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Ersie Funzjoni Primarja: Kafetterija u Ristorant minn Ali Moazzen

Id-disinn Ersie Funzjoni Primarja: Kafetterija u Ristorant minn Ali Moazzen huwa rebbieħ stmat ħafna tal-prestiġjuż 2025 Premju A' Design Award tal-Bronż fil-Kategorija tal-Kompetizzjoni ta' Disinn tal-Wirt Kulturali u l-Industrija tal-Kultura.


BronżWirt Kulturali· 2025

Ersie Funzjoni Primarja: Kafetterija u Ristorant

minn Ali Moazzen

Klijent: Ersie Mansion

Rebbieħ tal-Premju A' Design Award tal-Bronż fil-Kategorija ta' Wirt Kulturali

26,194

Rebbieħ ta' Premju Ivverifikat

Ivverifika l-Istatus tal-Premju għal #165975

Kuluri

Id-Disinn

Dwar Ersie Funzjoni Primarja: Kafetterija u Ristorant

Test tal-Ktieb: Ersie huwa l-użu mill-ġdid adattiv ta' villa storika mill-era Qajar f'kafetterija u ristorant kontemporanji filwaqt li tinżamm l-identità arkitettonika tagħha. It-twieqi Orsi oriġinali, il-bibien tal-injam, ix-xogħol dekorattiv tal-ġibs, u l-ħitan tal-ġebel ġew irrestawrati bir-reqqa, filwaqt li r-rinforz strutturali u s-sistemi moderni tal-bini ġew integrati b'intervent minimu. Id-disinn jiżvela karatteristiċi storiċi moħbija u jadatta l-villa għal użu pubbliku kontemporanju, billi jibbilanċja l-konservazzjoni tal-wirt kulturali mal-funzjonalità moderna u jerġa' jagħti l-ħajja lil punt ta' referenza kulturali sinifikanti.

Ir-Rikonoxximent

Dwar il-Premju A' Design Award tal-Bronż

Ersie Funzjoni Primarja: Kafetterija u Ristorant huwa rebbieħ tal-Premju A' Design Award tal-Bronż, rikonoxximent prestiġjuż ħafna mogħti lil disinji eċċellenti ddistingwuti mill-kreattività, l-ingenwità u l-għaqal. Ir-rebbieħa tal-Bronż huma xogħlijiet bi ħila biżżejjed u kreattivi b'mod impressjonanti li jawtentikaw l-esperjenza vasta, l-immaġinazzjoni u l-ħila ta' riżorsi tad-disinjaturi tagħhom. Huwa mistenni li Ersie Funzjoni Primarja: Kafetterija u Ristorant ikun oġġett imqabbar ħafna, mammirat u maħbub, notevolment professjonali u innovattiv. Dan id-disinn rebbieħ tal-Bronż jinkorporaw l-aħjar prattiki fl-arti, ix-xjenza, id-disinn u t-teknoloġija u huwa eċċellenti fl-attenzjoni għad-dettalji. Ersie Funzjoni Primarja: Kafetterija u Ristorant jissodisfa l-ħtiġijiet b'mod eċċellenti, imiss ix-xewqat, jinċanta s-sentimenti u jattira l-kurżità.

Wara d-Disinn

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Proprjetajiet Uniċi
This design revitalizes a Qajar-era villa into a cafe-restaurant, blending historical authenticity with modern functionality. Unique features include restored architectural details, preserved century-old trees, innovative space reuse, and accessibility enhancements like an elevator and Braille menus. A tribute to craftsmanship further merges history with contemporary design.
Dimensjonijiet u Ippakkjar
Land Area: 2,200 m²
Built-up Area: 846 m²
Structure: Masonry with steel reinforcement
Installations: Central chiller and boiler system
Original Features: Restored Orsi windows, plaster moldings, and wooden doors
Renovated Spaces: Expanded basement, preserved vestibule, and structural reinforcements for load-bearing walls.
Accessibility: Elevator for disabled access, Braille menus for inclusivity.
Tikketti
Qajar architecture, adaptive reuse, café-restaurant design, historical restoration, Orsi windows, architectural preservation, sustainable design, inclusive design, masonry reinforcement, heritage revitalization
Teknoloġija tal-Produzzjoni
The project utilized a combination of traditional and modern techniques. Original masonry structures were reinforced with steel frames for stability, while advanced plaster restoration techniques revived intricate moldings. Custom-crafted Orsi windows and restored wooden doors preserved authenticity. Sustainable materials were used for new additions, and modern HVAC systems were integrated into historical spaces. The design followed meticulous site analysis and historical documentation methodologies.
Sfida tad-Disinn
The biggest challenge of this project was navigating the delicate balance between preserving the villa's historical integrity and adapting it to a modern function. The internal challenge was the discovery of significant alterations made during the Pahlavi era, which obscured the original Qajar architecture. Externally, strict heritage conservation laws and the need for advanced restoration techniques posed obstacles. Overcoming these challenges required innovative approaches to both the design and construction processes while respecting legal and historical constraints.
Riċerka
he research conducted for this renovation focused on the adaptive reuse of historical architecture. The primary objective was to preserve the Qajar-era villa's heritage while adapting it for modern use as a café-restaurant. The methodology involved detailed analysis of architectural documents, structural assessments, and site visits. Tools included archival research, structural simulations, and restoration techniques. The results led to the successful preservation of key historical features, with a significant impact on local cultural tourism and heritage conservation. This project demonstrated the importance of integrating historical preservation with functional modern design, benefiting both society and the design field by promoting sustainable restoration practices.
Ispirazzjoni
The inspiration for this project stemmed from a deep respect for historical architecture and a desire to revive a semi-abandoned Qajar-era villa. The unique opportunity to uncover and restore hidden architectural details, combined with the building’s rich narrative and prime location, motivated the design. Extensive research into historical preservation techniques and adaptive reuse strategies ensured a balance between honoring the past and meeting contemporary needs.
Tul tal-Proġett
The project commenced in 2021 and was completed in 2023, located in the qazvin. The renovation aimed to transform a historically significant Qajar-era villa into a modern café-restaurant while preserving its original architectural essence. The completed design now serves as both a public space and a tribute to the building’s rich heritage, blending traditional elements with contemporary functionality.
Fluss tal-Operazzjoni
The design seamlessly blends the old with the new, allowing visitors to experience the rich history of the building while enjoying modern amenities. The café-restaurant layout encourages flow, with clear pathways from the entrance to the main dining areas and VIP spaces. The preservation of original walls and structures enhances the atmosphere, while modern installations like the elevator and central cooling system ensure comfort and accessibility, making the space both functional and welcoming for all visitors.
Privattivi
Copyrights belong to Ali Mozzan, 2024.
Krediti tal-Immaġni
Image #1: Photographer Peyman Rajabi, 2024.
Image #2: Photographer Peyman Rajabi, 2024.
Image #3: Photographer Peyman Rajabi, 2024.
Image #4: Photographer Peyman Rajabi, 2024.
Image #5: Photographer Peyman Rajabi, 2024.

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