Aur Interior · 2020
Le Ble D'or Disseny d'Interior de Restaurant
by Li Shou Hung and Frees Boss - Pinhau
- A' Design Award d'Aur 2020 in Interior
- CLIENT: Pinhau
- Estimated Number of Design Views: 19,866
- Verification code 90C947A631 · Verify this award
Colors
About Le Ble D'or Disseny d'Interior de Restaurant
Le Ble D'or es un interior de restaurant e bar a Taoyuan City, Taiwan, acabat en mai de 2016. Lo disseny seguís un tèma industrial nostalgic. De pèças de fèrre reciclat son assembladas amb de placatge de fusta, e los angles d'assemblatge e las colors foguèron ajustats mai d'un còp per crear d'efèctes visuals variats a partir dels meteisses materials. De parets de botelhas de bièra tacadas e una granda fenèstra faussa pòrtan una imatge d'oxidacion contunha dins l'interior. De materials escurs e un usatge suenhat de las colors capturan los cambiaments subtils de lutz e d'ombra. La disposicion tòca a crear un sentiment fòrt del temps e un ligam estreit entre l'espaci e sos visitaires.
About the A' Design Award d'Aur
Le Ble D'or Disseny d'Interior de Restaurant a ganhat la distincion A' Design Award d'Aur, una reconeissença immensament prestigiosa acordada a de designs de primièra qualitat, meravilhoses e excellents. Los ganhaires de l'Aur son de creacions extrèmament innovantas, visionàrias e esbleugissentas, que reflectisson lo prodigi, la sabença e la proeça de lors designers. S'espèra que Le Ble D'or Disseny d'Interior de Restaurant siá una invencion fòrça lausada, que dintra de tendéncias e monumentala, que provesís un valor sens precedent. Aqueste design ganhaire de la distincion A' Design Award d'Aur es un projècte espectaclós e respectat, que fa un grand ben e fa avançar las frontièras de l'art, de la sciéncia, del design e de la tecnologia. Le Ble D'or Disseny d'Interior de Restaurant crea de sentiments intensos de desirs, evòca la passion, encoratja la creativitat e fascina.
Press Kit
- Unique Properties
- After several communications and coordination, the design team utilized recycled iron pieces to implement the visual effects filled with the sense of time, and has particularly placed emphasis on joining the two parts of recycled iron pieces and veneer, hoping to create different visual effect and state with the same elements, therefore repeatedly adjusted the joining angles and colors. The mottled beer bottle walls, recycled iron pieces, joining visual effects of veneer, large fake window guiding in the image of continuous oxidation to the indoor space resemble twisted space and time, giving one the illusion of traveling through space and time upon entering.
- Tags
- Interior Design, Restaurant, Bar,Space, Industrial
- Production Technology
- Antique and retro spatial layout is displayed, capturing the delicate changes of lights and shadows through dark materials and the application of colors, as if time stood still, and one may experience the various moment of interactions between lights, shadows and the materials, where the unspeakable heart-moving sensation lead to the close connection between space and people, allowing for overwhelming visual effects; being a designer, it is desired to make an imprint of such rare sensations in the heart of each and every user here.
- Inspiration
- The rising of the retro trend in recent years has expanded to the fashion and movie industries, as well as the architectural design industry. This design project makes connection with the client through nostalgic industrial design theme, creating coarse yet delicate spatial value and soul based on living experience and aesthetics, utilizing design structured with lines and layout to endow materials with life, to create a spatial design filled with the sense of time.
- Project Duration
- The project finished in May 2016, locates in Taoyuan City.
- Operation Flow
- The designer had to make careful considerations between space and human, to balance the customer’s needs in all aspects with own professional design skills in order to create the biggest efficacy within the demands, and further to convey true heart-moving feelings on top of the efficacy.
