Carefree Restaurantinterieurontwerp by Xiaobing Yao is a highly esteemed winner of the very prestigious 2022 A' Design Award in Goud in Interieur en Tentoonstellingsontwerp Competition Category.
GoudInterieur· 2022
Carefree Restaurantinterieurontwerp
by Xiaobing Yao
Client: Yao Xiaobing Space Design Studio
A' Design Award in Goud Winner in Interieur Category
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- Verified Award Winner
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The Design
About Carefree Restaurantinterieurontwerp
Carefree is een restaurantinterieur ontworpen voor traditionele Sichuan-keuken in Chengdu, China. De ruimte beslaat 1480 vierkante meter en is verdeeld in een verfrissingsruimte, een wijnruimte en privékamers. Chinese gesneden hekwerken en gedempte verlichting geven de verfrissingsruimte een besloten gevoel. De privékamers zijn sober gehouden, zodat de aandacht bij het eten blijft. Een sculptuur in het midden van de maanpoort combineert de merknaam met inktschilderkunst. Een wandscherm toont planten die veranderen door de vier seizoenen, en bamboe, marmer en rode baksteen worden overal in de ruimte toegepast.
The Recognition
About the A' Design Award in Goud
Carefree Restaurantinterieurontwerp is winnaar van de A' Design Award in Goud, een immens prestigieuze erkenning die wordt toegekend aan eersteklas, schitterende en uitmuntende ontwerpen. Winnaars in Goud zijn uiterst innovatieve, zeer visionaire en glamoureus verblindende creaties die het genie, de wijsheid en de bekwaamheid van hun ontwerpers weerspiegelen. Carefree Restaurantinterieurontwerp wordt verwacht een zeer geprezen, trendzettende en monumentale uitvinding te zijn die ongekende waarde levert. Dit ontwerp dat de A' Design Award in Goud heeft gewonnen, is een spectaculair, gerespecteerd project dat enorm baat en de grenzen van kunst, wetenschap, ontwerp en technologie verlegt. Carefree Restaurantinterieurontwerp wekt intense gevoelens van verlangen, roept passie op, moedigt creativiteit aan en fascineert ons.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- This is a high-end restaurant specializing in traditional Sichuan cuisine, located at No.177 Tianfu Avenue, Guixi Street, Wuhou District, Chengdu, Sichuan. Different from traditional restaurants' pursuit of swarmingwithvisitors, Tianqu Restaurant integrates itself into the urban landscape in the way like a man goes into noisy crowd to drown his own clamour of silence.
- Dimensions & Packaging
- The project covers a total of 1480 square meters.
- Tags
- Interior, Commercial, Restaurant, Modern, Art, Oriental Elements, Natural, Elegant
- Production Technology
- The main materials in this project are gold brick, marble, copper like stainless steel, glass brick, art coating, wire glass, wood burning, tile, zigzag red brick and bamboo device.
- Design Challenge
- The designer installed a 360 degrees LED screen on the wall where the vegetation can show the change of the four seasons over time, from lush green to fully dyed autumn color, echoing with the business philosophy of Natural Appeal Restaurant that taking seasonal materials to cook seasonal health food, and using artificial objects to vividly express the ancient wisdom of getting along with nature.
- Research
- When entering the art corridor people will find a picture of sparse bamboo and moonlight shadow. The designer takes bamboo as raw material, and makes the hanging decoration of bright red geometry with artistic atmosphere. The modelling reflection of extremely rich visual tension is on the mirror surface wall, so that the light has the poetic charm.
- Inspiration
- Master Lin Yutang once explained the beauty of architecture as follows: "We are indulged ourselves in it, but we have no idea where nature ends and art begins." Nature and artificiality does not mean disorder or deliberately. In this connection, natural custom should be built into the overall planning of advanced design. Drawing inspiration from seasonal scenery, the YDS Design Office endows it into Carefree, allowing guests enjoy themselves and feel the power of nature.
- Project Duration
- The project started in August 2020 in Chengdu and finished in May 2021 in Chengdu.
- Operation Flow
- The sculpture in the center of the moon gate is the finishing touch of the whole space. The designer uses deconstruction techniques to combine the radical strokes of the word "Tianqu" with the ink painting to build a brand logo with both style and beauty. As the brand texts and ink interwoven into the restaurant, the classic style of the whole space is also revealed.
- Patents
- Copyrights belong to Dou Qiang, 2021.
- Team Members
- Xiaobing Yao
Huan Liang - Image Credits
- Image #1: Photographer Dou Qiang, Carefree, 2021.
Image #2: Photographer Dou Qiang, Carefree, 2021.
Image #3: Photographer Dou Qiang, Carefree, 2021.
Image #4: Photographer Dou Qiang, Carefree, 2021.
Image #5: Photographer Dou Qiang, Carefree, 2021.
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