Azumaen Nihunpa Mikhuy Wasin by Go Fujita is a highly esteemed winner of the very prestigious 2022 A' Design Award Burunsi Premiu in Ukupi Kamay Competition Category.
BurunsiUkupi· 2022
Azumaen Nihunpa Mikhuy Wasin
by Go Fujita
Client: GOSIZE Co., Ltd.
A' Design Award Burunsi Premiu Winner in Ukupi Category
Verified Award Winner
Verify Award Status for #137155The Design
About Azumaen Nihunpa Mikhuy Wasin
Kayqa huk mikhuy wasipaqa, qucha patapi, parki nacionalpi. Pakasqa kuartupi boothqa patu mandarinpa formayuq, espacioqa pisqu hina raphrankunawan ch'inin samaykuspa quchapi. Iluminación indirectaqa churasqa cocina kichkanpa contadorninpi hinaspa mesa tiyarinakunapa chakimpi, patu mandarinman rikchakuq tuytuspa quchapi sientimientota ruwananpaq. Kay boothpa alturanqa muyurispa tikrakun, chaymi sapalla espacoman tukupun tiyarikunapaq. Sayarikunapaq, tukuyninta rikuwaq.
The Recognition
About the A' Design Award Burunsi Premiu
Azumaen Nihunpa Mikhuy Wasin A' Design Award Burunsi Premiu mishak kan, jatun yupaychay, kayta mana shuk shina, mushuk yuyaypi, yuyaypi shinallatak chaskik kaypi riksishka diseñukunaman kun. Burunsi mishak kashkakunaka ruray ushayta charik shinallatak mancharina mushuk rurashkakunami, paykunata rurakkunapak achka yachayta, yuyayta shinallatak ruray ushayta rikuchinku. Azumaen Nihunpa Mikhuy Wasin sinchi yupaychashka, kuyashka shinallatak riksishka shuk ruray kanata munanku, ruray yuyaywan shinallatak mushuk yuyaywan. Kay Burunsi Premiu japishka diseñuka arti, siensia, diseñu shinallatak tekinolojíapi ashtawan alli ruraykunata tantachin shinallatak ima ukumanta rikuypi sumak kan. Azumaen Nihunpa Mikhuy Wasin mañaykunata alli paktachin, munaykunata llankan, shunkuta kuyachin shinallatak yachayta munayta kallarichin.
Behind the Design
Press Kit
Credits, team members and technical details provided by the designer.
- Unique Properties
- It is a plan of a restaurant on the shore of a lake in a national park. The booth in the private room is shaped like a mandarin duck, and the space is like a bird resting its wings quietly in a pond. Indirect lighting is also installed at the counter of the open kitchen and at the feet of the table seats to create a floating feeling like a mandarin duck floating in a pond.
- Dimensions & Packaging
- Space area 2700 Square meter
- Tags
- restaurant、Japanese restaurant
- Production Technology
- Each booth was made of bent structural plywood and finished with a cloth that was glossy with natural light.
The lighting plan of the restaurant has a timer set, and the atmosphere changes from day to night. - Design Challenge
- Due to the restaurant in the national park, there were many restrictions on the materials and colors that could be used.
It was difficult to make a circular booth whose height changes. - Inspiration
- Various migratory birds visit the lake in front of the restaurant every season. It created the atmosphere of a bird resting its wings on a stage that juts out into the lake.
- Project Duration
- Nagasaki Japan
- Image Credits
- All photo gosize
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