Wagyu Let’s Shabu Interior Restaurant de Hao Ching Shen

Lucrarea Wagyu Let’s Shabu Interior Restaurant de Hao Ching Shen este un câștigător de mare prestigiu al premiului 2021 A' Design Award de Bronz în Categoria de Competiție Design Interior.

BronzInterior· 2021

Wagyu Let’s Shabu Interior Restaurant

de Hao Ching Shen

Client: Wowprime Corporation

Câștigător al premiului A' Design Award de Bronz în Categoria Interior

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Designul

Despre Wagyu Let’s Shabu Interior Restaurant

Wagyu Let's Shabu este interiorul unui restaurant cu hot pot situat în Tainan. Designul combină tâmplăria tradițională japoneză cu prezentarea contemporană japoneză. Lumini pătrate albe conectează arcada, intrarea și zona de așteptare cu zona de luat masa. Grilajele din lemn și un model de evantai japonez delimitează spațiile de ședere. Un bar cu autoservire folosește o structură tradițională din lemn și un iluminat de stil japonez modern. Un perete decorativ prezintă personaje de brand sub forma unor războinici japonezi, fiecare reprezentând un tip de mâncare.

Recunoașterea

Despre A' Design Award de Bronz

Wagyu Let’s Shabu Interior Restaurant a câștigat A' Design Award de Bronz, o recunoaștere extrem de prestigioasă acordată designurilor remarcabile care se disting prin creativitate, ingeniozitate și istețime. Câștigătorii Bronzului sunt artefacte din plin pricepute și izbitor de creative, care atestă experiența vastă, imaginația și resursele designerilor lor. Se așteaptă ca Wagyu Let’s Shabu Interior Restaurant să fie un obiect foarte apreciat, admirat și prețuit, remarcabil de profesionist și inovator. Acest design câștigător al A' Design Award de Bronz încorporează cele mai bune practici din artă, știință, design și tehnologie și este excelent prin atenția la detalii. Wagyu Let’s Shabu Interior Restaurant satisface splendid nevoile, atinge dorințele, vrăjește sentimentele și stârnește curiozitatea.

În Spatele Designului

Dosar de Presă

Credite, membri ai echipei și detalii tehnice furnizate de designer.

Proprietăți Unice: The space design of this project combines traditional Japanese techniques with novel Japanese presentation, fusing historical and cultural features of the old city with the vitality of the new space, inspires the sparkle between traditional and modern Japanese representations, and creates different experiences and imaginations from different viewing directions.
Dimensiuni și Ambalare: Seating area 392.06788 sq. meter/ Kitchen 86.28138 sq. meter/ Toilet 21.81828 sq. meter/ Others 15.86784 sq. meter
Etichete: Wagyu, Japanese Warriors, Japanese Symbol
Tehnologie de Producție: Carpenter Work/ Vinyl Tile/ Decorative Lighting
Provocare de Design: 1. As the base is darker, in order to build up the eye-catching level, we use the Japanese-style white square lights as the designing strategy to link the arcade, the entrance and the front desk counter area.
2. The brand image is a big lantern. The thinking behind this is to create an overall visual impression through the combination of the transformed lines and shapes inspired by Japanese grille and lantern.
3. In response to the expectation of the new Japanese style, we proposed to connect the waiting area and the guest seating area with the Japanese-style white square lights, aiming to create a lively Japanese atmosphere between different areas in the restaurant.
Cercetare: In the arcade and indoor waiting area, we use wooden grille and square lamp shades to emphasize the overall brand recognition. The two main visual focuses, one is the wooden circular interweaving grille and the brand image- the big lantern, and the other is the rough diatomite background with the Japanese-style large sign curtain, are designed to emphasize the brand power - Japanese beef prepared in 3 ways while demonstrating the contemporary Japanese elements.

In the restaurant, wooden grille and white square lights matched with Japanese fan pattern were used to divide the spaces, and to connect with the next key space-self-service BAR: using traditional Japanese wooden structure and the new Japanese style lights with the brand’s Japanese symbol as the focus of this area. The wall demonstrating the core spirits of the brand- a squad of Japanese warriors, each symbolizes a type of food. These brand image characters were made vividly by light differences. Small spaces are decorated with large-scale fan-shaped iron pieces and ocean wave decorations, which creates scenes in the space, representing the overall rhythm and imagination of a story.

In the back area, the giant Japanese-style wooden lamp descend from above, forming the two layer spatial effects under the lamp- giving continuity of the light spot to surround the brand character in this area-Commander Wagyu and the core spirit wall symbols. The visual depth of this area is produced by stacked layers extended to the ceiling.
Inspirație: We uses white square lights to connect spaces within the restaurant. Introduction (white color), continue with (Japanese fan pattern), transition (Bar- white color+ pattern) and summing up (light spots).
Durata Proiectului: The project started in December 2020 and finished in March 2021 in Tainan.
Flux Operațional: In the restaurant, wooden grille and white square lights matched with Japanese fan pattern were used to divide the spaces, and to connect with the next key space-self-service BAR: using traditional Japanese wooden structure and the new Japanese style lights with the brand’s Japanese symbol as the focus of this area. The wall demonstrating the core spirits of the brand- a squad of Japanese warriors, each symbolizes a type of food. These brand image characters were made vividly by light differences. Small spaces are decorated with large-scale fan-shaped iron pieces and ocean wave decorations, which creates scenes in the space, representing the overall rhythm and imagination of a story.
Membrii Echipei: Designed by Hao Ching Shan/ FK Create Space Design Decoration Company