Yulai Fang Interjur ta' Ristorant by Yue Jiang is a highly esteemed winner of the very prestigious 2020 Premju A' Design Award tal-Bronż in Disinn ta' Spazji Interjuri u Wirjiet Competition Category.
BronżInterjur· 2020
Yulai Fang Interjur ta' Ristorant
by Yue Jiang
Client: MET Creative Brand
Premju A' Design Award tal-Bronż Winner in Interjur Category
Verified Award Winner
Verify Award Status for #95749The Design
About Yulai Fang Interjur ta' Ristorant
Yulai Fang huwa interjur ta' ristorant li jkopri 215-il metru kwadru ġewwa mall tax-xiri mgħaġġel. Id-disinn jgħaqqad u jissovrappona forom ġeometriċi biex jifforma faċċata kkombinata. It-terrazzo u l-azzar inossidabbli riflettenti jifirdu ż-żoni ta' ġewwa u ta' barra. Id-daħla żżomm il-kuluri oranġjo u iswed tal-identità tal-marka. Daħla semi-miftuħa tippermetti li d-dawl u l-veduti jgħaddu minn ġo fiha. Soqfa tal-mera jnaqqsu s-sensazzjoni tqila taż-żoni baxxi u joħolqu riflessjonijiet varjati. Żona b'mejda twila u żona b'mejda kwadra jaqdu gruppi differenti ta' mistiedna.
The Recognition
About the Premju A' Design Award tal-Bronż
Yulai Fang Interjur ta' Ristorant huwa rebbieħ tal-Premju A' Design Award tal-Bronż, rikonoxximent prestiġjuż ħafna mogħti lil disinji eċċellenti ddistingwuti mill-kreattività, l-ingenwità u l-għaqal. Ir-rebbieħa tal-Bronż huma xogħlijiet bi ħila biżżejjed u kreattivi b'mod impressjonanti li jawtentikaw l-esperjenza vasta, l-immaġinazzjoni u l-ħila ta' riżorsi tad-disinjaturi tagħhom. Huwa mistenni li Yulai Fang Interjur ta' Ristorant ikun oġġett imqabbar ħafna, mammirat u maħbub, notevolment professjonali u innovattiv. Dan id-disinn rebbieħ tal-Bronż jinkorporaw l-aħjar prattiki fl-arti, ix-xjenza, id-disinn u t-teknoloġija u huwa eċċellenti fl-attenzjoni għad-dettalji. Yulai Fang Interjur ta' Ristorant jissodisfa l-ħtiġijiet b'mod eċċellenti, imiss ix-xewqat, jinċanta s-sentimenti u jattira l-kurżità.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- This 215-square-meter restaurant project is located in a busy shopping mall with many shops. Through the connection and superposition of geometric shapes, designers use interesting thinking to transform it into a combination of facades. The ingenious intervention and application of terrazzo material and mirror stainless steel make a good division of indoor and outdoor space.
- Dimensions & Packaging
- The project covers a total of 215 square meters. The whole space shows its own personality in the blending of fashion and art.
- Tags
- Interior, Restaurant, Modern, Fish Boyfriend, Bubble Gallery, Fashion, Enthusiastic, Immersive, Young
- Production Technology
- Entering the store, the bright color layout, as well as the combination of rigid and soft materials, gives people a fresh sensory experience. The integration of curve and straight line enhances the sense of space and creates the visual sense of fashion and simplicity.
- Design Challenge
- The use of mirror smallpox reduces the sense of depression in the low overhead area, and its reflective effect also presents a colorful, diverse and dramatic visual effect for customers.
- Research
- With the increasingly strong demand for experiential consumption, people's pursuit of restaurants is no longer limited to simple taste and temptation, but more yearning for the brand culture and the spiritual space constructed by its extension. The semi-open door head design not only satisfies the free circulation of light and view, but also makes the facade of the whole restaurant form a more simple and prominent expression.
- Inspiration
- As the image display of this brand's flagship store, the entrance retains the orange and black color matching of the main vision, bringing fashionable and enthusiastic tone to the whole space. The designer tries his best to create the IP image of "Fish Boyfriend". While enhancing brand recognition and penetration, it provides a totally immersive theme park dining experience, which easily captures the hearts of young female customers.
- Project Duration
- The project started in April 2019 in Chongqing and finished in May 2019 in Chongqing.
- Operation Flow
- The long table area and the square table area complement each other, which not only enriches the spatial level, but also meets the needs of different consumer groups. Simple tone collocation and exquisite detail pursuit reflect a delicate lifestyle, a avant-garde aesthetic concept, and a lively space atmosphere.
- Patents
- Copyrights belong to Yue Jiang, 2019.
- Team Members
- Yue Jiang
Ting Pan
Yanhong Li - Image Credits
- Image #1: Photographer Yiwen Xu, Dining Area, 2019.
Image #2: Photographer Yiwen Xu, Dining Area 2, 2019.
Image #3: Photographer Yiwen Xu, Dining Area 3, 2019.
Image #4: Photographer Yiwen Xu, Dining Area 4, 2019.
Image #5: Photographer Yiwen Xu, Entrance, 2019.
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