Designet Seasky Feast Restaurantinteriørdesign av Guo Lishen er en høyt verdsatt vinner av den svært prestisjetunge 2026 A' Design Award i Sølv i konkurransekategorien Interiør- og utstillingsdesign.
SølvInteriør· 2026
Seasky Feast Restaurantinteriørdesign
av Guo Lishen
Klient: Fujian Masterpiece Engineering & Construction Co., Ltd.
Vinner av A' Design Award i Sølv i kategorien Interiør
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Om Seasky Feast Restaurantinteriørdesign
Seasky Feast er et restaurantinteriør i Kina med et totalareal på 2 700 kvadratmeter. Planløsningen omfatter spiseområder i flere soner, et åpent kjøkken og interaktive lysinstallasjoner. Mikrosement danner en sømløs base, lyse vannbetongplater tilfører teksturell dybde, og rustfritt stål gir en futuristisk karakter. Integrert LED-belysning og spesialtilpassede neoninstallasjoner gir lagdelt belysning, mens grønne planter tilfører en naturlig kontrast. Et modulært rutenett muliggjør fleksibel omkonfigurering og effektivt vedlikehold.
Anerkjennelsen
Om A' Design Award i Sølv
Seasky Feast Restaurantinteriørdesign er vinner av A' Design Award i Sølv, en usedvanlig prestisjefylt anerkjennelse som tildeles design i toppklassen som er nydelige og imponerende. Sølvvinnere er enormt briljante og usedvanlig kreative verk som viser designernes enestående ekspertise, talent og skarpsindighet. Seasky Feast Restaurantinteriørdesign forventes å være et praktfullt utstillingsverk som er bemerkelsesverdig profesjonelt og dypt nyskapende. Dette designet, som har vunnet A' Design Award i Sølv, er en svært bemerkelsesverdig, beundret oppfinnelse som gagner og flytter grensene for kunst, vitenskap, design og teknologi. Seasky Feast Restaurantinteriørdesign er et skaperverk mange misunner, som vekker ønsker, gir positive følelser og vekker undring og forundring.
Bak designet
Pressepakke
Krediteringer, teammedlemmer og tekniske detaljer levert av designeren.
- Unike egenskaper
- Seasky Feast redefines the dining experience through a cyberpunk-inspired aesthetic that merges industrial rawness with natural vitality. The design juxtaposes micro cement, light water concrete, and stainless steel with neon illumination and greenery to create a futuristic yet humanized atmosphere. It captures the spirit of "high tech, low consumption," transforming a dining venue into an immersive dialogue between technology and emotion.
- Dimensjoner og emballasje
- Total area is 2,700 square meters. The layout includes multi-zone dining, interactive light installations, and an open kitchen. Ceiling-integrated lighting and concealed mechanical systems maintain spatial purity. Structural geometry follows a dynamic modular grid, allowing flexible future reconfiguration while preserving material integrity and immersive light performance.
- Stikkord
- Seasky Feast, Cyberpunk Dining, Immersive Restaurant Design, Micro Cement Interior, Stainless Steel Structure, LED Lighting, Sensory Experience, Industrial Aesthetic, Low-Consumption Lifestyle, Futuristic Design
- Produksjonsteknologi
- The project utilizes micro cement for a seamless, sculptural base, light water concrete boards for refined textural depth, and stainless steel for a futuristic edge. Integrated LED lighting and custom neon installations emphasize layered illumination. Advanced fabrication and modular installation techniques ensure precision, durability, and efficient maintenance, aligning with the project's sustainable "low consumption" ethos.
- Designutfordring
- The greatest challenge lay in balancing the aesthetic tension between technological coldness and human warmth. Integrating neon and reflective surfaces without overwhelming comfort required iterative lighting tests and material sampling. Limited precedents for low-consumption cyberpunk dining demanded extensive cross-disciplinary research in lighting engineering, environmental psychology, and sustainable spatial composition.
- Forskning
- This project follows qualitative design research exploring emotional engagement within high-tech spatial environments. The study analyzed user perception of light, texture, and spatial rhythm through observation and material experimentation. Results revealed that sensory balance between industrial roughness and organic warmth enhances user comfort and brand memory. Insights contribute to future models of immersive, tech-driven hospitality design.
- Inspirasjon
- The project draws inspiration from the cyberpunk vision of coexistence between technology and humanity. In a world saturated with information and material desire, the design seeks to evoke introspection through sensory balance. Influenced by the concept of "high technology, low life," it reinterprets the dining space as a poetic reflection of modern urban life, where rough industrial materials and soft lights narrate the tension between the digital and the real.
- Prosjektvarighet
- The project started in February 2025 and finished in July 2025 in China.
- Driftsflyt
- The dining experience unfolds through visual and sensory transitions - from dim, immersive entry zones to vibrant central dining areas. Guests interact with dynamic light sequences and reflective stainless surfaces that respond to movement, evoking a feeling of stepping into a digital world. The open spatial circulation allows fluid human flow, making dining both an emotional and experiential journey.
- Bildekreditering
- Image #1: Photographer Juzi Guo, Seasky Feast, 2025.
Image #2: Photographer Juzi Guo, Seasky Feast, 2025.
Image #3: Photographer Juzi Guo, Seasky Feast, 2025.
Image #4: Photographer Juzi Guo, Seasky Feast, 2025.
Image #5: Photographer Juzi Guo, Seasky Feast, 2025.
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