prototype was exhibited at the Ego Festival in Taranto in September 2022. In December 2022, 100 numbered pieces were produced and sold upon reservation and in February 2023, mass production was started for the national and international market. On February 28th it was exhibited at the Amoris Terrae event c/o Fasano (Brindisi - Italy)
Operation Flow
Iedde must be placed in the palm of the hand that closes around it. The blade is then inserted into the mussel and shells it with a back and forth movement, releasing the fruit enclosed inside (see the video). It works better than the traditional grammella thanks to the new shape of the handle and the curved shape which places the instrument in the right position, as opposed to the traditional version which, being linear, forced the user to tilt the hand (see the documentation).
Patents
Pending patent. UIBM n° 402023000000147. Giuliano Ricciardi. 2023. Italian
Image Credits
Image #1: Photographer Giuliano Ricciardi, Iedde 01, 2023
Image #2: Photographer Giuliano Ricciardi, Iedde Combo, 2023
Image #3: Photographer Giuliano Ricciardi, Iedde 02, 2023
Image #4: Photographer Giuliano Ricciardi, Iedde with mussels, 2023
Image #5: Photographer Giuliano Ricciardi, Iedde packaging, 2023

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