Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant by Wanfu Su

Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant by Wanfu Su is a highly esteemed winner of the very prestigious 2021 A' Design Award de Fèrre in Interior Competition Category.

FèrreInterior· 2021

Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant

by Wanfu Su

Client: Caleb's House (Xiamen) Design & Decoration Co., Ltd

A' Design Award de Fèrre Winner in Interior Category

8,434

Verified Award Winner

Verify Award Status for #106951

View at A' Design Award Press Release Award Badge

Colors

The Design

About Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant

Wanda Huo La Pai Hotpot es un interior de restaurant de hotpot d'environ 500 mètres carrats a Xiamen. La concepcion s'inspira de l'estructura arquitecturala tradicionala chinesa e de l'art oriental modèrne. Los murs de pèira e de brica mostran una textura de calç simpla e bruta, e de materials locals recuperats coma de bòis ancian, de gelosias de fenèstras d'estil chinés e de teulas redusisson lo cost e espargnan de ressorsas. Lo negre, lo blanc e lo gris formon la paleta principala, amb lo rojo utilizat suls pilars e las lanternas plaçadas a l'entrada. De corredors chinés sinuoses separan las taulas, de sòrta que los clients gaudisson d'un ambient dobèrt tot en gardant l'intimitat.

The Recognition

About the A' Design Award de Fèrre

Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant a ganhat la distincion A' Design Award de Fèrre, una reconeissença prestigiosa acordada a de bons designs que respondon a las exigéncias professionalas e industrialas esperadas de creacions plan concebudas. Los ganhaires del Fèrre demòstran una granda abilitat, una nauta especializacion, una comprenedura d'expèrt e la capacitat creativa de lors creators. S'espèra que Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant siá una creacion fòrça considerada, admirada e estimada, practica e innovanta. Aqueste design ganhaire de la distincion A' Design Award de Fèrre integra las melhoras practicas del sector e a de caracteristicas tecnicas competentas ligadas a un saber-far e a un talent. Per son rigor, Wanda Huo La Pai Hotpot Concepcion Interiora de Restaurant merita lo respècte e es destinat a aportar de melhoraments a la qualitat de la vida que ajudan a far del mond un luòc melhor.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: In this case, the designers draw on the element of traditional Chinese architectural structure, which is an epitome of the millennial ancient town, and take the modern oriental art as the basis, to return to the exquisite lifestyle of traditional culture, and give this brand hotpot restaurant a more profound cultural connotation and demonstrate its own characteristics.
Dimensions & Packaging: The area is 500 square meters.
Tags: Chinese Style, Hotpot, Restaurant, Traditional, Wooden
Production Technology: The stone wall, made of stone bricks, highlights the simple rough lime texture. In the choice of materials, local waste materials are applied, including old wood for decoration, Chinese style window lattice, window grille and tiles, to recycle the resources and reduce the costs. Thanks to the use of the natural materials including diatom mud, old green bricks, elms, gray tiles and floor tiles, they bring customers an unusual experience space of luxury and elegance.
Design Challenge: To save the cost, the original structure of the staircase area and toilet area remains unchanged, and the owner hopes the designer can optimize the plan layout on the basis of it. It is required that our dining area is relatively open, and we must pay attention to the privacy of consumers and the reasonable optimization of the layout of other areas. For the facade, first of all, because the air-conditioning pipes of the mall have been laid, it has a great impact on our ideal ceiling height. Secondly, the indoor columns against the wall are wide and large, which affects the appearance.
Research: In the choice of materials, local waste materials are applied, including old wood for decoration, Chinese style window lattice, window grille and tiles, to recycle the resources and reduce the costs. Thanks to the use of the natural materials including diatom mud, old green bricks, elms, gray tiles and floor tiles, they bring customers an unusual experience space of luxury and elegance.
Inspiration: The Chinese-style decoration can not only highlight the characteristics of the hot pot restaurant, but also more in line with the characteristics of the hot pot. The design of the ceiling is also very stylish, with oil paper umbrella as the lampshade and Chinese red as the main color of ceiling. At a glance, it is the strong Chinese style.
The red lanterns and graceful Chinese paintings make the whole space poetic and artistic. This is exactly the space mood given by the designer.
Project Duration: The project finished in May 2019 in Xiamen.
Operation Flow: The interior space takes black, white and gray as the main colors to highlight the design style of imposing simplicity. In the spatial planning, the designers skillfully adopt the form of winding Chinese corridors to ingeniously distance with next tables, enabling diners to enjoy the spacious environment while protecting their privacy. Red serves as the main color of the posts, providing a lively atmosphere for the whole space. The restaurant entry area is decorated with Chinese style lanterns to express a warm welcome to customers.
Team Members: Su Wanfu
Xu Yang