ArtVinegar Vinagre Ruray Kit by Fang-Ping Hsu

ArtVinegar Vinagre Ruray Kit by Fang-Ping Hsu is a highly esteemed winner of the very prestigious 2021 A' Design Award Fierru Premiu in Wiñay Kawsay Ruray Kamay Competition Category.

FierruWiñay Kawsay Ruray· 2021

ArtVinegar Vinagre Ruray Kit

by Fang-Ping Hsu

Client: ArtVinegar

A' Design Award Fierru Premiu Winner in Wiñay Kawsay Ruray Category

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Colors

The Design

About ArtVinegar Vinagre Ruray Kit

Book Text: ArtVinegar nisqaqa "kikiykipi ruray" kit-mi, mana allin rikch'ay ruruta wasipi vinagre ruruman tikrachinapaq. Kay kit-pi kachkan hisp'ana vidrio, vinagre mallikunamanta akllay, ima printasqa yachachiy qillqa. Rantikuqkunaqa mana sumaq rikch'ayniyuq utaq ancha puqusqa ruruta akllayta atinku supermercadokunapi, ruru rantina plazakunapi utaq huch'uy chakra rantina plazakunapi. Botellaqa churasqa yuraq vidrio q'aytusqamanta ruwasqa, phuqllay ruraywan; kay phuqllay t'ikrayqa vinagre p'utuchiy phuqllaykunata yuyarichin. Ch'usaq botellataqa kutichinman rantikuna wasiman, wakmanta llamk'achinapaq. Chaywanmi mikhuna wasqhay pisiyachisqa kachkan, sumaq kawsayta rikch'arichispa.

The Recognition

About the A' Design Award Fierru Premiu

ArtVinegar Vinagre Ruray Kit A' Design Award Fierru Premiu mishak kan, yupaychay, kayta ruray yachak shinallatak industriapak mañaykunata paktachik alli diseñukunaman kun. Fierru mishak kashkakunaka hatun ruray ushayta, hanak yachayta, yachak yuyayta shinallatak ruray kamachiyta rikuchinku. ArtVinegar Vinagre Ruray Kit sinchi yupaychashka, kuyashka shinallatak kuyashka ruray, ruranapak alli shinallatak mushuk yuyaypi kanata munanku. Kay Fierru Premiu japishka diseñuka industriapak ashtawan alli ruraykunata tantachin shinallatak yachaywan shinallatak ushaywan tantashka tekniku ushayta charin. Sinchi ruraymanta ArtVinegar Vinagre Ruray Kit yupaychashka kan shinallatak kawsayta alliyachik ruraykunata kuypak ruray kan, pachata ashtawan alli kachun ruran.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Dimensions & Packaging: ArtVinegar inherits the artisanship of vinegar officials in ancient times, offering fun experiences of pure brewing, soaking, tossing, and bubbling fermentation of fruit vinegar. One layer of sweet fruit and one layer of crushed sugar result in the change of flavor attributed to the fluctuation of temperature and the passage of time. ArtVinegar creates the fun of vinegar making.
240*180*100(mm)
Tags: cyclic design , green design , fruit vinegar , ugly fruit , healthy , food
Production Technology: The glass bottle of the ArtVinegar is made of commonly recycled brown glass by the bubbling process, and the Square sheng conveys the reminiscence of traditional vinegar making. The bubble pattern on the bottle echoes the bubbles of vinegar fermentation.
ArtVinegar uses "imperfections and gaps" as its imagery and brings sustainability to the vinegar-making experience by focusing on glass reproduction and the circular economy of food.
Design Challenge: How to communicate with manufacturers to sample products, explain how the cultural meaning and styling meaning of people, as well as good relations with customers, in order to have long-term cooperation opportunities.
Research: Problem.01 Every year, one-third of the world's food (about 1.3 billion tons) is wasted, resulting in an economic loss of US$727.3 billion, and 25% of the waste comes from fruits and vegetables.
Problem.02 Nearly 1 / 4 of the glass bottles will be eliminated after Glass industry are made.The glass will have some manual traces or small bubbles, high-temperature processing environment to produce "no manual traces without any small bubbles" probability is almost zero, but basically does not affect the aesthetics, not to affect the internal quality and use.
Inspiration: Since leftover fruits taste the same as appealing good fruits, it is ideal to use leftover fruits to make vinegar. Even ugly fruits have the potential to transform into healthy vinegar. This product advocates reducing food waste, creating additional food value, and boosting economic output.
Project Duration: In August 2020 began to think, in September there are preliminary design prototypes, 10 market research, in December with glass manufacturers, is expected to be in Taiwan in March 2021.
Operation Flow: Step.1Enter the store
Step.2Buy a combination bag of vinegar
Step.3Go home and make fruit vinegar
Step.4Recycle the bottle
ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Team Members: Designer: Fang-Ping Hsu
Designer: Chien-Chen Lai
Prof.: Kai-Chu Li
Spring Pool Glass Industrial Co., Ltd.
Image Credits: All images are self-created.