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Firefly Minuman by Ladan Zadfar and Mohammad Farshad

Firefly Minuman by Ladan Zadfar and Mohammad Farshad is a highly esteemed winner of the very prestigious 2017 A' Design Award Perak in Reka Bentuk Makanan, Minuman dan Seni Kulinari Competition Category.


PerakSeni Kulinari· 2017

Firefly Minuman

by Ladan Zadfar and Mohammad Farshad

Client: Creator studio

A' Design Award Perak Winner in Seni Kulinari Category

Colors

The Design

About Firefly Minuman

Reka bentuk ini adalah koktel baru dengan Chia, idea utama adalah merancang koktel yang mempunyai beberapa fasa rasa. Reka bentuk ini juga dilengkapi dengan warna yang berbeza yang dapat dilihat di bawah cahaya hitam yang menjadikannya sesuai untuk pesta dan kelab. Chia dapat menyerap dan menyimpan apa-apa rasa dan warna sehingga ketika seseorang membuat koktail dengan Firefly dapat merasakan rasa yang berbeda langkah demi langkah. Nilai pemakanan produk ini lebih tinggi dibandingkan dengan koktel lain dan itu semua kerana nilai pemakanan dan kalori rendah Chia . Reka bentuk ini adalah bab baru dalam sejarah minuman dan koktel.

The Recognition

About the A' Design Award Perak

Firefly Minuman ialah pemenang A' Design Award Perak, pengiktirafan yang sangat berprestij yang dianugerahkan kepada reka bentuk bertaraf tinggi, indah dan mengagumkan. Pemenang Perak ialah karya yang amat cemerlang dan sangat kreatif yang menggambarkan kepakaran, bakat dan ketajaman fikiran yang luar biasa pereka bentuknya. Firefly Minuman diharapkan menjadi karya yang menakjubkan, contoh teladan, sangat profesional dan sangat inovatif. Reka bentuk pemenang A' Design Award Perak ini ialah ciptaan yang sangat ketara dan dikagumi yang memberi manfaat kepada dan memajukan batas seni, sains, reka bentuk dan teknologi. Firefly Minuman ialah ciptaan yang sangat dicemburui yang membangkitkan keinginan, membawa perasaan positif dan mencetuskan rasa hairan serta kagum.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Firefly cocktail is a whole new chapter to the history of drinks and cocktails.We designed a whole new cocktail with chia, we used chia to give different flavors and color which could be seen in black light, the flavors and colors are given to chia using its glace quality.When one use Firefly can experience the boundaries between flavors step by step and it's all because of its glace quality that can save other tastes.How cool is to have a drink in a club with black light and surprising tastes.
Dimensions & Packaging
This product's dimension completely depends on its packaging size because the main ingredient has sandy structure.
Tags
Firefly, Cocktail, Drink, club, black light, chia, flavors
Production Technology
The designers used chia seed in order to save different flavors and colors using its glace quality.The designers wanted to design a product that has several taste phases, they just had to choose the flavor and color and mixed it up with chia and give the chia seeds time to completely absorb the liquid and color.There is no limitations for flavors and colors.This design is not expensive and it is easy to produce.It is important to add that by using chia in this product the designers raised the nutrition value of the drink.
Design Challenge
To design a new product and come up with an idea that suits world's lifestyle and take people's attention was the hardest part.
Research
Today's world is attracted to new exciting experiences that suits well to different occasions. Experiencing a new drink that is glowing under black light , tastes differently and has a higher nutrition value comparing to other drinks could be exactly what one needs to party.
Inspiration
The main idea came up to designers' minds when they thought what if a cocktail could be like a perfume that has several phases with different scents.The designers wanted to design a new cocktail which has different flavors that one could taste step by step and that needed a new ingredient that could preserve different flavors so the designers chose chia seed because of its glace quality and also added eatable colors which has wonderful glow under black light for clubs.One can have a glowing shot
Project Duration
The project started in January 2017 in Tehran and finished in February 2017 in Tehran Iran.
Operation Flow
By using Firefly in a cocktail one can simply experience a different taste phase without the interference of flavors and that is because of the main ingredient's amazing exclusivity of preservation the flavors and colors.
Team Members
Ladan Zadfar
Mohammad Farshad
Image Credits
Ladan Zadfar
Mohammad Farshad

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