Aysel Mahmudlu द्वारा निर्मित Portobella Symphony प्राथमिक कार्य: रेस्टुरेन्ट अत्यन्त प्रतिष्ठित 2026 A' Design Award रजत पुरस्कार को आन्तरिक स्थान र प्रदर्शनी डिजाइन प्रतिस्पर्धा श्रेणीमा अत्यधिक सम्मानित विजेता हो।
रजतइन्टेरियर· 2026
Portobella Symphony प्राथमिक कार्य: रेस्टुरेन्ट
Aysel Mahmudlu द्वारा
ग्राहक: Restaurant Project-Portobella
इन्टेरियर श्रेणीमा A' Design Award रजत पुरस्कार विजेता
प्रमाणित पुरस्कार विजेता
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Portobella Symphony प्राथमिक कार्य: रेस्टुरेन्ट बारेमा
पुस्तक पाठ: यस परियोजनामा सम्पूर्ण स्थानलाई ढाक्ने हस्तकला स्टक्को छतहरू र भोजनमा पारदर्शिता तथा नाट्यता ल्याउने खुला भान्सा अवधारणाको दुर्लभ संयोजन देखिन्छ। प्रत्येक छत सजावट र स्तम्भ विवरण शिल्पीहरूद्वारा कुँदिएको थियो, जसले रेस्टुरेन्टलाई संग्रहालय जस्तो गुणस्तर प्रदान गर्छ। क्रिस्टल झूमरहरू, पेस्टल भित्ताहरू, र विशेष रूपमा बनाइएका फर्निचरका साथ, यस डिजाइनले शास्त्रीय भव्यतालाई आधुनिक आतिथ्यसँग मिलाउँछ, जसले परिष्कृत तर स्वागतयोग्य वातावरण सिर्जना गर्छ।
मान्यता
A' Design Award रजत पुरस्कार बारेमा
Portobella Symphony प्राथमिक कार्य: रेस्टुरेन्ट A' Design Award रजत पुरस्कारको विजेता हो, सर्वोच्च श्रेणीका, सुन्दर र प्रभावशाली डिजाइनहरूलाई दिइने असाधारण रूपमा प्रतिष्ठित मान्यता। रजत विजेताहरू अत्यन्त चम्किला र धेरै सृजनशील कृतिहरू हुन्, जसले डिजाइनरहरूको उत्कृष्ट विशेषज्ञता, प्रतिभा र सूक्ष्म दृष्टि देखाउँछन्। Portobella Symphony प्राथमिक कार्य: रेस्टुरेन्ट अद्भुत, आदर्श, अत्यन्त व्यावसायिक र गहिरो रूपमा नवीन कृति बन्नेछ भन्ने अपेक्षा छ। Portobella Symphony प्राथमिक कार्य: रेस्टुरेन्ट धेरैले ईर्ष्या गर्ने रचना हो; यसले इच्छा जगाउँछ, सकारात्मक भावना ल्याउँछ र आश्चर्य तथा विस्मय पैदा गर्छ।
डिजाइनको पछाडि
प्रेस किट
डिजाइनरद्वारा प्रदान गरिएका श्रेय, टोलीका सदस्यहरू र प्राविधिक विवरणहरू।
- अद्वितीय विशेषताहरू
- The project combines hand-crafted stucco ceilings extending across the entire space with an open kitchen concept that introduces transparency and a sense of performance. Each ceiling ornament and column detail was sculpted by artisans, highlighting cultural heritage. Crystal chandeliers, pastel-toned walls, and custom-made furniture establish a dialogue between classical references and contemporary hospitality, resulting in a refined environment with a welcoming character.
- आयाम र प्याकेजिङ
- The restaurant covers 800 sq. meters with a ceiling height of 7.5 meters. Floors feature wood-imitation ceramic tiles, complemented by hand-crafted stucco moldings and a custom staircase with brass accents. An open kitchen fosters transparency, while acoustic adjustments ensure comfort in the double-height space.
- ट्यागहरू
- Luxury Restaurant Interior, Handcrafted Stucco Ceiling, Bespoke chandeliers, open kitchen dining, European elegance, cultural heritage design, contemporary luxury, architectural molding, fine dining experience, Baku design landmark,Azerbaijan restaurant
- उत्पादन प्रविधि
- The project features hand-crafted stucco moldings for ceilings and columns, decorative plaster wall finishes, and ceramic tiles imitating wood for durability in a high-traffic space. Marble-effect porcelain defines key surfaces, while bespoke metalwork with brass accents shapes staircases and railings. Custom lighting fixtures highlight details and enhance atmosphere.
- डिजाइन चुनौती
- The main challenge was to reinterpret traditional stucco and molding techniques within a contemporary restaurant setting, balancing artisanal craftsmanship with modern construction standards for durability, acoustics, and functionality. Another difficulty involved integrating an open kitchen into a refined dining hall while coordinating large-scale custom ceilings executed entirely by hand.
- अनुसन्धान
- The project draws on research into European palatial interiors and the tradition of handcrafted stucco. Historical molding techniques were reinterpreted with modern materials to ensure durability while retaining artisanal character. The design integrates cultural heritage with contemporary hospitality, creating a multisensory environment where tradition meets modernlifestyle.
- प्रेरणा
- The design draws inspiration from European palaces and the tradition of artisan craftsmanship. It revives hand-crafted stucco work within a contemporary restaurant setting, while incorporating an open kitchen to emphasize transparency and interaction between chef and guest. The project aims to create a cultural dining space where heritage and modern lifestyle converge.
- परियोजना अवधि
- The project was conceived in 2021 and completed in 2022 in Baku, Azerbaijan, establishing a restaurant that blends European influences with the city’s dining culture.
- सञ्चालन प्रवाह
- The open kitchen reveals the cooking process, reinforcing transparency and trust. The layout supports smooth circulation, while coordinated colors, textures, and lighting guide guests intuitively through the space. The design balances hospitality and efficiency to enhance interaction.
- पेटेन्टहरू
- Copyrights belong to Aysel Mahmudlu, Azul Bureau, 2024. All rights reserved.
- टोली सदस्यहरू
- Aysel Mahmudlu, Lead Designer and Creative Director, Azul Bureau
- छवि क्रेडिटहरू
- Photographer: Akbarov Eldar
Interior Design: Azul Bureau, Aysel Mahmudlu
Project Direction: Aysel Mahmudlu
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