Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa by Weien Wayne Lin

Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa by Weien Wayne Lin is a highly esteemed winner of the very prestigious 2022 A' Design Award Burunsi Premiu in Ukupi Kamay Competition Category.

BurunsiUkupi· 2022

Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa

by Weien Wayne Lin

Client: W Studio

A' Design Award Burunsi Premiu Winner in Ukupi Category

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Verified Award Winner

Verify Award Status for #126565

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa

"Let it be Gum" nisqaqa huk mikhuna wasi bar ukhunmi, Taipei, Taiwan llaqtapi, Neihu suyupi kashan. Kay kitiqa 250 metro kuadradota tupun, hanaqninpas 6 metro sayayniyoqmi. Punku qayllapi 6 metro sayayniyoq sacha sayashan, kawsaypura huñunakuypa unancharin hina. Askha rikch'aq tiyanakuna muyuriq patapi churasqa kashan, sapanka kikin munayninman hina huñunakunankupaq. Ñawpaq patapi, qhipa patapipas yurakuna tarpusqa kashan, hinallataq huk q'omer wasa qhata karan puriq wasan tukuy kitita q'omer sonqowan hunt'achin. Ruwana rikch'aqkunaqa: k'aspi, k'aspi turpasqa, ch'illmi rumi, iru anchhusqa hinaspa anqas siramenta t'ikrakuna. Munasqan kashan: huk kitita, maypi runakuna rimanankupaq, mikhunankupaq, llamk'anankupaq hinaspa samanankupaq.

The Recognition

About the A' Design Award Burunsi Premiu

Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa A' Design Award Burunsi Premiu mishak kan, jatun yupaychay, kayta mana shuk shina, mushuk yuyaypi, yuyaypi shinallatak chaskik kaypi riksishka diseñukunaman kun. Burunsi mishak kashkakunaka ruray ushayta charik shinallatak mancharina mushuk rurashkakunami, paykunata rurakkunapak achka yachayta, yuyayta shinallatak ruray ushayta rikuchinku. Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa sinchi yupaychashka, kuyashka shinallatak riksishka shuk ruray kanata munanku, ruray yuyaywan shinallatak mushuk yuyaywan. Kay Burunsi Premiu japishka diseñuka arti, siensia, diseñu shinallatak tekinolojíapi ashtawan alli ruraykunata tantachin shinallatak ima ukumanta rikuypi sumak kan. Let it be Gum Mikhuna Wasi Bar Ukhu Kamachisqa mañaykunata alli paktachin, munaykunata llankan, shunkuta kuyachin shinallatak yachayta munayta kallarichin.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: Once you enter the space, you will be impressed by the 6m tall tree, welcoming you, As a spiritual theme of natural gathering.The radial arrangement of various and different seats creates various forms of free gathering.The creation of planting makes the indoor space like the outdoor.Through the green scenery of the backyard and the front yard, the connection of the green box of the ceiling allows the green to dance freely everywhere. With the space arrangement, we like to break up urban people cold relationship into a space that people could talk, eat, work, play, and heal in physical and emotionally.
Dimensions & Packaging: Space Area: approximate 250 Square Meter , 6 Meter Ceiling Hight.
Tags: Relax, Warm, intimate, and Nature. Restaurant Bar.
Production Technology: Fundamental base materials
wood with warm color paint
wooden plywood
Natural texture concrete
Rusty iron
Blue ceramic tiles
Design Challenge: First challenge is limited of time ,it's only takes one months to finish design and construction.Secondly, it's difficult to balance the economic benefits and aesthetically atmosphere. By full-fill the seatings and movement flow, keeping the nature form of seating was one challenge during the design progression.
Research: The location of the base is in the Neihu Science Park, which is surrounded by many high-tech company office.
On the contrary, it is a big challenge for our second one due to it a critical and competitive area of restaurant in Taipei.
the space design is one of our main idea to present our GumGum characteristic in the field.
Instead of traditional restaurant layout in design, we choose to break up the usual form of seating experience.
That inspired us to defined our personality ,also combine new dining experience and outdoor feel to client.
Inspiration: Design development was inspired characteristics of the site environment and the original personality of a GumGum Group. Using the combination to create a space with nature, real, relax and also free.
Project Duration: Completion: November, 2020
Taiwan, ROC, Taipei, Neihu District.
Operation Flow: The project plans to create a unique restaurant bar in the heart of Taipei-city, Taiwan.The name of GumGum was the inspired by our partner that starting the business which want to make our client feel nature, relax, and intimate.The project would like to be a translation of the value into the brand identity, also physical expression of integrity that become our business propositions
Team Members: Weien,Wayne, Lin
Image Credits: Benjiment ,Po Hsien, Wu (Photographer)