Ebisu Japans Restaurant by Shunsuke Ohe is a highly esteemed winner of the very prestigious 2021 A' Design Award in Brons in Interieur en Tentoonstellingsontwerp Competition Category.

BronsInterieur· 2021

Ebisu Japans Restaurant

by Shunsuke Ohe

Client: Shunsuke Ohe

A' Design Award in Brons Winner in Interieur Category

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Verified Award Winner

Verify Award Status for #123209

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Ebisu Japans Restaurant

Het heeft een gastvrije sfeer en het wereldbeeld van Washoku wordt verder benadrukt door de Japanse tuin die vol staat met seizoensplanten en bloemen, en het interieur dat is ingericht met traditionele Japanse materialen, wat een uitgesproken Japanse sfeer creëert. In een beperkte ruimte is het efficiënt ontworpen zonder verspilling. Het hoogtepunt van deze ruimte is het gebied waar de stoelen op aanrechthoogte staan, die uitkijken op een groot raam. Buiten het raam wordt de ruimte één met de Japanse tuin waardoor er een sfeer van openheid ontstaat.

The Recognition

About the A' Design Award in Brons

Ebisu Japans Restaurant is winnaar van de A' Design Award in Brons, een hoogst prestigieuze erkenning die wordt toegekend aan uitstekende ontwerpen die zich onderscheiden door creativiteit, vindingrijkheid en scherpzinnigheid. Winnaars in Brons zijn ruimschoots vaardige en opvallend creatieve artefacten die de grote ervaring, verbeelding en het vernuft van hun ontwerpers bevestigen. Ebisu Japans Restaurant wordt verwacht een hooggewaardeerd, bewonderd en gekoesterd object te zijn dat opmerkelijk professioneel en innovatief is. Dit ontwerp dat de A' Design Award in Brons heeft gewonnen, verwerkt de beste praktijken in kunst, wetenschap, ontwerp en technologie en is uitstekend door zijn aandacht voor detail. Ebisu Japans Restaurant bevredigt schitterend behoeften, raakt verlangens, charmeert gevoelens en spreekt de nieuwsgierigheid aan.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: The concept of the project is WASHOKU is to create a space to further emphasize its world view. Here, Japanese dishes which use seasonal ingredients from the mountains, sea, and rivers of Japan and handpicked local sake are offered. Guests can enjoy the world of WASHOKU through the Japanese garden which is full of seasonal plants and flowers as well as a waterfall, and an interior with traditional Japanese materials.
Dimensions & Packaging: Project area : 207 sqm
Category : Japanese restaurant
Tags: interior design , Japanese garden , Japanese restaurant , kappou , Shunsuke Ohe , LUSTYdesign Inc.
Production Technology: A lot of Japanese traditional handmade materials are used for interiors. As they are handmade, each material is slightly different which will stimulate curiosity. The materials that are used are as follows.

Ceiling : plasterer , natural reeds , woven fabrics , square timber
/ Wall : tile , Japanese paper , plasterer
/ Floor : tile , gravel , wood floor board
Design Challenge: In a limited space, it is designed efficiently without waste.
The place mainly consists of a Japanese garden, three spacious guest areas (including counter height seats, semi-private rooms, and private rooms), a bar corner, a back yard and a staff room. The highlight of this space is the area where the counter height seats are, which overlooks a large window. The space becomes one with the Japanese garden outside the window which in turn creates an air of openness.
Research: Not only foreign tourists, but also Japanese people regardless of age have visited this place and indicated interest to Japanese traditional culture. Not only overseas visitors, but also modern Japanese people are having less opportunity experiencing traditional Japanese cuisine and atmosphere. Thus, this is a valuable place which is helping to protect, pass down, and develop Japanese traditional culture.
Inspiration: A Japanese restaurant which offers traditional Japanese dishes called "WASHOKU". WASHOKU is traditional Japanese culinary culture, registered as a UNESCO Intangible Cultural Heritage. WASHOKU is a social custom of Japan which is based on the spirit of respecting nature. This place communicates the proud culinary culture of Japan to foreign tourists and the Japanese. It also acts as a place to pass this on to future generations.
Project Duration: Project Duration: From November 2018 to January 2019
Project location : Osaka(Japan)
Operation Flow: It is far removed from the bustle of city life and it is very quiet. The Japanese garden which has stones piled up on the wall are like that of a castle wall, plenty of seasonal plants and flowers, and a waterfall cascading down are following a traditional style. Japanese traditional materials are used everywhere in the interior, and in addition to the WASHOKU, guests will be able to more broadly and deeply understand the Japanese traditional culture by being in such an atmosphere.
Patents: Interior design : LUSTYdesign Inc.
Team Members: Interior design : SHUNSUKE OHE
Lighting design : NATSUKI SUDO
Sign design : AKIKO GEIRIN
Garden design : MASAYUKI SAKAGUCHI
Flower art design : SEIKOH YADA
Image Credits: Photograph : TETSURO GOTO by ISOLA Inc.