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Slow Bakery Design de Interiores de Loja by Jing Ting Wu

Slow Bakery Design de Interiores de Loja by Jing Ting Wu is a highly esteemed winner of the very prestigious 2025 A' Design Award de Prata in Design de Espaços Interiores e Exposições Competition Category.


PrataInterior· 2025

Slow Bakery Design de Interiores de Loja

by Jing Ting Wu

A' Design Award de Prata Winner in Interior Category

19,350

Verified Award Winner

Verify Award Status for #170257

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The Design

About Slow Bakery Design de Interiores de Loja

A Slow Bakery é um interior de padaria comercial criado num antigo espaço de garagem em Magong, no condado de Penghu, Taiwan. Tons de madeira natural e acabamentos texturados em cimento conferem ao espaço um carácter acolhedor e profissional. A porta de entrada em madeira, com a forma de um pão e dotada de um puxador em latão, reflecte a identidade da marca. Um balcão em granilite e paredes com painéis perfurados acrescentam funcionalidade e organização. Madeira reaproveitada e painéis folheados reforçam a sustentabilidade. Um planeamento espacial cuidado melhora o fluxo de clientes e a higiene, e todo o interior traduz uma dedicação à panificação artesanal.

The Recognition

About the A' Design Award de Prata

Slow Bakery Design de Interiores de Loja conquistou o A' Design Award de Prata, um reconhecimento extraordinariamente prestigiado atribuído a designs de topo de gama, deslumbrantes e impressionantes. Os vencedores da Prata são obras tremendamente brilhantes e extremamente criativas que ilustram a perícia, o talento e a acuidade excecionais dos seus designers. Espera-se que Slow Bakery Design de Interiores de Loja seja uma obra maravilhosa e de referência, notavelmente profissional e profundamente inovadora. Este design vencedor do A' Design Award de Prata é uma invenção muito notável e admirada, que beneficia e faz avançar as fronteiras da arte, da ciência, do design e da tecnologia. Slow Bakery Design de Interiores de Loja é uma criação imensamente invejada que desperta desejos, traz sentimentos positivos e faz nascer espanto e deslumbramento.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties
Slow Bakery is a warm, modern space transformed from the owner’s garage. Natural wood tones and textured concrete create an inviting yet professional ambiance. The bread shaped wooden door and brass handle reflect the brand’s identity, while a terrazzo counter and pegboard walls add function and style. Thoughtful spatial planning enhances customer flow and hygiene. Every detail embodies the owner’s passion for artisanal baking, sustainability, and his deep connection to his hometown.
Dimensions & Packaging
Precise technical planning and detailed CAD drawings informed the project. Custom elements were scaled for optimal spatial flow, exemplified by the bread inspired door and ergonomic counters. Furniture and fixtures were dimensioned to ensure fluid circulation and functionality. Sustainable materials and modular fabrication techniques were employed to balance aesthetic appeal, structural integrity, and environmental responsibility.
Tags
Bakery Design, Bakery Interior, Interior Design, Retail Store Design, spatial planning, commercial space design, Retail space design, showroom Design, showcase design
Production Technology
Slow Bakery was realized through precise spatial planning and expert craftsmanship. Overcoming the constraints of a former garage, the design integrates sustainable materials reclaimed wood, veneer panels, terrazzo countertops, and textured concrete finishes. Modern production techniques combined with traditional methods ensured accurate dimensions and material cohesion. Innovative detailing, including the bread inspired door, reinforces the brand identity and technical excellence.
Design Challenge
The greatest creative challenge was transforming a constrained, repurposed garage into a vibrant, functional bakery that honors local heritage. Internally, capturing the owner’s dream and cultural narrative required innovative spatial planning and material selection. Externally, navigating strict building codes, production limitations, and technology constraints pushed us to blend historical context with modern design solutions, ensuring both functionality and aesthetic appeal.
Inspiration
The owner, a skilled baker, pursued his dream of returning home to open a bakery after years in Taipei’s hotel industry. Inspired by his journey, the design embodies craftsmanship and nostalgia. The bread shaped entrance symbolizes his passion, while reclaimed materials reinforce sustainability. The space blends tradition with modernity, inviting customers to experience the warmth of home and dedication to artisanal baking.
Project Duration
The project commenced in June 2022 in Magong, Penghu County, Taiwan and was completed on September 15, 2022. Over a focused period of more than three months, a former garage was transformed into Slow Bakery an adaptive reuse project that blends modern design with local heritage, showcasing the owner's passion and artisanal spirit.
Operation Flow
Slow Bakery’s design creates an inviting, easy to navigate experience. The standout bread inspired door welcomes customers and guides them into a naturally flowing space. Inside, well-placed displays and counters allow for effortless browsing and smooth transactions. Clear sightlines and intuitive touchpoints ensure that every interaction feels warm, efficient, and enjoyable.

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Good Design Deserves Great Recognition

The A' Design Award is an international, juried accolade for good design. Take part in the A' Design Award to get an opportunity to earn meritocratic recognition, gain fame, prestige and publicity for your work. Nominate your work for the A' Design Award and compete for the coveted A' Design Prize.

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