Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy by Ao Shih Lu International Co., LTD

Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy by Ao Shih Lu International Co., LTD is a highly esteemed winner of the very prestigious 2020 A' Design Award Qullqi Premiu in Ukupi Kamay Competition Category.

QullqiUkupi· 2020

Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy

by Ao Shih Lu International Co., LTD

Client: AO SHIH LU Int’l Co., Ltd.

A' Design Award Qullqi Premiu Winner in Ukupi Category

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Verified Award Winner

Verify Award Status for #87270

Visit Site View at A' Design Award Press Release Award Badge

Colors

The Design

About Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy

Piccola Enoteca nisqaqa huk Italia mikhuna wasip ukhunmi, Zhubei llaqtapi, Taiwán suyupi kachkan. Kay kamachiyqa suqta patapim k'ikllu allpapi ñawpaqin, ñan qhawaq. Yana hap'inayuq balconkunam uyanta wallpanku, hatun punkukunawan hatun t'uqukunawan hawan ukhun rikch'ayninta yapanku. Sapa patam huk hukniraq llamk'anawan huk llimp'iwan reqsichisqa, chaywanpas hukllachasqa sistemamanta kaqllam. Ukhu patachaqa huk mach'ay hinam ruwasqa, mancharikuq kaynayuq. Ukhu kanchaqa ñawiwan rikuna ukhunta mast'arin, qhawayta hanaqman ch'askakuna k'anchay achkiyman apan. Materialkunaqa maki ruwasqa yanayachisqa fierro, marmol, k'aspiwanmi.

The Recognition

About the A' Design Award Qullqi Premiu

Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy A' Design Award Qullqi Premiu mishak kan, ancha jatun yupaychay, kayta hanak, sumak shinallatak mancharina diseñukunaman kun. Qullqi mishak kashkakunaka ancha achikyaska shinallatak ancha mushuk ruraykunami, paykunata rurakkunapak yachayta, yuyayta shinallatak ushayta rikuchinku. Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy ruray yachak, ñawpak shinallatak mushuk yuyayta charik sumak rurashka kanata munanku. Kay Qullqi Premiu japishka diseñuka ancha riksishka shinallatak yupaychashka yuyay kan, arti, siensia, diseñu shinallatak tekinolojía ñawpak ñankunata kichuk. Piccola Enoteca Mikhuna Wasi Ukhu Kamachiy achka runakunapak munashka rurashka kan, munayta kallarichin, alli yuyaykunata kun shinallatak mancharichin.

Behind the Design

Press Kit

Credits, team members and technical details provided by the designer.

Unique Properties: 1. The main challenge of the site was to create an entrance in the limited width facing the street. 2. All the functional demands such as cooking facility, refrigerators, and storage had to perfectly fit into the design, 3. Client’s high demand yielded a totally new idea for an Italian bistro. 4. Colors give visual hints on different floors but the color system is still be unified in a certain system.
Dimensions & Packaging: 1. Black color handrails enclose the balconies and form a pictorial composition like an abstract painting. 2. Wood screen frames two sides of the entrance; a picture on one side is a remade object similar to an art piece in an old restaurant. 3. The basement is shaped like a grotto with a mysterious ambiance. 3. Internal courtyard expands the visual depth and induces an upward view towards starry lighting fixtures.
Tags: Piccola Enoteca, Restaurant, Gambero Rosso, Taiwan, Italy design style
Production Technology: Metal framed window, Hand made blackened steel, Champaka wood, Cryptomeria, Serpent stone, Marble, GOLDSTONE marble, Hand-scratched wood floor, Paint
Design Challenge: It is challenging to construct diversity on a narrow and extended area. The designers used balconies to increase concave and raised surface and enrich the facade through large doors and windows. Furthermore, every storey is distinguished by usage to strengthen the spacial variety.
Research: After several years of operation, and having been rated highly by Gambero Rosso, the owner of Piccola Enoteca determined to provide his customers with more comfortable dining space to relish not only the delicacies but also Italian eating culture and environment. The designer, Iun Lung Lu, makes good use of original materials, integrate Italian elements and retain the original brand image, to construct a six floors dream space.
Inspiration: The spirit of “commencing with details and diligence” make Piccola Enoteca come out in front of Italian cuisine. Highly demands on the particular, Piccola Enoteca has polished cooking, meals, professional service, and even the atmosphere. The designer inherits this spirit, chooses high-quality building materials and changes them to create a space with both exquisite and texture. The design of commercial space is like that Piccola Enoteca 's meal to give people the feeling of authentic material.
Project Duration: Design period:April 2016 -June 2018
Construction period:October 2017 – December 2018
Location: Zhubei City, Taiwan
Image Credits: Photographers：Dean Cheng