History Unfolds د رستورانت داخلي ډیزاین by Yu-Ting Chang is a highly esteemed winner of the very prestigious 2022 د برونز A' Design Award جایزه in د دننۍ فضا او نندارتون ډیزاین Competition Category.
برونزدننۍ ډیزاین· 2022
History Unfolds د رستورانت داخلي ډیزاین
Client: Jazz Space Design
د برونز A' Design Award جایزه Winner in دننۍ ډیزاین Category
Verified Award Winner
Verify Award Status for #127170The Design
About History Unfolds د رستورانت داخلي ډیزاین
تاریخ راڅرګندیږي د تائیوان په نانتو ولسوالۍ کې د تقریباً ۳۳۰ مربع مترو په مساحت د یوه رستورانت داخلي ډیزاین دی. مخکینۍ څیره د یو له بل سره تنیدلي لرګینو تختو او کلک ډبرو له یوځای کولو څخه جوړه شوې ده. ډبره د تلپاتې والي احساس ورکوي، پداسې حال کې چې لرګی د نرمښت او مېلمه پالنې احساس ښکاره کوي. دننه، یو کاونټر مینو په روښانه ډول ښیي، او لرګین پینلونه د رستورانت تاریخ وړاندې کوي. سریدونکي شیشه ییز دروازې پټتیا برابروي او بیا هم رڼا پرې تېریدلی شي. د بامبو چت لمپونه او غیر مستقیمه رڼا یوه ساده او آرامه فضا رامنځته کوي.
The Recognition
About the د برونز A' Design Award جایزه
History Unfolds د رستورانت داخلي ډیزاین د برونز A' Design Award جایزې ګټونکی دی، یوه ډېره ویاړلې پېژندنه چې غوره ډیزاینونو ته ورکول کېږي چې په خلاقیت، هوښیارۍ او زیرکتیا ځانګړي دي. د برونز ګټونکي ډېر ماهر او په حیرانوونکي ډول خلاقي آثار دي چې د خپلو ډیزاینرانو پراخ تجربه، تخیل او چارواکتیا تاییدوي. له History Unfolds د رستورانت داخلي ډیزاین څخه تمه کېږي چې یو ډېر ارزښتناک، ستایل شوی او ګران شی وي چې په پام وړ ډول مسلکي او نوښتګر دی. دا د برونز A' Design Award جایزې ګټونکی ډیزاین په هنر، ساینس، ډیزاین او ټیکنالوژۍ کې غوره کړنلارې یو ځای کوي او د جزیاتو ته د پاملرنې له امله غوره دی. History Unfolds د رستورانت داخلي ډیزاین اړتیاوې په ښکلي ډول پوره کوي، هیلو ته رسېږي، احساسات ځانته ملګري کوي او لیوالتیا راپاروي.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- Walking on the street, the restaurant stands out from the rest of the shops with its new cloth in wooden bars interweaved contrasting with the steady stones. Symbolically, two main materials used here for exterior design represent the long history of its food, service, and memory. Both materials take time to form. The heaviness of the stone stands for the importance, whereas the wood stands for the flexibility and hospitality, interweaving into a great long history holding up the restaurant.
- Dimensions & Packaging
- The space is about 330 square meters.
- Tags
- Interior design, Restaurant, Dining, Local
- Production Technology
- Once entering, customers firstly see the counter with the menu on the top clearly shown. While waiting for its order, the right side of the wooden panels carries up a piece of information for one to know more about the restaurant's history. Passing by, entering the place, one can see the sliding glass doors offering a sense of privacy while keeping the light shine through. The metal bars serve as decoration and staircase railing, providing a sense of firmness.
- Design Challenge
- The wooden bars on the backrest of the long chair contribute to the transparency and permeability of the space. It makes customers feel less crowded in between, yet can be considered as partition. A great customer experience always comes with a nice comfy environment and its surroundings. Simultaneously, while the lighting shines on it, it creates shadow as one of the decorations of the space.
- Research
- The lighting delicately brightens up the space and sets the tone as comfy yet simple; modern but artisanal. While the wooden chairs and desks are the protagonists in the area, the bamboo ceiling lamps light up the space, corresponding to the wooden texture and the bamboo plantation outside of the restaurants. Indirect lighting design is used here both behind the wood panels on the sidewall and the symbolic sign on the black board. This strategy builds up artistic beauty and the atmosphere, at the same time, offers enough lighting to the space.
- Inspiration
- For almost 35 years already, the local restaurant selling squid potage soup has accompanied its customers through their lives. This time it has returned with its grand new look representing its history of its delicious local food and unforgettable memory with customers.
- Project Duration
- The restaurant finished in March 2021 in Nantou County, Taiwan.
- Operation Flow
- As for the dining area, the interior design here beautifully echoes the facade.
- Team Members
- Designer: Yu-Ting Chang
- Image Credits
- Image #1-#5, Photo credit: Yu-Ting Chang, 2021.
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