Pu Tang Interior de Restaurante by Yunhai Zhao

Pu Tang Interior de Restaurante by Yunhai Zhao is a highly esteemed winner of the very prestigious 2025 A' Design Award de Ouro in Design de Espaços Interiores e Exposições Competition Category.

OuroInterior· 2025

Pu Tang Interior de Restaurante

by Yunhai Zhao

Client: Yunhai Zhao

A' Design Award de Ouro Winner in Interior Category

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Verified Award Winner
Verify Award Status for #163207

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The Design

About Pu Tang Interior de Restaurante

Pu Tang é um interior de restaurante em Nanquim, China, com uma área de 1284 metros quadrados. O layout inclui sete salas privativas e uma sala de chá, cada uma baseada em um tema inspirado em símbolos dos literatos, como ameixeira, orquídea, bambu e crisântemo. A laje central do edifício foi removida para formar um pátio interno destinado às plantas e para levar luz natural a cada sala. Um corredor visual introduz vistas do jardim, enquanto pedras, água, musgo e samambaias criam uma paisagem natural. Foram empregados mármore natural e revestimentos em madeira.

The Recognition

About the A' Design Award de Ouro

Pu Tang Interior de Restaurante conquistou o A' Design Award de Ouro, um reconhecimento imensamente prestigiado atribuído a designs de primeira linha, maravilhosos e notáveis. Os vencedores do Ouro são criações extremamente inovadoras, visionárias e glamorosamente deslumbrantes, que refletem o prodígio, a sabedoria e a proeza dos seus designers. Espera-se que Pu Tang Interior de Restaurante seja uma invenção muito elogiada, pioneira e monumental, que oferece um valor sem precedentes. Este design vencedor do A' Design Award de Ouro é um projeto espetacular e respeitado, que beneficia muito e faz avançar as fronteiras da arte, da ciência, do design e da tecnologia. Pu Tang Interior de Restaurante cria sentimentos intensos de desejo, evoca paixão, incentiva a criatividade e fascina-nos.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Etiquette takes the lead in the preface hall, which is the centerpiece of the banquet. It's clear that the host's tone is important in determining the importance of etiquette, especially if the festivities are simple and bright. The central floor slab of the building was removed during renovations in order to divide the original building scale,create an inner courtyard for plant growth, and introduce sunlight that increased the lighting of each room.
Dimensions & Packaging: This project covers an area of 1284 square meters.
Tags: Ecology, Green plants, the values of local culture, Restaurant, Interior Space
Production Technology: Sustainable landscape design,Natural marble,Wood panelling
Design Challenge: The central floor slab of the building was removed during renovations in order to divide the original building scale, create an inner courtyard for plant growth. The changes of spatial scale and the integration of multiple spaces both contribute to the flexibility and depth of the whole space. Not only does it maximize the utilization rate of the space,but it also presents the best artistic effect.
Research: Small though it is, the project presents boundless landscape experience within limited space. As a result of respecting nature, the project has fully explored the values of local culture and ecology, making the artificial landscapes in perfect harmony with nature.
Inspiration: By designing a visual corridor, the design team introduces nature views into the site. In the meanwhile, ecological stones and waters as well as moss and fern are planted to presenting a natural landscape. Nature penetrates into buildings and landscapes, creating an art gallery in the nature.
Project Duration: The project was opened in nanjing,China in March 2024.124-a11 Hengshan Road,Jianye District,Nanjing,China
Operation Flow: With seven private rooms and one tea room, the entire restaurant is designed with seven different themes representing the spiritual totems of the literati:plums,orchids,bamboo,chrysanthemums,etc.A very elegant space layout is also evident,with independent visual,acoustic,olfactory,and sensory zones.
Patents: Copyrights belong to Yunhai Zhao
Team Members: Yunhai Zhao
Image Credits: Image #1:Photographer YunHai Zhao,Designer,2024.
Image #2:Photographer YunHai Zhao,Designer,2024.
Image #3:Photographer YunHai Zhao,Designer,2024.
Image #4:Photographer YunHai Zhao,Designer,2024.
Image #5:Photographer YunHai Zhao,Designer,2024.