Dizayini ya Terra Urla Malo a Munda wa Hotelo ndi Harun Kırlıoglu - Ahan Architecture ndi wopambana wotamandika kwambiri pa mphotho yaulemu ya 2026 Mphoto ya Bronze ya A' Design Award mu Gawo la Mpikisano la Mapangidwe a Kukonza Madera ndi Minda.
BronzeMapangidwe a Madera· 2026
Terra Urla Malo a Munda wa Hotelo
ndi Harun Kırlıoglu - Ahan Architecture
Kasitomala: AHAN Architecture
Wopambana pa Mphoto ya Bronze ya A' Design Award mu Gawo la Mapangidwe a Madera
Wopambana Wotsimikizidwa
Tsimikizani Mkhalidwe wa Mphotho ya #181854Kapangidwe
Za Terra Urla Malo a Munda wa Hotelo
Terra Urla ndi malo a munda wa hotelo omwe ali ku Urla, Izmir. Kapangidwe kake kamaphatikiza miyambo yakale ya zomangamanga ya m'derali ndi kasamalidwe ka chilengedwe ka masiku ano. Miyala yochokera pamalo omwewo imayikidwa mokhazikitsa popanda simenti kupanga malo opuma bwino omwe amathandizira zamoyo zosiyanasiyana. Kubzala kumatengera zomera za m'derali, kuphatikizapo Olea europaea, Pistacia lentiscus ndi Laurus nobilis, ndi zomera zonunkhira zopirira chilala m'magawo a pansi. Kuthirira kwanzeru ndi kabzalidwe kosafuna madzi ambiri zimalinga kusunga madzi kwa magawo makumi asanu pa zana. Malo odyera, malo ochitira spa, minda yosangalatsa mphamvu za thupi, njira zoyendamo ndi malo owonera munda wa mphesa zimapanga njira ya alendo.
Chidziwitso
Za Mphoto ya Bronze ya A' Design Award
Terra Urla Malo a Munda wa Hotelo ndi mmodzi mwa opambana a Mphoto ya Bronze ya A' Design Award, kuzindikirika kolemekezeka kwambiri komwe kumaperekedwa kwa mapangidwe abwino kwambiri omwe amaonekera ndi luso lolenga, kuchenjera ndi nzeru zakuthwa. Opambana a Bronze ndi zinthu zaluso kwambiri ndi zolenga modabwitsa zomwe zimatsimikizira zochitika zazikulu, kulingalira ndi kuchenjera kwa opanga awo. Terra Urla Malo a Munda wa Hotelo akuyembekezeka kukhala chinthu choyamikiridwa, chosirira ndi chokondedwa, chaukatswiri wapadera ndi chatsopano. Mapangidwe opambana Mphoto ya Bronze ya A' Design Award awa amaphatikiza machitidwe abwino kwambiri a luso, sayansi, kapangidwe ndi ukadaulo ndipo ndi abwino kwambiri chifukwa cha kusamala kwawo zazing'ono. Terra Urla Malo a Munda wa Hotelo amakwaniritsa zosowa mokongola, kukhudza zilakolako, kukopa mitima ndi kudzutsa chidwi.
Kumbuyo kwa Kapangidwe
Katundu wa Atolankhani
Umboni, mamembala a gulu ndi zambiri zapadera zoperekedwa ndi wopanga.
- Makhalidwe Apadera
- Designed by Ahan, The Key Urla Hotel landscape is a self sustaining ecosystem blending ancient essence with sustainability. Its uniqueness lies in the integration of traditional dry-stack techniques with leed standards. utilizing indigenous flora and smart irrigation, it maximizes water efficiency. The design’s strength is its ecological integrity; by using local materials, it creates a refined environment that preserves heritage for future generations.
- Miyezo ndi Kuphimba
- The planting strategy by Ahan architecture presents an ecosystem based on urlas flora. Technically, the project centers ancient species such as Olea europaea, Pistacia lentiscus, and Laurus nobilis. By using drought-tolerant aromatics in lower layers, it targets 50% water savings via smart irrigation. ın metric-ıso standards, full compliance with leed criteria is achieved through local material use and habitat restoration, technically optimizing the ecological cycle.
- Zizindikiro
- Sustainability, Ancient Techniques, Endemic Flora, Leed Certification, Water Conservation, Dry-Stack Stonework, Regenerative Design
- Teknoloji Yopangira
- In this project by Ahan architecture, construction is based on the principle of "locality." By processing site-sourced stones with traditional dry-stack methods, the firm designed breathable surfaces that support biodiversity. Industrial materials were limited by opting for regional natural stones and micro-aggregate finishes. This methodology ensures that the project exhibits not only aesthetic appeal but also a structural integrity strictly compliant with leed criteria.
- Vuto la Dizayini
- For Ahan architecture, the primary challenge was technically reconciling ancient construction techniques with modern leed sustainability criteria. Internal factors involved establishing an aesthetic language that met social expectations while preserving urla’s historical fabric. External factors included navigating rigid local regulations and limited access to specialized artisanal knowledge. These hurdles were overcome by hybridizing technology with local craftsmanship, ensuring design authenticity was preserved within the constraints of production possibilities.
- Kafukufuku
- Ahan architecture conducted qualitative research on local textures and leed v4.1 water efficiency & sustainable sites criteria. The objective was to merge ancient techniques with integrated design parameters. Using site analysis methodology, flora and edaphic data were collected. Experiments on endemic plants proved that dry-stack techniques increased biodiversity by 30% and reduced potable water demand by over 50%. These insights offer regenerative models for the industry and design field.
- Chilimbikitso
- Ahan Architecture draws inspiration from the dialogue between Urla’s history and ecological resilience. The goal was to move from decorative landscaping toward a functional ecosystem. By bridging traditional dry-stack techniques with modern standards, the firm focuses on "genius loci". Utilizing xeriscaping and endemic flora ensures minimal water consumption. Through strategic water management, the practice translates the region's ancient legacy into a sustainable, contemporary sanctuary.
- Nthawi ya Polojekiti
- The project started in Urla/ızmir in March 2022 and was completed in October 2025.
- Mdondomeko ya Ntchito
- The experience flow by Ahan architecture transforms the guest into an active part of the site. One starts at the restaurant, blending with the landscape via local flavors, then moves to the spa for the serenity of water and stone. Positioned as the heart of the experience, sensory gardens offer direct contact with flora to calm the mind, while walking paths turn footsteps into discovery. Yoga and picnic areas provide spiritual balance, and the journey culminates at the vineyard observation deck with a view of Urla heritage.
- Mamembala a Gulu
- Architect: Han Tümertekin
Lighting designer: Emre Unlü
Landscape Architect: Harun Kırlıoğlu
Zolipidwa
Fufuzani Kupitilira Designers.org
Onani zinthu, ntchito ndi mwayi kuchokera kwa ogulitsa athu aulaliki.
Zina Zofufuza
Mapangidwe Ofanana
Fufuzani mapangidwe ena opambana mphotho ochokera mu gulu lomweli, osankhidwa malinga ndi ukadaulo.
