Dizayini ya Freshmore Chakudya ndi Shanghai Finc Bio-Tech Inc. ndi wopambana wotamandika kwambiri pa mphotho yaulemu ya 2024 Mphoto ya Golide ya A' Design Award mu Gawo la Mpikisano la Mapangidwe a Chakudya, Zakumwa ndi Luso la Kuphika.
GolideLuso la Kuphika· 2024
Freshmore Chakudya
ndi Shanghai Finc Bio-Tech Inc.
Kasitomala: Shanghai Finc Bio-Tech Inc
Wopambana pa Mphoto ya Golide ya A' Design Award mu Gawo la Luso la Kuphika
Wopambana Wotsimikizidwa
Tsimikizani Mkhalidwe wa Mphotho ya #152012Kapangidwe
Za Freshmore Chakudya
Pulojekiti iyi imagwira ntchito ndi mitundu yosavumbwa ya bowa odya (bowa wa nkhanu, bowa wa jade yoyera), pulojekiti imagwirizanitsa zofunikira za msika zamawonekedwe, kutsitsimuka, kukoma, kadyedwe kamenene, nthawi, mtengo, kusavuta kugwiritsira ntchito, kusavuta kupanga zokha, mapangidwe ambiri ophatikizira mitundu, kuyesa kwambiri mitundu yatsopano ya mbewu, kugwiritsa ntchito njira yamphamvu ya kusankha ndi kufananiza. Kafukufuku ndi chitukuko chonse cholinga chake ndi kusunga kukoma kwa chakudyachi, mankhwala abwino, ndipo amalimbikitsa lingaliro la chitukuko chokhazikika.
Chidziwitso
Za Mphoto ya Golide ya A' Design Award
Freshmore Chakudya ndi mmodzi mwa opambana a Mphoto ya Golide ya A' Design Award, kuzindikirika kolemekezeka kwambiri komwe kumaperekedwa kwa mapangidwe a pamwamba, odabwitsa ndi odziwika. Opambana a Golide ndi zolengedwa zatsopano kwambiri, zoona patali ndi zonyezimira zomwe zimaonetsa luntha, nzeru ndi luso la opanga awo. Freshmore Chakudya akuyembekezeka kukhala chopangidwa chotamandidwa kwambiri, chokhazikitsa zochitika ndi chachikulu chomwe chimabweretsa phindu losawonekapo kale. Mapangidwe opambana Mphoto ya Golide ya A' Design Award awa ndi ntchito yodabwitsa, yolemekezeka yomwe imapindulitsa kwambiri ndi kukulitsa malire a luso, sayansi, kapangidwe ndi ukadaulo. Freshmore Chakudya amabweretsa zilakolako zamphamvu, kudzutsa chidwi, kulimbikitsa luso lolenga ndi kutikopa.
Kumbuyo kwa Kapangidwe
Katundu wa Atolankhani
Umboni, mamembala a gulu ndi zambiri zapadera zoperekedwa ndi wopanga.
- Makhalidwe Apadera
- Finc-B-8031 and finc-W-247 are new edible mushroom varieties developed by Shanghai Finc Bio-tech through independent research and development. They are respectively the Crab Mushroom and White Jade Mushroom. The development of these new varieties was accomplished through conventional breeding methods, molecular-assisted breeding, RAPD-SCAR identification, SSR identification, and MNP identification techniques.
- Miyezo ndi Kuphimba
- The packaging specifications of this product include the following types Depth 155 × Width75 × Height 75mm,Depth 185 × Width125 × Height 95mm,Depth 175 × Width105 × Height 35mm,Depth 200 × Width120 × Height 90mm
- Zizindikiro
- Health, Sustainability, Edible Mushrooms, Balanced Diet, Alutamic acid,Aspartic acid
- Teknoloji Yopangira
- In the process of product development, we aimed to meet the market demands for appearance, freshness, taste, and nutritional value, while also considering factors such as cultivation cycle and cost-effectiveness for large-scale cultivation. We conducted numerous breeding experiments and continuously tested new strains, employing a trial and error approach to select and match the most suitable ones. As a result, we identified finc -B- 8031 for Crab Mushroom and finc-W-247 for White Jade Mushroom, which best met the desired criteria.
- Vuto la Dizayini
- The new varieties of Crab Meat Mushroom and White Jade Mushroom have been developed to maintain a thick meat-like texture and a loose structure to absorb the broth for a richer overall flavor. The enhancement of nutritional content is also one of the important concepts of this research and development. The Crab Meat and White Jade mushrooms are rich in protein, containing not only 18 essential amino acids, but also vitamins and trace elements, the most unique of which is vitamin D, which is almost absent in other general vegetables.
- Kafukufuku
- In order to facilitate the successful implementation of this research and development, we have established an intelligent factory system. This system allows for real time data collection, providing timely insights into the production and quality status of the workshop. The execution of production plans is promptly fed back to the Enterprise Resource Planning system, eliminating the black box of the production process and achieving transparency.
- Chilimbikitso
- In 2000, an investment team with a vision of contributing to the industry and scientists reached a consensus to collaborate and establish a factory. They successfully transformed the research achievements on Shiitake mushrooms into high-quality agricultural products with a strong market presence, achieving a breakthrough in the industrial cultivation of Shiitake mushrooms in China. The endeavor also led to deeper exploration and advancements in scientific research and development in the field of Shiitake mushrooms.
- Nthawi ya Polojekiti
- The project started in 2020 in China and finished in 2023
- Mdondomeko ya Ntchito
- In terms of sustainable development, we utilize agricultural organic waste such as crop straw, corn cobs, cottonseed shells, sawdust, cow dung, and chicken manure as raw materials for the production of edible mushroom products.
- Mamembala a Gulu
- Quanquan Chen, Yang Liao
- Mwini Zithunzi
- Quanquan Chen
Zolipidwa
Fufuzani Kupitilira Designers.org
Onani zinthu, ntchito ndi mwayi kuchokera kwa ogulitsa athu aulaliki.
Zina Zofufuza
Mapangidwe Ofanana
Fufuzani mapangidwe ena opambana mphotho ochokera mu gulu lomweli, osankhidwa malinga ndi ukadaulo.
